Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Corporate Hog Roast in Orpington

Looking for a hog roast for your team in Orpington? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.

  • Launch days
  • Staff thank-you lunches
  • Client and customer events

Get a quote

Book a hog roast in Orpington

About our corporate hog roast in Orpington

Workplaces have rules, and we work to them: access, gas cooking and the cooking area. Pass on your site’s requirements. Typical bookings include new premises openings and team-building days, serving salads, spit-roast lamb and crackling.

London work events in Orpington frequently run to a tight lunch break, so we roast ahead and carve fast. Let us know about access and site rules. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.

Where
Orpington (BR5, BR6, BR7, DA14)
Area hub
Greater London
Menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Quoted for your event
Last updated
26 October 2026
A large roast pork joint being carved on a wooden board

Business events near Orpington

Orpington is about 12 miles south-east of London, in Greater London. We cover staff events in Orpington, along with the towns and villages around it. We cater 764 places in Greater London, from the larger towns to small villages. Our nearest city page is London, about 12 miles away.

For colleagues arriving by train, the closest railway station is St Mary Cray station, roughly 0.7 miles north of the centre. Among the historic houses close to Orpington are Bromley Palace (3.8 miles west) and Down House (4.2 miles south-west). Estates and historic houses can make memorable settings for client events, but they usually set strict rules for caterers. With the Kent Downs National Landscape within about 5 miles, rural team days are easy to arrange.

We cater staff events across the BR5, BR6, BR7 and DA14 postcode area and the streets around it. Local streets include High Street, Furzehill Square and Station Road; a staff event on any of them works well with outdoor space and a way in. With the A224 and B258 close by, Orpington is simple for us to get to for your staff event. Other places close to Orpington we cover include Poverest (1 mile north), Derry Downs (1 mile east), St Mary Cray (1 mile north), St Paul's Cray (1 mile north) and Goddington (1 mile south). Further out, we also cater in London (12 miles north-west), City of Westminster (14 miles north-west), Marylebone (14 miles north-west), Kensington (15 miles north-west), St Pancras (14 miles north-west) and Shoreditch (13 miles north-west).

Nearby you will also find Lullingstone Castle (4.4 miles south-east) and Orpington Hospital (1.5 miles south). Within reach you will find The Warren and Summer Hill.

  • Nearby schools include Harris Academy Orpington (0.8 miles south-east) and The Priory School (0.8 miles south-east)
  • Local pubs include The Royal Albert pub (less than half a mile east)
Map of Orpington © OpenStreetMap contributors

Occasions we serve in Orpington

It needs no kitchen on site, only an outdoor cooking area.

However big or small the event in Orpington, a hog roast feeds a crowd well. We are frequently asked to cater:

  • Team-building days
  • Site open days
  • End-of-project celebrations
  • Long-service celebrations

By road, Orpington is on or near the A224 and B258, which makes it easy for us to reach.

Questions to ask before you book

  • Which meats, sides and extras are included
  • How they handle allergens and dietary needs
  • How long the roast takes and when they’ll arrive
  • Plates, china and cutlery

Our full booking checklist

Working with your venue

Venues frequently have rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.

Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.

Should I cook it myself?

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

What affects the price in Orpington

Your quote depends on:

  • Crockery choices
  • Numbers
  • The menu and extras such as lamb or chicken
  • How easy it is to reach the spot

Numbers make the biggest difference: bigger groups usually cost less per head, since much of the cost is fixed.

Getting an accurate quote

A few details help us give you an accurate quote. Here’s what to include:

  • Your date and serving time
  • The venue or postcode
  • What the outdoor space is like
  • Any venue rules

Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.

Your questions about a hog roast for your team in Orpington

Which station is closest to Orpington?

St Mary Cray station, about 0.7 miles north of the centre.

Can you get a hog roast into a London garden in Orpington?

It depends on access: a rear gate or yard normally works. Send us a picture and we’ll tell you honestly.

Do you cover Orpington?

Yes. We cater across London and the South East, Orpington and the rest of Greater London included. Tell us the venue and we will quote.

Can you cook inside a hall or marquee?

Outside, always. The food can be carried in and served indoors where the venue allows.

How much does a hog roast cost?

Each event is priced on its own, based on numbers, menu, service time and distance. Tell us about your staff event for a quote.

What space does the roaster need?

Roughly the footprint of a gazebo or two, on level ground, well clear of walls, tents and branches. We will confirm the space with your quote.

What’s included?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

What should we sort out beforehand?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We will bring the rest.

What we serve, dish by dish

Rotisserie chicken

For staff who do not eat pork, rotisserie chicken is the easy answer, and it suits fussy eaters.

Stuffing and apple sauce

Sharp, sweet apple sauce and savoury sage and onion stuffing are the traditional pairing. Note that stuffing generally contains gluten.

How the day works

Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. Open days in Orpington normally finish in daylight, but in December it is dark by about 3:55pm.

  1. Contact us with the basics.
  2. We sort access and send a quote.
  3. We roast on site.
  4. We carve and serve quickly.
  5. We clear up afterwards.

Getting ready for the day

  • Think about shelter for your staff
  • Give us a contact number for the day
  • Choose a level, open spot outdoors for the roaster

Getting a price

We price every booking individually, based on numbers, menu, timings and distance. Tell us about your staff event for a quote: use our quote form.

Tell us about your event

Related guides

Planning the cooking spot

It’s worth planning the cooking area in advance. The ideal spot has:

  • Shelter for the team
  • Approval from facilities for gas equipment
  • Flat ground in a car park or courtyard

Orpington is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before you book.

From the roaster

  • Rotisserie chicken
  • Spit-roast lamb
  • Salads
  • Coleslaw
  • Hog roast rolls
  • Halloumi skewers (V)
  • Crackling
  • Stuffing and apple sauce
  • Vegan option (Ve)

View our menu

A hog roast or other catering?

Compared with a barbecue run by staff, nobody from the team is stuck cooking. Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.

Why us?

  • All the equipment comes with us
  • Serving and clearing done for you
  • Carved to order by a chef
  • A clear quote with everything listed

See our prices page and what a hog roast costs.

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote