Hog roast hire, slow-roasted and carved at your event · London and the South East
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West Sussex · England

Hog Roast for Staff Days in Pyecombe, West Sussex

From the first smell of roasting pork to the last piece of crackling, a hog roast for your team makes the food part of your staff event in Pyecombe.

  • Site openings
  • Long-service celebrations
  • Summer staff parties

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Planning an event in Pyecombe?

Corporate hog roast in Pyecombe, carved to order

For a client event, a hog roast carved by a chef makes an impression. Add china and sides for a more formal feel. For site open days and team treats, we will put together a menu of spit-roast lamb, rotisserie chicken and hog roast rolls for your staff.

For farms and rural sites near Pyecombe, we can cook in the yard. Tell us about access. Tell us about dietary needs and allergies when you enquire, and we will give you the allergen information for every dish.

Location
Pyecombe (BN45)
County
West Sussex
Menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Ask us for a quote
Updated
26 October 2026
Friends sharing food at a long outdoor table

About the food

Crackling

For many people, the crackling is the best bit: golden, crunchy and salty.

Rolls and gluten-free rolls

A hog roast roll is designed to be eaten in the hand. We can bring gluten-free rolls if you ask.

How the day works

On the day, we set up the roaster on the agreed spot, put the cover up and start the roast. From there it cooks low and slow for hours, worked back from your serving time. Daytime open days in Pyecombe are rarely affected by light, but in December it’s dark by about 3:55pm.

  1. Tell us where, when, how many and when you eat.
  2. We check access and gas rules and quote.
  3. The roast starts early on site.
  4. Our chef carves and our staff serve on time.
  5. We pack away and go.

Getting ready for the day

  • Ask about allergies and dietary needs beforehand
  • Pick a flat, open area outside for cooking
  • Measure the narrowest gate or passage

How to get a price

Not sure how many to cater for? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Fill in our quote form.

Get a quote

Read more

What affects the price in Pyecombe

The biggest factors are:

  • The number of people
  • The menu and extras such as lamb or chicken
  • How long the roast and service take
  • Whether you want china

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.

What to tell us

These are the details we need:

  • The address or postcode
  • Allergies we should know about
  • A photo of the cooking area
  • Anything the venue has asked for

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We’ll reply with a clear price and what’s included. Use our quote form.

For event organisers in Pyecombe

Marquee suppliers typically set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.

If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Space, access and the venue

A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:

  • Somewhere to park our vehicle
  • A covered area or canteen for wet weather
  • A contact on site

If in doubt, send us a picture of the spot and we’ll advise.

On the menu in Pyecombe

  • Salads
  • Crackling
  • Vegan option (Ve)
  • Coleslaw
  • Halloumi skewers (V)
  • Hog roast rolls
  • Spit-roast lamb
  • Stuffing and apple sauce
  • Rotisserie chicken

View our menu

Why choose a hog roast in Pyecombe?

Next to a staff barbecue, everyone gets to join in. Cost depends on numbers, menu choices and service time, plus travel and access. There’s no one-size price, which is why each one gets its own quote.

What you get with us

  • Sides to make it a full meal
  • We bring everything to cook and serve
  • Lamb, chicken and vegetarian options alongside
  • Serving and clearing done for you

See how we price or the cost guide.

Diets, allergies and alternatives

Rolls and stuffing normally contain gluten, and gluten-free rolls are available on request. A few more tips:

  • Request gluten-free rolls
  • Find out how many do not eat pork, for the alternatives
  • Put the allergen list where people can see it
  • Stuffing generally contains gluten, so check the allergen list

We serve on time, keeping the queue moving.

Ask about china for a more formal lunch.

Should I cook it myself?

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

If you’re confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we’ll explain what’s supplied and how it works when we quote.

Pyecombe: your questions answered

What about windy coastal sites?

Yes, of course. We roast under cover and choose a sheltered spot where we can.

Which station is closest to Pyecombe?

Hassocks station, about 1.9 miles north-east of the centre.

Can you feed everyone in a short break?

We plan the roast around your break. Rolls keep service quick.

Can you cater for vegetarians?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We don’t offer halal meat.

What’s the price?

Every booking is quoted individually, depending on numbers, menu, timings and travel. Ask us for a quote.

Do you bring plates?

Plates come as standard. If you’d like china, ask and we will add it to the quote.

Where does the hog roast go?

A flat, open spot outside, and a way to wheel everything in. Send us a photo if you’re unsure.

What will our facilities team need?

Requirements vary: pass on your list and we’ll respond.

Workplace catering around Pyecombe

Pyecombe is about 4 miles south of Burgess Hill, in West Sussex. From village halls to gardens and fields, staff events around Pyecombe suit a hog roast. Pyecombe is one of 371 places in West Sussex where we cater.

Nearby historic houses include Preston Manor & Gardens (4 miles south) and Portslade Manor (4.5 miles south-west). Historic venues suit client days, but check their rules on gas cooking first. Commuters will know that Hassocks station is about 1.9 miles away. With the South Downs National Park within about 3 miles, rural team days are easy to arrange. The coast is within about 6 miles, and open sites can be breezy.

Here we cover the BN45 postcode area, so your staff event can be anywhere in it. Streets in the area include London Road, School Lane and Church Hill, and a staff event on any of them works with a garden, drive or yard for the roaster. Other places close to Pyecombe we cover include Saddlescombe (1 mile south-west), Waterhall (2 miles south), Patcham (3 miles south), Westdene (3 miles south) and Hollingbury (3 miles south-east). Within a short drive, we also cover Crawley (15 miles north), Horsham (13 miles north-west), Worthing (12 miles south-west), Haywards Heath (7 miles north-east), Burgess Hill (4 miles north) and Shoreham-by-Sea (6 miles south-west).

Well-known places in the area include Clayton Castle (1 mile north-east) and The Budding Foundation Museum of Gardening (1.7 miles north). The countryside around Pyecombe includes Wolstonbury Hill and Ladies Mile.

Map of Pyecombe © OpenStreetMap contributors
  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote