West Sussex · England
Hog Roast for Staff Days in Slaugham, West Sussex
Looking for a hog roast for your team in Slaugham? The roaster comes to your venue, home or workplace and cooks under cover and carve when you’re ready to eat.
- Team treats
- Customer days
- Long-service celebrations
Corporate hog roast for Slaugham
About our corporate hog roast in Slaugham
From a small team to a whole site, the roast is sized to fit. Give us numbers and timings for a quote. Typical bookings include thank-you lunches and long-service celebrations, with crackling, halloumi skewers and spit-roast lamb.
At country workplaces around Slaugham, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. We bring plates as standard, with china available if you’d like it, at an extra cost.

- Where
- Slaugham (RH17)
- County
- West Sussex
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Contact us for a quote
- Updated
- 26 October 2026
Who books corporate hog roast in Slaugham?
Service is fast, which suits fixed lunch breaks.
A hog roast suits a wide range of occasions. Here are some of the most popular:
- Milestone celebrations
- Retirements and long-service awards
- Thank-you lunches
- Site openings
Slaugham is about 32 miles from central London.
What your quote should include
- The deposit, balance and cancellation terms
- When they arrive and when the food will be ready
- How many staff will carve and serve
- What the price includes, item by item
The process
When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. From there it cooks low and slow for hours, worked back from your serving time. For a staff lunch in Slaugham, daylight is not an issue, but a winter evening event is dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.
- Send us the site, date, numbers and break time.
- We check access and gas rules and quote.
- We set up early and roast through the morning.
- We serve within your break.
- We tidy up and leave.
Preparing for the day
- Ensure we can wheel the roaster to the spot
- Let us know about tight access
- Check there’s nothing overhead or close by that could catch the heat
Getting a price
When you’re weighing up caterers, check what each quote actually includes. Ours lists it clearly. To get yours, fill in our quote form.
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Common questions in Slaugham
Is Slaugham close to London?
Roughly 32 miles from the centre of London, and well within our area.
Do you come out to small places like Slaugham?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Will there be enough to go round?
We size the roast to your numbers, so tell us your best estimate. We’ll confirm the menu in the quote.
What do people get?
Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.
Can you do a hog roast for a client event?
It can be dressed up, with plates or china.
Do you provide china?
Plates are included. China is available at an extra cost.
Do you offer gluten-free rolls?
We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.
Where on site can you cook?
Wherever your facilities team agrees, outdoors and under cover.
Planners, venues and businesses
If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.
Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.
Allergies and dietary needs
We give full allergen information for every dish. To make the most of it:
- Add a dietary question to the sign-up
- Put the allergen list where people can see it
- Request gluten-free rolls
- Tell us about vegetarians and vegans
At the agreed time, our chef carves and our staff serve, so people get back to work on time.
Add sides for a bigger lunch.
Planning a team lunch in Slaugham
Slaugham is about 5 miles south of Crawley, in West Sussex. Our roaster is a regular sight at staff events around Slaugham, from gardens to fields. Slaugham is one of 371 places in West Sussex we cover. Our bookings stretch from Slaugham to Brighton (about 15 miles away).
Historic houses near Slaugham include Tyes Place (1.8 miles east) and Ockenden Manor (3.6 miles south-east). Estates and historic houses can make memorable settings for client events, but they normally set strict rules for caterers. Teams travelling in by rail can use the station: the nearest station is Balcombe station, about 3.3 miles east.
Anywhere in RH17, we can roast on site for your staff, from busy streets to quiet lanes. For staff events just outside Slaugham, we cover Handcross (1 mile north), Plummers Plain (1 mile west), Lower Beeding (2 miles west), Colwood (3 miles south) and Crabtree (3 miles south-west). We also serve nearby towns such as Crawley (5 miles north), Horsham (5 miles west), Haywards Heath (6 miles south-east), Burgess Hill (7 miles south-east), East Grinstead (10 miles north-east) and Shoreham-by-Sea (14 miles south).
Nearby you will also find Cuckfield Museum (3.6 miles south-east) and Crawley Hospital (5.4 miles north). The countryside around Slaugham includes Blunts Wood and Paiges Meadow and Tilgate Lake.
- Nearby, you’ll find Carpenter's Arms (under half a mile north-east)
A closer look at the menu
Halloumi and vegetable skewers (V)
Our vegetarian option is halloumi and vegetable skewers: grilled halloumi with vegetables.
Rolls and gluten-free rolls
Rolls or plates? Rolls are quicker; plates suit a sit-down meal, and gluten-free rolls are available on request.
Full catering or machine hire?
Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
Space, access and the venue
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- A named contact for the day
- Space away from buildings, vehicles and trees
- Somewhere to park our vehicle
Not sure about the cooking spot? Send us a picture and we will tell you honestly.
Popular choices
- Spit-roast lamb
- Crackling
- Rotisserie chicken
- Stuffing and apple sauce
- Hog roast rolls
- Halloumi skewers (V)
- Salads
- Vegan option (Ve)
- Coleslaw
A hog roast or other catering?
Compared with sandwich platters, hot carved pork feels much more special. For larger numbers, a hog roast is usually good value, since one roast goes a long way. Extras, china and longer service add to it.
Why book with us
- Served at the time you choose
- Staff to serve, so you do not have to
- Carved to order by a chef
- Salads, potatoes and coleslaw to go with it
See our pricing or what a hog roast costs.
- Roasted slowly at your venue, outdoors and under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Our team serves at your chosen time and clears up afterwards