Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Hog Roast for Staff Days in St Margarets, Greater London

Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Corporate hog roast in St Margarets.

  • End-of-project celebrations
  • Long-service celebrations
  • Site open days

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Corporate hog roast in St Margarets

About our corporate hog roast in St Margarets

A carving station gives a client event a sense of occasion. Add china and sides for a more formal feel. Whether it is retirement do’s and summer staff parties, we’ll put together a menu of spit-roast lamb, crackling and rotisserie chicken for your staff.

Around St Margarets, workplace bookings tend to use car parks, yards and courtyards. Facilities teams normally need to approve gas equipment and access. We plan the timings around your day, working back from when you want to eat.

Where
St Margarets (TW1, TW7, TW9)
Region
Greater London
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Quoted for your event
Updated
26 October 2026
Carving slices from a dark, crisp roast joint

Why a carved hog roast beats a buffet

Compared with individual food vans, carving serves the whole team fast. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, so we quote each one individually.

Why St Margarets hosts choose us

  • Roasted on site, slowly, for hours
  • Planned to your running order
  • Carved to order by a chef
  • Sides to make it a full meal

Read our pricing and the cost guide.

What the cooking area needs

Most outdoor spaces can work with a little planning. Here’s what we look for:

  • Shelter for the team
  • Space away from buildings, vehicles and trees
  • Somewhere to park our vehicle

As a London location, St Margarets is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.

If you are unsure, send a photo of the space and the way in, and we will say what we think before you book.

From the roaster

  • Stuffing and apple sauce
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Salads
  • Crackling
  • Spit-roast lamb
  • Hog roast rolls
  • Vegan option (Ve)
  • Coleslaw

Browse the menu

What we serve, dish by dish

Spit-roast lamb

Spit-roast lamb cooks slowly like the hog, carved to order at the serving station, often with mint sauce.

Salads, potatoes and coleslaw

Add salads, coleslaw and potatoes to make it a proper meal, especially at a sit-down event.

Questions from St Margarets

Which station is closest to St Margarets?

St Margarets has its own station: St Margarets (London) station.

Can you do a hog roast in Richmond Green?

Only with permission from the park’s owner, normally the council, and many parks do not allow cooking. Check with them first, and tell us what they say.

What happens after service?

We pack everything away after service, so you’re not left with the mess.

How much will it be?

Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your staff event for a quote.

Is mains power needed?

The roaster runs on gas, so we don’t need mains power to cook. A socket nearby is useful for lighting.

How far ahead should we book?

The earlier the better for popular dates. But do ask even at short notice: send us your details through our quote form.

When do you start roasting?

Several hours, depending on the size and the weather, which is why we arrive hours ahead. We plan the timings from when you want to eat.

How do we book for a business?

Let us know your company’s booking requirements, and we’ll confirm how booking and payment work.

How the day works

Here’s how the day generally runs: the roaster goes up and the hog goes on, the roast cooks gently through the day, and we carve and serve at the agreed time. Daytime open days in St Margarets are rarely affected by light, though in winter it’s dark by about 3:55pm, so late events need lighting.

  1. Start with the date, site and numbers.
  2. We check with facilities and quote.
  3. We arrive and set up under cover.
  4. Service is fast once we carve.
  5. We clear up afterwards.

Preparing for the day

  • Have a level outdoor spot ready
  • Make sure we can wheel the roaster to the spot
  • Confirm numbers ahead of the day

How to get a price

The quickest way to get a price is to tell us the date, where the staff event is and roughly how many. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.

Tell us about your event

Planning help

Who books corporate hog roast in St Margarets?

We look after serving and clearing, so nobody on your team has to help.

Here’s what people in St Margarets most frequently book a hog roast for:

  • Client hospitality
  • Long-service celebrations
  • Launch days
  • Milestone celebrations

Being near the A316 and A3004 makes St Margarets a simple run.

Questions to ask before you book

  • Any travel or access charges
  • The space, cover and access they need
  • Whether plates or china are included
  • If the price includes VAT

Choosing a hog roast caterer

Staff days in St Margarets: access and travel

St Margarets is about 1 mile north-east of Twickenham, in Greater London. We cater staff events of every size in St Margarets. St Margarets is one of 764 towns and villages in Greater London we cover. We cater events right across the region, from St Margarets to London (10 miles away).

Nearby historic houses include Richmond House (1 mile south) and Ham House (1.1 miles south). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers. Commuters will know that St Margarets (London) station serves St Margarets directly.

Staff events anywhere in TW1, TW7 and TW9 start with an outdoor spot for the roaster. Whether your staff event is on Eve Road, Park Road and Crown Road or a nearby road, we’ll bring the roaster to you. With the A316 and A3004 close by, St Margarets is easy for us to reach with the roaster. Neighbouring places where we cater staff events include Isleworth (1 mile north-west), Richmond (1 mile east), Ivybridge (1 mile west), Eel Pie Island (1 mile south) and Twickenham (1 mile south-west). Further out, we also cater in London (10 miles east), City of Westminster (8 miles north-east), Marylebone (8 miles north-east), Kensington (6 miles north-east), St Pancras (10 miles north-east) and Shoreditch (11 miles north-east).

A little further out are Eel Pie Island Museum (0.8 miles south) and Treaty Centre (2 miles west). Open spaces near St Margarets include Richmond Hill and Ham Lands.

  • Schools near St Margarets include Orleans Park School (0.7 miles south) and Kneller Hall Junior School (0.9 miles north-east)
  • Nearby, you’ll find The Turks Head pub (within half a mile south-west)
  • Local facilities include Municipal Borough of Heston and Isleworth (1.5 miles north-west)
Map of St Margarets © OpenStreetMap contributors

Diets, allergies and alternatives

A hog roast is pork, so plan for anyone who doesn’t eat it. Some ways to look after everyone:

  • Label the vegetarian and vegan food
  • Halal isn’t offered, so arrange it separately if needed
  • Stuffing typically contains gluten, so check the allergen list
  • Share the allergen information with the team

We follow your site’s sign-in and safety rules.

If it’s a themed open day, tell us.

What affects the price in St Margarets

Every booking is priced individually, based on a few main things:

  • Travel to St Margarets
  • The serving time and how long we are on site
  • Season and day of the week
  • Access to the cooking area

A hog roast is often good value for a crowd, because one whole roast feeds a lot of people. Extras, china and longer service add to it.

Getting an accurate quote

To get the best quote, send us:

  • Allergies we should know about
  • The date and when you’d like to eat
  • An estimate of numbers
  • Anything the venue has asked for

We price every booking individually, because numbers, menu, serving time and travel vary. Tell us about your staff event for a quote: send us your details through our quote form.

DIY versus a catered hog roast

You could roast a hog yourself, but it’s a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote