Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

East Sussex · England

Corporate Hog Roast for The Pound

From the first smell of roasting pork to the last piece of crackling, a hog roast for your team makes the food part of your staff event in The Pound.

  • Launch days
  • Summer staff parties
  • Thank-you lunches

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A hog roast near The Pound

Corporate hog roast in The Pound, carved to order

At an open day, you need food that serves a lot of people quickly. One roast feeds a crowd, with our staff serving and clearing. Popular choices include crackling, rotisserie chicken and hog roast rolls, and typical bookings are for new premises openings and summer team parties.

For farms and rural sites near The Pound, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Your quote spells out what’s included: the date, the serving time, the menu and the plates.

A chef’s knife slicing into a slow-roasted joint
Location
The Pound (TN33)
Region
East Sussex
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Ask us for a quote
Last updated
27 October 2026

Catered or do it yourself?

A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is typically easier.

You could roast a hog yourself, but it is a long day’s work, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.

Workplace catering around The Pound

The Pound is about 5 miles north-west of Bexhill-on-Sea, in East Sussex. The Pound and the surrounding area are covered for staff events. The Pound is one of 289 places in East Sussex where we cater. Our bookings stretch from The Pound to Brighton (about 23 miles away).

For staff and visitors coming by train, Battle station, about 4.5 miles east, is the nearest station. With the High Weald National Landscape within about 7 miles, rural team days are easy to arrange.

We cover staff events in every part of TN33 and the streets around it. From Church Road and Linghams Lane or a nearby road, we can set up and roast there. Other places close to The Pound we cover include Ashburnham (1 mile north), Brownbread Street (1 mile north-west), Bodle Street Green (2 miles west), Wood's Corner (3 miles north) and Trolliloes (3 miles west). Larger places within reach include Eastbourne (9 miles south-west), Hastings (8 miles east), Bexhill-on-Sea (5 miles south-east), Seaford (15 miles south-west), Hailsham (7 miles south-west) and Crowborough (14 miles north-west).

Other landmarks nearby include Bexhill Hospital (5.2 miles south-east) and Herstmonceux Castle (3.3 miles south-west). Open spaces near The Pound include Senlac Hill.

  • Local pubs include The Ash Tree Inn (0.5 miles north-west)
Map of The Pound © OpenStreetMap contributors

Prices and what affects them

We do not use a fixed price list, because every staff event is different. What matters most:

  • Busy dates such as summer Saturdays
  • The menu and extras such as lamb or chicken
  • Crockery choices
  • Travel to The Pound

Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, and the quote reflects that.

Getting an accurate quote

A few details help us give you an accurate quote. Here’s what to include:

  • What the outdoor space is like
  • The venue or postcode
  • Your menu choices
  • Rough numbers

A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Send us your details through our quote form.

The process

Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, and sides go out at the same time. Afterwards we clear the serving area and pack away. In The Pound, summer evenings stay light until about 9:15pm, so an after-work hog roast works well in summer. In late September, the light goes at about 7:00pm.

  1. You send us the site address, date, numbers and serving window.
  2. We check site access and send a price.
  3. On the day we set up and roast through the morning.
  4. The team carves and serves on time.
  5. Afterwards we clear up and go.

Preparing for the day

  • Plan somewhere sheltered for people to eat if it rains
  • Have a level outdoor spot ready
  • Measure the narrowest gate or passage

Getting a price

Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: fill in our quote form.

Ask for a quote

Related guides

Why choose a hog roast in The Pound?

If it is for clients, add china, sides and a second roast for a more polished feel. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, with everything listed.

Why The Pound hosts choose us

  • No surprises: everything in writing
  • A choice of salads and potatoes
  • Our staff serve and clear
  • Lamb, chicken and vegetarian options alongside

Read our prices page and our hog roast cost guide.

Your questions about a hog roast for your team in The Pound

Which station is closest to The Pound?

The closest is Battle station, roughly 4.5 miles away.

Can you do a hog roast in Ashburnham Park?

Only with permission from the park’s owner, usually the council, and many parks do not allow cooking. Ask them first, and tell us what they say.

Do you provide china?

Plates come as standard. China crockery is available on request and quoted separately.

Is there a non-pork option?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We do not provide halal meat.

Can the hog roast be cooked indoors?

No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. We can frequently serve indoors if the venue agrees.

Where does the hog roast go?

A flat, open spot outside, and a way to wheel everything in. A photo helps.

How much will it be?

Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.

Do you offer gluten-free rolls?

We can supply gluten-free rolls on request. We’ll give you full allergen information for every dish.

Planning the cooking spot

A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:

  • Someone to meet us at reception
  • Level hardstanding or lawn
  • Space away from buildings, vehicles and trees

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.

What we serve

  • Coleslaw
  • Spit-roast lamb
  • Salads
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Hog roast rolls
  • Stuffing and apple sauce
  • Crackling
  • Rotisserie chicken

See the full menu

Diets, allergies and alternatives

Tell us about dietary needs early and we’ll help. Tips:

  • Request gluten-free rolls
  • Give us vegetarian and vegan numbers
  • Put the allergen list where people can see it
  • Halal isn’t offered, so arrange it separately if needed

We clear the serving area and pack away, leaving the site as we found it.

A second meat gives the team a choice.

What we serve, dish by dish

Halloumi and vegetable skewers (V)

Not everyone eats meat, and halloumi skewers give them a proper hot option.

Crackling

The skin crisps up over the hours of roasting, and there’s a piece for everyone who wants it.

Events we cater in The Pound

We look after serving and clearing, so nobody on your team has to help.

However big or small the event in The Pound, a hog roast feeds a crowd well. We’re often asked to cater:

  • Client and customer events
  • Away days
  • Milestone celebrations
  • Summer team parties

The Pound is about 46 miles from central London, well within our area.

Before booking anyone

  • Whether VAT is included
  • How long the roast takes and when they’ll arrive
  • What the cooking area needs: space, cover and access
  • Staffing on the day

Read the checklist

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote