West Sussex · England
Corporate Hog Roast for West Itchenor
Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Corporate hog roast in West Itchenor.
- Client and customer events
- Summer staff parties
- Away days
Slow-roasted pork in West Itchenor
DIY versus a catered hog roast
If you’re confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we’ll explain what’s supplied and how it works when we quote.
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
How our corporate hog roast works in West Itchenor
At an open day, you need food that serves a lot of people quickly. A hog roast does exactly that, and our team serves and clears. Whether it is launch days and open days and family days, we can cook rotisserie chicken, spit-roast lamb and hog roast rolls for your staff.
Rural businesses around West Itchenor can be a long way from anywhere to buy lunch, so a hog roast lunch is welcome. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.

- Location
- West Itchenor (PO20)
- Area hub
- West Sussex
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Quoted for your event
- Updated
- 26 October 2026
Places near West Itchenor
What else we do in West Itchenor
What happens on the day
Here’s how the day typically runs: the roaster goes up and the hog goes on, the roast cooks gently through the day, and our chef carves it when you are ready. Evening staff events in West Itchenor need light after sunset: sunset ranges from about 9:20pm in June to 4:00pm in December.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We roast on site.
- We carve and serve quickly.
- We leave the site clean.
How to prepare
- Check there is a route to wheel the equipment in, without steps
- Let us know about tight access
- Confirm numbers ahead of the day
Get a quote
We need a few details to quote: the date and serving time, the venue or PO20 postcode, rough numbers and which extras you’d like. Fill in our quote form.
Read more
Why a carved hog roast beats a buffet
For client events, choose china, sides and lamb or chicken to make it more formal. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.
Why book with us
- Slow-roasted at your venue, not reheated
- Fresh carving at the serving station
- All the equipment comes with us
- Served at the time you choose
Read our pricing or what a hog roast costs.
What the cooking area needs
Before the day, it helps to think about where the roaster will go. We look for:
- Clearance from the building and parked cars
- Shelter for the team
- Vehicle access close to the cooking area
If in doubt, send us a picture of the spot and we will advise.
On the menu in West Itchenor
- Rotisserie chicken
- Halloumi skewers (V)
- Hog roast rolls
- Crackling
- Stuffing and apple sauce
- Vegan option (Ve)
- Salads
- Coleslaw
- Spit-roast lamb
For planners, venues and organisers
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
Event organisers often ask caterers for paperwork such as a risk assessment. Tell us what you need and we will tell you what we can send.
Perfect for your staff event in West Itchenor
Chicken, lamb and vegetarian options are available.
Lots of different events suit a hog roast. Typical bookings include:
- Customer days
- Milestone celebrations
- Team-building days
- Launch days
West Itchenor is about 59 miles from central London.
Comparing caterers
- How dietary needs are handled
- Plates, china and cutlery
- What the price includes, item by item
- How many staff will carve and serve
About the food
Roast pork
Slow-roasted pork is the heart of the menu: carved in front of you, a mix of shoulder and leg, and served hot.
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.
How we price a hog roast for your team
The price comes down to:
- Time on site
- How easy it is to reach the spot
- The date and time of year
- Menu choices and extras
Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. A simple menu keeps the cost down.
What we need to know
To check availability and the cooking area, tell us:
- Any venue rules
- The address or postcode
- Any extras, such as lamb, chicken or china
- The date and when you’d like to eat
Send us the date, the address or PO20 postcode and rough numbers, along with your serving time. We will confirm availability and send a price. Fill in our quote form.
West Itchenor: your questions answered
Which station is closest to West Itchenor?
Bosham station, about 2.9 miles north of the centre.
What about windy coastal sites?
Yes. We roast under cover and choose a sheltered spot where we can.
Does the roaster have to be outside?
No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. We can often serve indoors if the venue agrees.
What should we sort out beforehand?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.
Can we just hire the roaster?
DIY machine hire is available. We’ll confirm what comes with it and how to use it.
Can you do gluten-free?
Gluten-free rolls are available on request. Ask for the allergen list, as stuffing normally contains gluten.
Do you provide china?
We supply plates as standard. You can upgrade to china if you prefer.
What if things run late?
Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.
Staff days in West Itchenor: access and travel
West Itchenor is about 5 miles south-west of Chichester, in West Sussex. Thinking about a hog roast for your team in West Itchenor? We can help. We bring hog roasts to all 371 towns and villages across West Sussex. Our bookings stretch from West Itchenor to Southampton (24 miles away).
Teams travelling in by rail can use the station: Bosham station is about 2.9 miles away. Within about 6 miles of the sea, sites can be windy.
This part of West Sussex takes in PO20. Local streets include The Street, Waterstone Close and Spinney Lane; a staff event on any of them works well with outdoor space and a way in. For staff events just outside West Itchenor, we cover Bosham Hoe (1 mile north-east), Bosham (2 miles north), Chidham (2 miles north), Broadbridge (3 miles north) and Apuldram (3 miles north-east). Within a short drive, we also cover Bognor Regis (8 miles east), Chichester (5 miles north-east), Selsey (6 miles south-east), Littlehampton (15 miles east), Emsworth (5 miles north-west) and Portfield (5 miles north-east).
Other landmarks nearby include St Richard's Hospital (5 miles north-east) and Chichester Castle (4.7 miles north-east). Green spaces nearby include Pilsey Island.
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards