West Sussex · England
Hog Roast for Staff Days in Broadbridge, West Sussex
Corporate hog roast in Broadbridge: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Long-service celebrations
- Staff summer days
- Site openings
Book a hog roast in Broadbridge
Full catering or machine hire?
Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
Corporate hog roast in Broadbridge, slow-roasted on site
Open days and family fun days need food that copes with a crowd. A hog roast does exactly that, and our team serves and clears. Typical bookings include team-building days and family fun days, serving hog roast rolls, salads and coleslaw.
Rural businesses around Broadbridge can be a long way from anywhere to buy lunch, so a hog roast lunch is welcome. The hog is roasted on site at your staff event, low and slow, for hours, and carved only when you’re ready to eat.
- Location
- Broadbridge (PO18)
- County
- West Sussex
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Ask us for a quote
- Updated
- 26 October 2026
Places near Broadbridge
Also in Broadbridge
Broadbridge: your questions answered
Is Broadbridge too small for a hog roast?
No, we come to small places too. Let us know about access and the cooking spot.
What’s the nearest station to Broadbridge?
Bosham station, in Broadbridge itself.
What about staff who do not eat pork?
The menu has lamb, chicken, vegetarian and vegan options. We do not provide halal meat.
Do you need a car park?
Anywhere suitable and approved, outdoors and under cover.
Do you leave the area tidy?
Our staff clear up after service, leaving the spot as we found it.
Do you serve the food?
Our chef carves and our staff serve, and we clear up when service is finished.
How do we prepare?
Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.
How much will it be?
Every booking is quoted individually, based on numbers, menu, service time and distance. Tell us about your staff event for a quote.
Who books corporate hog roast in Broadbridge?
It feels like a treat without the cost of a restaurant.
People around Broadbridge book us for small gatherings and big outdoor days alike. For example:
- Staff summer days
- Team treats
- Team-building days
- Milestone celebrations
Broadbridge is about 56 miles from central London.
What your quote should include
- Plates, china and cutlery
- If the price includes VAT
- When payments are due and what happens if plans change
- Arrival time and how long the roast needs
For planners, venues and organisers
Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. We will keep the roaster well clear of the marquee.
Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we will confirm what we can provide.
Step by step
We take care of everything from the first hour of roasting to clearing away, so you can enjoy your staff event in Broadbridge. If your staff event in Broadbridge runs into the evening, check the light: about 9:20pm in June, 7:05pm in late September and 4:00pm in December.
- Tell us where, when, how many and the serving time.
- We check site access and send a price.
- On the day we set up and roast through the morning.
- The team carves and serves on time.
- We pack away and leave the site as we found it.
How to prepare
- Gather dietary requirements early
- Plan somewhere sheltered for people to eat if it rains
- Pick a flat, open area outside for cooking
Ask for a quote
A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Fill in our quote form.
Related guides
Planning a team lunch in Broadbridge
Broadbridge is about 3 miles west of Chichester, in West Sussex. We bring a hog roast for your team to staff events anywhere in Broadbridge, given a suitable outdoor cooking area. We cater 371 places in West Sussex, from the larger towns to small villages. We cater events right across the region, from Broadbridge to Southampton (about 24 miles away).
For staff and visitors coming by train, Bosham station serves Broadbridge directly.
Here we cover the PO18 postcode area, and we can cater your staff event anywhere in it. Whether your staff event is on Station Road, Gifford Road and North Road or a nearby road, we’ll bring the roaster to you. Neighbouring places where we cater staff events include Bosham (1 mile south-west), West Ashling (1 mile north), Chidham (1 mile west), East Ashling (2 miles north) and Fishbourne (2 miles east). We also serve nearby towns such as Bognor Regis (8 miles south-east), Chichester (3 miles east), Selsey (8 miles south), Littlehampton (14 miles east), Emsworth (4 miles west) and Rustington (15 miles east).
Other landmarks nearby include Novium Museum (2.9 miles east) and Chichester Castle (3.1 miles east). The countryside around Broadbridge includes Nutborne Marshes and Stoke Down.
- Nearby schools include Bishop Luffa School (2.1 miles east)
- Local pubs include The White Swan Public House (less than half a mile west)
Prices and what affects them
We don’t use a fixed price list, because every staff event is different. What matters most:
- Menu choices and extras
- Access to the cooking area
- How long the roast and service take
- Plates or china
UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, so you know exactly what you’re paying for.
What to tell us
These are the details we need:
- Where the roaster could go, ideally with a photo
- Any dietary needs or allergies
- Roughly how many people
- Anything the venue has asked for
For a quote, send us a few details: the date and serving time, the venue or PO18 postcode, rough numbers and which extras you’d like. Fill in our quote form.
Why choose a hog roast in Broadbridge?
Compared with a restaurant outing, a hog roast keeps everyone on site and saves travel. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.
Why Broadbridge hosts choose us
- A choice of salads and potatoes
- Cooked on the day, low and slow
- Fresh carving at the serving station
- Lamb, chicken and vegetarian options alongside
See our prices page and the cost guide.
What the cooking area needs
It’s worth planning the cooking area in advance. We look for:
- A contact on site
- Level hardstanding or lawn
- Clearance from the building and parked cars
If you’re unsure, send a picture of the space and the way in, and we’ll say what we think.
From the roaster
- Stuffing and apple sauce
- Vegan option (Ve)
- Salads
- Hog roast rolls
- Crackling
- Coleslaw
- Rotisserie chicken
- Halloumi skewers (V)
- Spit-roast lamb
Planning for dietary needs
We give full allergen information for every dish. To help:
- Ask for gluten-free rolls if needed
- Halal isn’t offered, so arrange it separately if needed
- Collect dietary needs when you send the invite
- Keep alternatives clearly labelled
Name someone in facilities or reception for the day, so we can find you quickly.
China crockery is available for client events, quoted separately.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards