West Sussex · England
Hog Roast for Film Crews in Flansham, West Sussex
Slow-roasted, carved in front of you and served hot: a hog roast for the crew in Flansham and across West Sussex.
- Farm and estate locations
- Long shoot days
- Crew appreciation lunches
A hog roast near Flansham
Shooting in Flansham: unit bases and access
Flansham is about 2 miles north-east of Bognor Regis, in West Sussex. Our roaster is a regular sight at shoots around Flansham, from gardens to fields. Flansham is one of 371 towns and villages in West Sussex where we cater. Our nearest city page is Brighton, about 22 miles away.
For cast and crew travelling by train, the closest railway station is Barnham station, roughly 1.9 miles north of the centre. With the sea within about 3 miles, coastal shoots need a sheltered base, so plan where crew will eat.
Here we cover the PO22 postcode area, and we can cater your shoot anywhere in it. For shoots just outside Flansham, we cover Bilsham (1 mile east), Lidsey (2 miles north-west), Shripney (2 miles west), Yapton (2 miles north-east) and Barnham (2 miles north). Further out, we also cater in Worthing (11 miles east), Chichester (7 miles west), Selsey (8 miles south-west), Littlehampton (5 miles east), Lancing (14 miles east) and Emsworth (13 miles west).
A little further out are Tote Copse Castle (3.1 miles north-west) and Bognor Regis Museum (2.3 miles south-west).
- Local schools include Felpham Community College (1 mile south-west)
About our film set catering in Flansham
Chicken, lamb, halloumi skewers and a vegan option cover most crews, with allergen details for everything. For milestone days on set and long shoot days, we can cook halloumi skewers, rotisserie chicken and a vegan option.
Near Flansham, crews may be miles from anywhere to eat, so hot food at base is a big help. Let us know about allergies and dietary needs in advance, and we’ll tell you exactly what’s in each dish before booking.
- Area
- Flansham (PO22)
- County
- West Sussex
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Contact us for a quote
- Last updated
- 27 October 2026
A closer look at the menu
Vegan burger or sausage (Ve)
For vegans, there’s a vegan burger or sausage in a roll, so nobody misses out.
Rolls and gluten-free rolls
Everything goes into a soft roll, easy to eat standing up. Ask for gluten-free rolls if you need them.
Towns and villages near Flansham
More for events in Flansham
Questions from Flansham
Is Flansham close to London?
About 54 miles from central London.
Could you cook in The Brooks Local Nature Reserve?
Only with permission from the park’s owner, normally the council, and many parks don’t allow cooking. Ask them first.
How much will it be?
Each event is priced on its own, based on numbers, menu, service time and distance. Tell us about your shoot for a quote.
Can you do gluten-free?
We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.
Do you go to remote locations?
Typically, with good directions and access details. Tell us about tracks and ground.
What do people get?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
What happens after service?
Our staff clear up after service, and leave the area tidy.
Can you work to the call sheet?
Yes. Tell us the lunch time and a contact on the day, and we’ll adjust where we can.
What a hog roast costs
Your quote depends on:
- The menu and extras such as lamb or chicken
- Plates or china
- The serving time and how long we’re on site
- The date and time of year
Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.
Getting an accurate quote
When you get in touch, it helps to include:
- Your date and serving time
- Dietary requirements
- Your menu choices
- Rules from the venue or landowner
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: send us your details through our quote form.
Working with your venue
If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
A hog roast or other catering?
Next to shop-bought sandwiches, hot food makes a difference on a long day. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, so we quote each one individually.
What you get with us
- The classics: stuffing, apple sauce and crackling
- All the equipment comes with us
- An itemised quote
- Halloumi skewers and a vegan option too
See our prices page or the cost guide.
Who books film set catering in Flansham?
We are self-contained at base.
A hog roast suits a wide range of occasions. Here are some of the most popular:
- Crew thank-you days
- Shoots on location
- Lunch at base
- Wrap days
Central London is about 54 miles from Flansham, within easy reach for London-based crews.
What to look for in a quote
- The full menu and the sides
- When payments are due and what happens if plans change
- The space, cover and access they need
- If the price includes VAT
Allergies and dietary needs
Rolls and stuffing typically contain gluten, and gluten-free rolls are available on request. A few more tips:
- Halal is not offered
- Count crew needing an alternative
- Collect crew dietary needs from the call sheet
- Post allergen details at base
We get to base first thing, roasting through the morning.
China crockery is available on request, quoted separately.
Planning the cooking spot
It is worth planning the cooking area in advance. We look for:
- A route for our vehicle
- A contact in production
- Somewhere for crew to eat if it rains
If in doubt, send us a picture of the spot and we’ll advise before booking.
Popular choices
- Vegan option (Ve)
- New potatoes
- Rotisserie chicken
- Salads
- Stuffing and apple sauce
- Halloumi skewers (V)
- Hog roast rolls
- Spit-roast lamb
How it works
People love watching the carving: the hog is carved in front of your crew, and the crackling is shared out so everyone gets some. Late-September shoots near Flansham lose the light at about 7:05pm, so a late wrap needs lighting at base.
- Share the location details.
- We agree our position with locations.
- We roast under cover at base.
- Service is quick.
- We leave base tidy.
How to prepare
- Tell us about narrow gates or side passages
- Plan somewhere sheltered for people to eat if it rains
- Confirm numbers ahead of the day
Get a quote
If you’re comparing hog roast caterers for Flansham, ask each one exactly what’s included. Ours lists it clearly. To get yours, use our quote form.
Planning help
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away