Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Surrey · England

Hog Roast for Events in Brooklands

Hog roast for events in Brooklands: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Community events
  • Church and village fêtes
  • School fairs and sports days

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Hog roast for events in Brooklands

Hog roast for events in Brooklands, slow-roasted on site

For a school fair, you want food families will queue for. Pork rolls, chicken and a vegan option cover most visitors. Whether it’s car and steam shows and charity days, we’ll put together a menu of halloumi skewers, hog roast rolls and rotisserie chicken.

Summer fairs around Brooklands are frequently run by volunteers, so a trader who brings everything is a bonus. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish.

Where
Brooklands (KT13, KT14)
Region
Surrey
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Quoted for your event
Last updated
26 October 2026
Visitors walking between tents at a village show

Catered or do it yourself?

You could roast a hog yourself, but it’s a long day’s work, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.

You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you, especially outdoors.

Why a carved hog roast beats a buffet

Next to cold food, hot rolls are welcome whatever the weather. What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, and the quote reflects that.

Why Brooklands hosts choose us

  • A choice of salads and potatoes
  • Timed around your day
  • Carved to order by a chef
  • Serving and clearing done for you

See our prices page and the cost guide.

What a hog roast costs

Here’s what affects the price:

  • Which meats and sides you choose
  • Distance from us
  • Access to the cooking area
  • Plates or china

The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, which is why each one gets its own quote.

Details that help

To get the best quote, tell us:

  • The date and when you’d like to eat
  • Any extras, such as lamb, chicken or china
  • Rules from the venue or landowner
  • A photo of the cooking area

The quickest way to get a price is to tell us the date, where the event is and roughly how many. A picture of the cooking area helps. Send us your details through our quote form.

Questions from Brooklands

Could you cook in Woburn Park?

Only with permission from the park’s owner, normally the council, and many parks don’t allow cooking. Ask them first, and tell us what they say.

Do you trade at school fairs around Brooklands?

Yes, with the school’s permission. Tell us the date and pitch details.

Will there be enough to go round?

Quantities are based on your numbers, and we will talk it through when we quote.

Does the roaster have to be outside?

It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.

How far ahead should we book?

Popular dates go early. But it’s always worth asking: use our quote form.

Can you come to our fête?

We love fêtes. Ask for details.

What about visitors who don’t eat pork?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we don’t offer halal meat.

What do people get?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

The process

Here’s how the day typically runs: the roaster goes up and the hog goes on, the roast cooks gently through the day, and our chef carves it when you’re ready. At midsummer, events in Brooklands stay light until about 9:20pm, which helps evening trading. Winter fairs, dark by about 3:55pm, need a well-lit pitch.

  1. Organisers send us the event details.
  2. We check the pitch and paperwork and quote.
  3. We set up early on the pitch.
  4. We serve as visitors arrive.
  5. We pack down and take our waste.

Preparing for the day

  • Choose someone to meet us on arrival
  • Collect dietary needs and allergies in advance
  • Measure the narrowest gate or passage

Get a quote

Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Use our quote form.

Ask for a quote

Planning help

Who books hog roast for events in Brooklands?

We’re self-contained, so you only need to provide the pitch.

People around Brooklands book us for small gatherings and big outdoor days alike. For example:

  • School events
  • Festivals
  • Village fêtes
  • Agricultural and country shows

For a church fête or fundraiser, at a church such as Church of St Charles Borromeo, a hog roast adds hot food to the cakes and tombola.

What your quote should include

  • Staffing on the day
  • Payment terms and cancellation policy
  • Plates, china and cutlery
  • Arrival time and how long the roast needs

Our full booking checklist

Planning for dietary needs

A little planning helps everyone eat safely. Here are a few tips:

  • Signpost the stall clearly
  • Check other traders are not all selling pork
  • Show allergens at the stall
  • Let us know if many visitors are vegetarian

We serve as the queue moves.

If your event has a theme, tell us.

A closer look at the menu

Rolls and gluten-free rolls

We can serve in rolls or on plates, with gluten-free rolls on request.

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.

Working with your venue

Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll confirm what we can provide.

If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We’ll fit in with site rules.

Event catering near Brooklands

Brooklands is about 1 mile south-west of Weybridge, in Surrey. Thinking about a hog roast for your event in Brooklands? We can help. We bring hog roasts to 395 places in Surrey. Our nearest city page is Guildford, about 9 miles away.

School fairs, for a school like Heathside School, are a natural fit for a hog roast. For visitors coming by rail, Brooklands has its own station, Weybridge station.

Events anywhere in KT13 and KT14 start with an outdoor spot for the roaster and a serving time. From Segrave Close, Railton Close and Locke King Road or a nearby road, we will bring the roaster to you. Being close to the B374, Brooklands is simple for us to get to. We also bring hog roasts to events in St George's Hill (1 mile north-east), Byfleet (1 mile south), Weybridge (1 mile north-east), New Haw (1 mile west) and Whiteley Village (1 mile east). Within a short drive, we also cover Guildford (9 miles south-west), Woking (5 miles south-west), Camberley (12 miles west), Epsom (8 miles east), Redhill (15 miles south-east) and Ewell (9 miles east).

Other landmarks nearby include No. 2 New Zealand General Hospital (2.7 miles north-east). Within reach you will find Papercourt Marshes and Ferris Meadow Lake.

  • Schools near Brooklands include Manby Lodge Infant School (1.1 miles north-east) and St George's College Weybridge (1.1 miles north-west)
  • Local pubs include The Waverley Inn (0.8 miles north)
Map of Brooklands © OpenStreetMap contributors
  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote