East Sussex · England
Hog Roast Hire in Normans' Bay
Roasted for hours, carved to order and served hot: a hog roast in Normans' Bay and across East Sussex.
- Summer garden parties
- Club events and presentations
- Work summer parties
Slow-roasted pork in Normans' Bay
Occasions we serve in Normans' Bay
Rolls are easy to eat standing up, which makes a hog roast ideal for relaxed events, while plates and sides suit a sit-down meal.
However big or small the event in Normans' Bay, a slow roast goes a long way. We are frequently asked to cater:
- Big birthdays and anniversaries
- Wakes
- Parties at home
- Weddings and receptions
For guests coming by train, there is a station right in Normans' Bay: Normans Bay station.
Comparing caterers
- Which meats, sides and extras are included
- Whether travel is included
- What the price includes, item by item
- Where the roaster goes and what it needs
About our hog roast hire in Normans' Bay
Our hog roast hire is fully catered: roasting, carving and serving are all done for you. For confident cooks, the machine can be hired on its own. Popular choices include salads, halloumi skewers and crackling, and we’re regularly asked to cater community events and wedding breakfasts and evening food.
In a small place like Normans' Bay, a hog roast frequently goes in a field, a farmyard or a big garden. Tell us about narrow lanes or long drives, and firm, level ground matters most. Timings are planned around your event, working back from when you want to eat, so the food is ready at the right moment.

- Location
- Normans' Bay (BN24)
- County
- East Sussex
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Quoted for your event
- Last updated
- 27 October 2026
What comes off the roaster
Stuffing and apple sauce
Apple sauce brings sweetness and sharpness go with the pork perfectly. Stuffing normally contains gluten.
Salads, potatoes and coleslaw
Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, to suit your event.
Normans' Bay: venues, access and local tips
Normans' Bay is about 4 miles south-west of Bexhill-on-Sea, in East Sussex. We cater events across Normans' Bay and nearby, from gardens to fields. Normans' Bay is one of 289 places in East Sussex where we cater. Our nearest city page is Brighton, about 23 miles away.
This part of East Sussex takes in BN24. Whether your event is on Coastguard Close and Coast Road or a nearby road, we’ll bring the roaster to you. If your venue is just outside Normans' Bay, we also cover Pevensey Bay (2 miles south-west), Pevensey (2 miles west), Wartling (3 miles north-west), Westham (3 miles west) and Boreham Street (4 miles north). Further out, we also cater in Eastbourne (5 miles south-west), Hastings (8 miles east), Bexhill-on-Sea (4 miles north-east), Seaford (13 miles west), Hailsham (7 miles north-west) and St Leonards (7 miles east).
A little further out are Pevensey Castle (2.7 miles west) and Bexhill Hospital (4 miles north-east). The countryside around Normans' Bay includes Gillham Wood.
- Pubs nearby include The Star Inn (less than half a mile north)
Before you choose a spot
Most outdoor spaces can work with a little planning. Here’s what we look for:
- Parking near the spot
- Nothing overhead that could catch the heat
- A sheltered place for people to eat if it rains
If you’re unsure, send a picture of the space and the way in, and we will say what we think before booking.
Popular choices
- Salads
- New potatoes
- Crackling
- Coleslaw
- Spit-roast lamb
- Roast or jacket potatoes
- Stuffing
- Vegan burger or sausage (Ve)
- Rotisserie chicken
- Apple sauce
- Hog roast rolls
- Halloumi skewers (V)
FAQs for Normans' Bay
What’s the nearest station to Normans' Bay?
Normans' Bay has its own station: Normans Bay station.
Is Normans' Bay close to London?
Roughly 51 miles from the centre of London.
Do we need a big space?
Access and clearance matter more than size. Describe the space and we will tell you honestly.
Does the roaster have to be outside?
It cooks outside, under a gazebo, on a level spot. Serving indoors is generally fine if the venue is happy.
What should we sort out beforehand?
The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.
Can we choose catered or DIY?
We offer full catering and DIY machine hire. We’ll explain what’s included in each when we quote.
What happens after service?
We pack everything away after service, so you are not left with the mess.
What if things run late?
Within reason, we can. Keep us posted on the day and we’ll fit around changes.
The process
The roaster cooks outdoors, on a level, open spot under cover, away from buildings, marquee walls and overhanging branches. We’ll agree the spot with you beforehand. Late September evenings in Normans' Bay lose the light at about 7:00pm, and at Christmas it comes at about 3:55pm. After dark, a lit path to the food makes a difference.
- We start with a few details about your event.
- We check the date and the cooking spot, then send a quote.
- Timings and the cooking area are agreed in advance.
- On the day we roast for hours, then carve to order.
- We serve, tidy up and leave the spot clean.
How to prepare
- Ensure the cooking area is away from walls, tents and trees
- Gather dietary requirements early
- Pick a flat, open area outside for cooking
Ask for a quote
When you’re weighing up caterers, check what each quote actually includes. We spell it out in ours. For a quote, fill in our quote form.
Read more
Nearby places to Normans' Bay
More for events in Normans' Bay
Organising for someone else?
Marquee suppliers normally set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.
Some venues add a fee for outside caterers, so check before you book. We will liaise with them on access and set-up.
Is a hog roast right for your event?
Catered or DIY? Catering means we do everything; DIY hire means you roast and carve yourself. For bigger events, catering is normally the easier choice. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.
What you get with us
- Our staff serve and clear
- We bring everything to cook and serve
- A choice of salads and potatoes
- Planned to your running order
Take a look at our pricing or our hog roast cost guide.
Prices and what affects them
Your quote depends on:
- Site access
- Season and day of the week
- Travel to Normans' Bay
- Whether you want china
What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, which is built into the price.
Getting an accurate quote
To check the date and the space, tell us:
- Any venue rules
- Any dietary needs or allergies
- The address or postcode
- The date and when you’d like to eat
The quickest way to get a price is to tell us the date, where the event is and roughly how many. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.
Planning for dietary needs
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Count anyone who doesn’t eat pork, and order an alternative for them
- Tell guests what’s on the menu in advance
- We do not offer halal meat, so arrange that separately if it’s needed
- Collect allergies with your RSVPs
If timings shift, tell us: we can hold the roast for a while.
China crockery is available on request, at an extra cost.
- Slow-roasted on site for hours, outdoors at your event
- Freshly carved pork with crackling, stuffing and apple sauce
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away