Greater London · England
Party Hog Roast for Old Chiswick
From the first smell of roasting pork to the last piece of crackling, a hog roast for your party turns the food into a centrepiece of your party in Old Chiswick.
- Wedding anniversaries
- Christenings
- Engagement celebrations
Book a hog roast in Old Chiswick
Party hog roast in Old Chiswick, carved to order
A big birthday deserves a centrepiece, and a whole hog roasting in the garden is exactly that. The smell sets the mood. Typical bookings include christenings and engagement celebrations, serving rotisserie chicken, crackling and a vegan burger or sausage.
Most parties in Old Chiswick are at home, and in London that means getting the roaster into the garden. If there’s no side gate, tell us about rear access or a front garden. Send us a picture. Plates come as standard, with china available if you’d like it, at an extra cost.
- Location
- Old Chiswick (W4, SW13, W6)
- Region
- Greater London
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Contact us for a quote
- Page updated
- 26 October 2026
Planning a party in Old Chiswick
Old Chiswick is about 2 miles south of Acton, in Greater London. Planning a hog roast for your party in Old Chiswick? We can help. Old Chiswick is one of 764 towns and villages in Greater London we cover. Our nearest city page is London, about 7 miles away.
If the day starts at St. Nicholas Church, the roast can be ready when everyone gets back. If you had Turnham Green in mind, ask the council or landowner first: we cannot simply set up a roaster in a public park.
Here we cover the W4, SW13 and W6 postcode area, so your party can be anywhere in it. We can cater a party on streets such as Short Road, Quick Road and Paxton Road or the roads around them, as long as there is somewhere outside to cook. Other places close to Old Chiswick we cover include Turnham Green (1 mile west), Chiswick (1 mile north-west), Grove Park (1 mile west), Barnes (1 mile south) and Hammersmith (1 mile north-east). Within a short drive, we also cover London (7 miles east), City of Westminster (5 miles north-east), Marylebone (5 miles north-east), St Pancras (6 miles north-east), Shoreditch (8 miles east) and Walthamstow (12 miles north-east).
Nearby you will also find West London Hospital (1.3 miles east) and Livat Hammersmith (1.1 miles north-east). Within reach you’ll find Campden Hill and Kew Gardens Lake.
- Local schools include The Swedish School (under half a mile east) and Chiswick School (0.5 miles south-west)
- Pubs nearby include George and Devonshire pub (within half a mile west)
- Other local spots include Polish Library POSK in London (0.8 miles north-east) and Municipal Borough of Acton (1.6 miles north-west)
Should I cook it myself?
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we’ll confirm what comes with it when you ask.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
What the cooking area needs
The right spot for the roaster makes everything easier. Look for:
- A step-free way into the garden
- Space away from the house, fences, sheds and trees
- Parking close to the house
As a London location, Old Chiswick is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.
If you are unsure, send a photo of the space and the way in, and we’ll say what we think.
From the roaster
- Vegan burger or sausage (Ve)
- Jacket potatoes
- Rotisserie chicken
- Salads
- Halloumi skewers (V)
- Coleslaw
- Stuffing and apple sauce
- Hog roast rolls
- Crackling
Diets, allergies and alternatives
Tell us about dietary needs early and we will help. Tips:
- Plan separately for anyone who needs halal food
- Ask us to label vegetarian and vegan food
- Ask about allergies on the invitation
- Think about children’s portions
At food time, we carve and serve, then clear up the serving area.
Bunting or festoon lights near the serving table make a lovely party setting.
Also near Old Chiswick
More for events in Old Chiswick
Common questions in Old Chiswick
We are gathering after a service at St. Nicholas Church: can you cater?
Yes, at a nearby hall, home or venue with room to cook outside. Food is usually served at the reception venue rather than the church. Tell us where you will gather.
What’s the nearest station to Old Chiswick?
Chiswick station, about 0.8 miles south-west of the centre.
Does the roaster have to be outside?
Outside, always. Serving indoors is typically fine if the venue is happy.
What if things run late?
Because the roast takes hours, we plan from your serving time, and a cooked roast can be held for a while if things run late.
What space does the roaster need?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We will confirm the space with your quote.
How much does a hog roast cost?
It depends on numbers, the menu and how long we’re on site. Send us the details and we’ll quote.
Can you roast in the rain?
We roast under cover, so the food isn’t affected. Your guests will want somewhere dry to eat.
Do we need to wash up?
We bring plates and clear up after service.
How we price a hog roast for your party
There is no fixed price list, since every event is different. What matters most:
- Numbers
- The menu and extras such as lamb or chicken
- Travel to Old Chiswick
- Busy dates such as summer Saturdays
What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we are on site for much of the day, which is built into the price.
Getting an accurate quote
To check availability and the cooking area, tell us:
- Any extras, such as lamb, chicken or china
- Roughly how many people
- Your date and serving time
- Any dietary needs or allergies
To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Fill in our quote form.
About the food
Halloumi and vegetable skewers (V)
For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, a hot, filling option of their own.
Rolls and gluten-free rolls
A hog roast roll is designed to be eaten in the hand. We can bring gluten-free rolls if you ask.
Organising for someone else?
If you’re a venue or event planner, we can fit around your other suppliers.
If you’re planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, tell us who our contact on the day will be. We’ll keep everyone in the loop.
Why choose a hog roast in Old Chiswick?
Compared with a restaurant booking, a hog roast at home lets everyone relax in the garden. Travel matters for the price: travel is included in your quote, with any London charges listed. Tell us the exact address for an accurate figure.
Why book with us
- Carved by our chef in front of your guests
- Staff to serve, so you don’t have to
- Timed around your day
- Cooked on the day, low and slow
Take a look at our prices page or the cost guide.
Step by step
We cook on a gas-fired roaster, so we don’t need mains power to cook; a nearby socket helps with lights if service runs into the evening. Autumn parties in Old Chiswick get dark early: about 7:05pm by late September and 3:55pm by December. Plan lights for the path and the food.
- You tell us the date, your address, rough numbers and when you’d like to eat.
- We check the space and send a clear quote.
- On the day we arrive hours ahead and start the roast under cover.
- Our chef carves and our staff serve when you’re ready.
- Afterwards we tidy up the serving area.
Getting ready for the day
- Name a contact for the day
- Send final numbers in good time
- Let us know about tight access
Getting a price
Send us the date, the address or W4 postcode and rough numbers, plus when you’d like to eat. We will confirm availability and send a price. Send us your details through our quote form.
Read more
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Staff to serve at the agreed time, then clear away