Hog roast hire, slow-roasted and carved at your event · London and the South East

Greater London · England

Hog roast hire in SW8

We cater in every part of the SW8 postcode district, which takes in Kennington, Oval and South Lambeth. Everything is roasted at your event and carved to order.

Book a hog roast in SW8

Hog roast hire in SW8: what to expect

People book a hog roast in SW8 for everything from birthdays to fêtes. Whatever the occasion, the format is the same: slow roasting at your venue, then carving and serving. On the menu are spit-roast lamb, new potatoes and rotisserie chicken, and typical bookings are for wakes and birthdays and anniversaries.

When we arrive, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, timed so it’s ready when you want to eat.

  1. Send us your date, numbers and address.
  2. We look at the cooking area and send a price.
  3. We get the roaster going hours before you eat.
  4. Our chef carves and our staff serve.
  5. We clear up and go.

Cost

What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, and the quote reflects that.

Why hosts in SW8 choose us

  • Salads, potatoes and coleslaw to go with it
  • We bring everything to cook and serve
  • Serving and clearing done for you
  • The classics: stuffing, apple sauce and crackling

Ask for a quote

If you’re comparing hog roast caterers for SW8, ask each one exactly what’s included. Ours lists it clearly. For a quote, use our quote form.

Near you in Kennington

Locally, our bookings take us close to Archbishop Tenison's Church of England School, St Stephen's Church of England Primary School and Crown and Thistle pub and the streets around them. You will also find St Peter's School (under half a mile north), Lambeth Palace Library (1.1 miles north), Calvary Church of God in Christ (less than half a mile north) and Vauxhall Park (less than half a mile north-west). Kennington has its own railway station: Vauxhall station. Well-known places in the area include Type Museum (0.5 miles south) and The Gordon Hospital (1 mile north-west). Green spaces nearby include Bellenden Road Nature Garden and Ludgate Hill.

  • Other local spots include City and Liberty of Westminster (1.3 miles north)

Hog roast catering in SW8: local guide

SW8 covers everything from Stockwell, Kennington and North Brixton to 0 small villages and hamlets, and a hog roast suits every kind of setting. In towns, plan access to the garden; in villages, tell us about lanes and ground.

Kennington: Churches such as Calvary Church of God in Christ rarely have room for a roaster, but a hall or home close by normally does. For guests coming by train, there is a station right in Kennington: Vauxhall station. Late September evenings in Kennington lose the light at about 7:05pm, and in December it’s nearer 3:55pm. For anything after that, plan lights for the serving area.

What the cooking area needs

It’s worth planning the cooking area in advance. The ideal spot has:

  • The venue’s agreement to a gas-fired roaster
  • Cover for your guests in bad weather
  • Vehicle access close to the cooking area

Events we cater in SW8

You can taste the hours of roasting: the meat is tender and the crackling crisp, carved fresh for every roll.

However big or small the event in SW8, a hog roast feeds a crowd well. Bookings frequently include:

  • Wakes
  • Weddings and receptions
  • Community events
  • Parties at home

For event organisers in SW8

For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.

If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.

Full catering or machine hire?

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you, especially outdoors.

How we price a hog roast

Each price is built from:

  • Season and day of the week
  • Travel to SW8
  • Access to the cooking area
  • How many people are eating

Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.

What we need to know

When you enquire, it helps to include:

  • Any extras, such as lamb, chicken or china
  • The date and time of the event
  • Roughly how many people
  • A picture of the cooking area

We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your event: fill in our quote form.

SW8: your questions answered

What is hog roast hire?

You choose the date, the menu and the serving time; we do the rest. Just give us an outdoor spot to cook.

How do you work out quantities?

The roast is chosen to suit how many you are feeding, so a good estimate matters. We will confirm the menu in the quote.

Where does the hog roast go?

Enough level ground outdoors for the roaster and a serving table under cover, and a way to wheel everything in. Send us a picture if you’re unsure.

Is there a non-pork option?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat isn’t something we offer.

What do you need from us on the day?

Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.

Can you roast in the rain?

We roast under cover, so the food isn’t affected. Your guests will want somewhere dry to eat.

Do you clear up?

Our staff clear up after service, and leave the area tidy.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote