West Sussex · England
Hog Roast Wedding Catering in Angmering-on-Sea, West Sussex
Treat your guests to a proper hog roast at your wedding in Angmering-on-Sea. We roast on site, carve to order and serve it hot.
- The main wedding meal
- Marquee receptions
- Vow renewals and blessings
Wedding hog roast for Angmering-on-Sea
About our wedding hog roast in Angmering-on-Sea
As a main meal, the hog roast is served on plates: roast pork, crackling and a choice of sides, on china if you’d like. On the menu are crackling, spit-roast lamb and salads, and we’re frequently booked for intimate weddings and evening food after the first dance.
A wedding in a small place like Angmering-on-Sea often means a field, a barn or a family garden. A hog roast is made for that: no kitchen needed, just an outdoor cooking spot. Tell us about lanes, gates and ground conditions. We plan the timings around your day, because the roast has to start hours before you eat.
- Location
- Angmering-on-Sea (BN16)
- Area hub
- West Sussex
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quote
- Quoted for your event
- Last updated
- 26 October 2026
Before you choose a spot
It’s worth planning the cooking area in advance. We look for:
- Permission for outside catering
- A level spot near, but not too near, the marquee
- A route to wheel equipment to the spot
If in doubt, send us a picture of the spot and we will advise before you book.
What we serve
- Crackling
- Vegan option (Ve)
- Rotisserie chicken
- Spit-roast lamb
- New potatoes
- Stuffing and apple sauce
- Roast or jacket potatoes
- Hog roast rolls
- Halloumi skewers (V)
- Salads
Why choose wedding hog roast in Angmering-on-Sea?
The carving station brings guests together, and it looks great in photos.
People around Angmering-on-Sea book us for small gatherings and big outdoor days alike. For example:
- Farm weddings
- Relaxed, low-key weddings
- Wedding breakfasts with sides
- Weddings in a family garden
It’s worth telling train travellers that Angmering station is about 1 mile away.
What to look for in a quote
- The space, cover and access they need
- Staffing on the day
- Arrival time and how long the roast needs
- The menu, including sides and any extras
Catered or do it yourself?
Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is usually easier.
Why choose a hog roast in Angmering-on-Sea?
Compared with a cold evening buffet, hot rolls carved to order go down much better. A hog roast is often good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.
Why book our hog roast in Angmering-on-Sea
- Choices for people who don’t eat pork
- Sides to make it a full meal
- Serving and clearing done for you
- Carved by our chef in front of your guests
Take a look at our pricing and the cost guide.
Also near Angmering-on-Sea
Other occasions in Angmering-on-Sea
Angmering-on-Sea weddings: local tips
Angmering-on-Sea is about 1 mile south-east of Rustington, in West Sussex. Our roaster is a regular sight at weddings around Angmering-on-Sea. Angmering-on-Sea is one of 371 towns and villages in West Sussex we cover. Our nearest city page is Brighton, about 15 miles away.
Highdown Hill nearby makes a lovely backdrop for photos, and the countryside around Angmering-on-Sea suits an outdoor reception. Couples marrying at local churches such as The Parish Church of St Mary frequently hold the reception nearby, with the roast cooking through the ceremony. The South Downs National Park is within about 8 miles of Angmering-on-Sea, with plenty of rural wedding settings. Ask your venue where a hog roast can cook. With the coast within about 3 miles, many venues here have sea views. We will plan a sheltered cooking spot.
We cover weddings in every part of BN16 and the streets around it. Local streets include Sea Lane, Sea Road and Manor Road; a wedding on any of them works well with outdoor space and a way in. Neighbouring places where we cater weddings include West Kingston (1 mile east), East Preston (1 mile north), Kingston Gorse (1 mile east), West Preston (1 mile north-west) and Ferring (1 mile east). Within a short drive, we also cover Worthing (4 miles east), Bognor Regis (9 miles west), Chichester (13 miles west), Selsey (14 miles west), Shoreham-by-Sea (9 miles east) and Lancing (7 miles east).
Well-known places in the area include Rustington Museum (1.2 miles west) and Zachary Merton Hospital (1.1 miles west). Open spaces near Angmering-on-Sea include Highdown Hill.
- Local schools include The Angmering School (1.2 miles north)
Prices and what affects them
Every booking is priced individually, and the price depends on a few things:
- Distance from us
- Plates or china
- Which meats and sides you choose
- Busy dates such as summer Saturdays
Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.
Getting an accurate quote
Here’s what we’ll ask:
- Any extras, such as lamb, chicken or china
- Allergies we should know about
- Where the event is
- What the outdoor space is like
We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Send us your details through our quote form.
Diets, allergies and alternatives
A hog roast is pork, so plan for anyone who doesn’t eat it. Some ways to look after everyone:
- Count non-pork eaters, for lamb, chicken or a vegetarian choice
- Confirm final numbers a week or so before
- Ask about dietary needs on your RSVP card
- Give us vegetarian and vegan numbers
On your wedding day, the food should look after itself. We roast through the afternoon and carve at the agreed time.
Some couples add lights around the serving area; tell your venue or marquee supplier.
Your questions about a hog roast for your wedding in Angmering-on-Sea
How far is Angmering-on-Sea from London?
Roughly 51 miles from the centre of London.
We’re gathering after a service at The Parish Church of St Mary: can you cater?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is usually elsewhere. Send us the address.
What should we sort out beforehand?
The agreed cooking area, access for our equipment and someone to meet us. We will bring the rest.
Do you leave the area tidy?
We clear the serving area and pack away, leaving the spot as we found it.
Will our venue allow a hog roast?
Many do, but some only allow approved caterers or charge a fee. Check with them first, and we will liaise with them.
What space does the roaster need?
A flat, open spot outside, and a way to wheel everything in. Send us a photo if you are unsure.
Can you roast in the rain?
We cook under a gazebo, so rain is not a problem for the roast. Somewhere covered for people to eat helps.
Do you do evening food?
Of course. We will time it around your first dance and band.
How it works
We get there well ahead of service, because a whole hog takes hours to roast. Your guests will smell it long before they see it. For a summer wedding in Angmering-on-Sea, the sun sets at about 9:20pm in late June and about 7:05pm in late September, so evening food is often carved in daylight in June and July. Later in the year, plan lighting: in December it is dark by about 4:00pm.
- We start with your date, venue, numbers and running order.
- We check the venue and the cooking spot and send a price.
- Timings and the cooking spot are agreed with you and the venue coordinator.
- We cook through the day and serve right on cue.
- We clear away once everyone has eaten.
Getting ready for the day
- Think about shelter for your guests
- Give us final numbers a week or so before
- Keep the spot clear of buildings, marquee walls and overhanging branches
Ask for a quote
It is easy to get a price: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Use our quote form.
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Planners, venues and businesses
If you are a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.
For events on land you don’t own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards