Windsor and Maidenhead · England
Wedding Hog Roast for Bray Wick
Roasted for hours, carved to order and served hot: a hog roast for your wedding in Bray Wick and across Windsor and Maidenhead.
- Intimate weddings
- Wedding breakfasts
- Weddings in a family garden
Slow-roasted pork in Bray Wick
Wedding hog roast near Bray Wick
After hours of dancing, guests are hungry. Hog roast rolls with stuffing, apple sauce and crackling do exactly that. For weddings in a marquee and anniversary vow renewals, we can cook halloumi skewers, new potatoes and crackling.
There is something special about a country wedding near Bray Wick, and slow-roasted pork carved for guests adds to it. Plan a firm route in, especially if it rains. Your quote spells out what’s included: serving times, the menu, staff and anything else agreed.
- Area
- Bray Wick (SL6)
- County
- Windsor and Maidenhead
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Ask us for a quote
- Updated
- 27 October 2026
A hog roast or other catering?
Next to a cold buffet, hot rolls carved to order go down much better. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There’s no one-size price, which is why each one gets its own quote.
Why book with us
- All the equipment comes with us
- No surprises: everything in writing
- Carved to order by a chef
- Lamb, chicken and vegetarian options alongside
Read our pricing or our hog roast cost guide.
What the cooking area needs
It is worth planning the cooking area in advance. The ideal spot has:
- Lighting for evening service
- Flat ground outside the reception for the roaster
- A short walk from the serving station to the guests
If in doubt, send us a picture of the spot and we’ll advise before you book.
On the menu in Bray Wick
- Stuffing and apple sauce
- Spit-roast lamb
- Vegan option (Ve)
- Rotisserie chicken
- Hog roast rolls
- Salads
- New potatoes
- Halloumi skewers (V)
- Roast or jacket potatoes
- Crackling
About the food
Spit-roast lamb
With lamb as well, there are two roasts to choose from, which suits bigger events.
Roast pork
We carve as we serve, so it stays hot and juicy right to the last roll.
Catered or do it yourself?
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we’ll confirm what comes with it when you ask.
Planners, venues and businesses
Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and pass on anything they need from us.
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.
Allergies and dietary needs
You’ll get allergen information for everything we serve. To help:
- Count non-pork eaters, so we can add lamb, chicken or vegetarian options
- Ask for gluten-free rolls for coeliac guests
- Remember that stuffing normally contains gluten, so check the allergen list
- Give final numbers in good time
We’ll liaise with your venue coordinator, so we can sort the cooking spot and timings with them.
Festoon lights by the carving station look lovely in evening photos.
Places near Bray Wick
Other occasions in Bray Wick
Your questions about a hog roast for your wedding in Bray Wick
Is Bray Wick close to London?
About 26 miles from central London, and we cover it as standard.
Is Bray Wick too small for a hog roast?
No, we come to small places too. Let us know about access and the cooking spot.
Where will the roaster go at our wedding?
Outside, under its own cover, a safe distance from the marquee. Serving inside is fine where allowed.
Is mains power needed?
No, the roast is cooked on gas. Let us know what’s on site.
How do you work out quantities?
We size the roast to your numbers, so a good estimate matters. We will confirm the menu in the quote.
What if things run late?
We will be as flexible as we can. Give us a contact on the day and we’ll fit around changes.
Can you cater in Bray Wick?
We do. Tell us the venue or postcode and we’ll confirm availability.
Do we need our own staff?
Our chef carves and our staff serve, then clear the serving area afterwards.
Bray Wick weddings: local tips
Bray Wick is about 2 miles south-east of Maidenhead, in Windsor and Maidenhead. We cover Bray Wick and its neighbours for weddings. Bray Wick is one of 57 places in Windsor and Maidenhead we cover. Our nearest city page is Reading, about 12 miles away.
Within reach of Bray Wick are historic houses such as Dorney Court (1.8 miles east) and St Leonard's Hill (3.4 miles south-east). Grand venues like these generally set rules for outside caterers, so ask before booking. If you’re hoping for photos in Braywick Park, check whether the park needs permission for photography or gatherings.
We bring hog roasts to weddings all over SL6. Local streets include Windsor Road, Holyport Road and Upper Bray Road; a wedding on any of them works well with outdoor space and a way in. With the M4 close by, Bray Wick is easy for us to reach. For weddings just outside Bray Wick, we cover Boyn Hill (1 mile north-west), Cox Green (1 mile west), Maidenhead (2 miles north-west), Furze Platt (3 miles north-west) and Woolley Green (3 miles west). Further out, we also cater in Windsor (4 miles south-east), North Ascot (6 miles south), Cookham (4 miles north), Dedworth (3 miles south-east), Broomhall (8 miles south-east) and South Ascot (7 miles south).
Other landmarks nearby include St Mark's Hospital (2.3 miles north-west) and Windsor Castle (4.7 miles east). Green spaces nearby include Taplow Lake and Weycock Hill.
- Schools near Bray Wick include Desborough College (1.3 miles north-west)
- Nearby, you will find The Belgian Arms (0.6 miles south)
What affects the price in Bray Wick
Your quote depends on:
- The journey to the venue
- Plates or china
- How easy it is to reach the spot
- The number of people
Travel matters for the price: we include travel in the quote, with any London charges listed. Tell us the exact address so the quote is accurate.
What to tell us
The more we know, the more accurate the quote. Useful details:
- Any extras, such as lamb, chicken or china
- Your date and serving time
- A picture of the cooking area
- Dietary requirements
It’s easy to get a price: tell us when, where, how many and what time you’d like to eat. You will get a clear quote listing what’s included. Use our quote form.
How the day works
Rain doesn’t stop the roast, because we cook under cover. Your guests will still want somewhere dry to eat, such as a marquee, hall or barn. For a summer wedding in Bray Wick, the sun sets at about 9:25pm in late June and about 7:05pm in late September, so evening food is frequently carved in daylight in June and July. For autumn and winter weddings, when it’s dark by about 3:55pm in December, plan lighting at the carving station.
- Tell us your date, venue and numbers.
- We confirm the date and the venue and send a price.
- We agree timings with your venue coordinator.
- We roast during the day, then carve at the agreed time.
- Our staff serve and clear, then we leave quietly.
Getting ready for the day
- Send final numbers in good time
- Have a level outdoor spot ready
- Let us know about tight access
Getting a price
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Fill in our quote form.
Planning help
- Roasted on site for several hours, outdoors under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served by our staff at the time you choose, then cleared away