West Berkshire · England
Hog Roast Wedding Catering in Mortimer West End, West Berkshire
We bring a hog roast for your wedding across Mortimer West End and West Berkshire, roasting on site and carving to order.
- Marquee weddings
- Second-day get-togethers
- Rustic barn receptions
Slow-roasted pork in Mortimer West End
Who books wedding hog roast in Mortimer West End?
It is relaxed, generous wedding food, perfect for an informal day.
Here’s what people in Mortimer West End most frequently book a hog roast for:
- Post-wedding gatherings
- Late-night wedding food
- Small, informal weddings
- Barn and farm weddings
Padworth Common Local Nature Reserve can make a pretty photo stop, but check its rules for wedding groups first.
Before booking anyone
- When payments are due and what happens if plans change
- Whether travel is included
- What crockery is supplied
- If the price includes VAT
About our wedding hog roast in Mortimer West End
For the wedding breakfast, a hog roast becomes a plated meal: carved pork with salads, new potatoes or roast potatoes, with china available on request. On the menu are new potatoes, halloumi skewers and spit-roast lamb, and typical bookings are for evening food after the first dance and garden weddings at home.
Near Mortimer West End, weddings are often in fields, barns or gardens. A hog roast is made for that: no kitchen needed, just an outdoor cooking spot. Tell us about lanes, gates and ground conditions. Our chef carves in front of your guests, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.
- Location
- Mortimer West End (RG7)
- Area hub
- West Berkshire
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Quoted for your event
- Page updated
- 26 October 2026

FAQs for Mortimer West End
Can you cater after a service at The Parish Church of St.Saviours?
Yes, at a nearby hall, home or venue with room to cook outside. Food is usually served at the reception venue rather than the church. Tell us where you will gather.
What’s the nearest station to Mortimer West End?
The closest is Mortimer station, roughly 2.4 miles away.
Do we need extra food?
For the main meal, add sides such as salads and potatoes; in the evening, rolls on their own work well.
Where does the hog roast go?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We’ll check it with you before booking.
Will our venue allow a hog roast?
Check with the venue first: some welcome outside caterers, others don’t. We’ll sort the details with them.
Do you leave the area tidy?
Our staff clear up after service, and leave the area tidy.
Can we add a second roast?
Of course: lamb and pork together give guests a choice.
Can you cook inside a hall or marquee?
It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.
A closer look at the menu
Stuffing and apple sauce
Stuffing and a dollop of apple sauce turn a pork roll into a hog roast roll.
Rotisserie chicken
For guests who do not eat pork, rotisserie chicken is the easy answer, and it suits fussy eaters.
Working with your venue
Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.
For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.
What a hog roast costs
The price comes down to:
- Plates or china
- Busy dates such as summer Saturdays
- The serving time and how long we are on site
- How easy it is to reach the spot
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.
Getting an accurate quote
Good details mean a good quote. Please include:
- Your menu choices
- Dietary requirements
- The venue or postcode
- Your date and serving time
We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your wedding: fill in our quote form.
A hog roast or other catering?
If your venue has an in-house caterer, ask whether outside caterers are allowed for evening food. There may be a fee. A hog roast is frequently good value for a crowd, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.
Why book with us
- Rolls with stuffing, apple sauce and crackling
- Halloumi skewers and a vegan option too
- Planned to your running order
- Staff to serve, so you don’t have to
Take a look at our prices page and the cost guide.
Step by step
When we arrive, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, timed so it’s ready when you want to eat. For a summer wedding in Mortimer West End, the sun sets at about 9:25pm in late June and about 7:10pm in late September, so evening food is often carved in daylight in June and July. For autumn and winter weddings, when it’s dark by about 4:00pm in December, plan lighting at the carving station.
- We start with your date, venue, numbers and running order.
- We check the venue’s rules and the date, then send a quote.
- We agree arrival, cooking spot and serving times with you and your venue.
- We cook through the day and serve right on cue.
- Afterwards we tidy our area and leave you to the party.
Getting ready for the day
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Collect dietary needs and allergies in advance
- Tell us about narrow gates or side passages
Getting a price
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll confirm availability and send a price. Use our quote form.
Related guides
What the cooking area needs
The right spot for the roaster makes everything easier. Look for:
- Step-free access for our equipment
- Lighting for evening service
- Permission for outside catering
Not sure about the cooking spot? Send us a photo and we will tell you honestly before you book.
What we serve
- Rotisserie chicken
- Stuffing and apple sauce
- Vegan option (Ve)
- New potatoes
- Halloumi skewers (V)
- Hog roast rolls
- Roast or jacket potatoes
- Salads
- Crackling
- Spit-roast lamb
Weddings in Mortimer West End: venues, ceremonies and travel
Mortimer West End is about 2 miles north-east of Tadley, in West Berkshire. We set up the roaster at gardens, car parks, yards and venues around Mortimer West End. Mortimer West End is one of 155 towns and villages in West Berkshire we cover. You can also see our page for Reading, about 7 miles away.
Put the station on your invitation: Mortimer station, about 2.4 miles east, is the nearest station. Couples marrying at local churches such as The Parish Church of St.Saviours often hold the reception nearby, with the roast cooking through the ceremony.
We cater weddings across RG7 and the streets around it. From Church Road, Back Lane and Chapel Road or a nearby road, we will bring the roaster to you. If your venue is just outside Mortimer West End, we also cover Mortimer (1 mile north-east), Three Ashes (2 miles south), Stratfield Mortimer (2 miles east), Burghfield Common (2 miles north-east) and West End Green (3 miles south-east). Within a short drive, we also cover Newbury (10 miles west), Thatcham (8 miles west), Speenhamland (10 miles west), Spencers Wood (6 miles east), Calcot (5 miles north) and Shaw (10 miles west).
Well-known places in the area include Calleva Museum (1.1 miles south) and Beaumys Castle (4.8 miles east). The countryside around Mortimer West End includes Hosehill Lake.
- Local schools include The Willink School (2.1 miles north-east)
- Nearby, you will find The Red Lion Public House (within half a mile south)
Looking after everyone
Tell us about dietary needs early and we’ll help. Tips:
- Request gluten-free rolls if needed
- Note which guests do not eat pork, for lamb, chicken or a vegetarian choice
- Confirm final numbers a week or so before
- Pass numbers for vegetarians and vegans to us
You will not have to think about the food. We roast through the afternoon and carve at the agreed time.
For a sit-down meal, ask for china, quoted separately.
Nearby places to Mortimer West End
Other occasions in Mortimer West End
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away