Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Surrey · England

Hog Roast Wedding Catering in New Haw, Surrey

Looking for a hog roast for your wedding in New Haw? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.

  • Weddings in a marquee
  • Vow renewals and blessings
  • Wedding breakfasts with sides

Get a quote

A hog roast near New Haw

About our wedding hog roast in New Haw

A slow roast suits a wedding day that runs late: it can be held for a while once cooked, so the food copes with a delayed running order. Whether it’s wedding breakfasts and late-night wedding food, we can cook new potatoes, rotisserie chicken and spit-roast lamb and more.

A farm or garden wedding near New Haw suits a hog roast. We need a level spot and access. We bring plates as standard, with china available if you’d like it, at an extra cost.

Where
New Haw (KT15)
Area hub
Surrey
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Ask us for a quote
Page updated
26 October 2026
A white-clothed table set out on a garden lawn

Planners, venues and businesses

Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We will work with the venue on access and the cooking spot.

Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.

Allergies and dietary needs

Tell us about dietary needs early and we will help. Tips:

  • Stuffing normally contains gluten, so check the allergen list
  • Request gluten-free rolls if needed
  • Ask about dietary needs on your RSVP card
  • Note which guests do not eat pork, so we can add lamb, chicken or vegetarian options

If speeches overrun or the band starts late, we adjust. Your coordinator can keep us posted.

Festoon lights by the carving station look lovely in evening photos; tell your venue or marquee supplier.

Full catering or machine hire?

You could go for a cold buffet, but hot, freshly carved roast pork is a different experience.

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

Getting married in New Haw?

New Haw is about 2 miles south-west of Weybridge, in Surrey. From village halls to gardens and fields, weddings around New Haw suit a hog roast. We bring hog roasts to 395 places in Surrey, from the larger towns to small villages. Our nearest city page is Guildford, about 8 miles away.

If you want countryside in your photos, Ferris Meadow Lake isn’t far. Historic houses near New Haw include Byfleet Manor (1.9 miles south-east) and Botleys Mansion (2.3 miles north-west). Grand venues like these generally set rules for outside caterers, so ask before you book.

For weddings in KT15, we just need to know where the roaster can cook. Whether your wedding is on Hawthorn Way, Woodham Lane and Mayfield Avenue or a nearby road, we can set up and roast there. With the A318 and B385 close by, New Haw is simple for us to get to for your wedding. Neighbouring places where we cater weddings include Byfleet (1 mile south-east), Brooklands (1 mile east), Addlestone (1 mile north), Wisley (2 miles south) and St George's Hill (2 miles east). Larger places within reach include Guildford (8 miles south-west), Woking (4 miles south-west), Camberley (10 miles west), Epsom (10 miles east), Ewell (10 miles east) and Egham (6 miles north-west).

A little further out are The Hockey Museum (3.6 miles south-west) and Runnymede Hospital (2.3 miles north-west). The countryside around New Haw includes Papercourt Marshes and Ferris Meadow Lake.

  • Schools near New Haw include Fullbrook School (0.8 miles south-west)
  • Local pubs include The Station pub (0.9 miles south-west)
Map of New Haw © OpenStreetMap contributors

Before you choose a spot

Planning the cooking spot is the key. Check these:

  • A route to wheel equipment to the spot
  • Space well clear of tents and trees
  • A level spot near, but not too near, the marquee

If in doubt, send us a picture of the spot and we will advise.

From the roaster

  • Stuffing and apple sauce
  • Roast or jacket potatoes
  • Vegan option (Ve)
  • Hog roast rolls
  • New potatoes
  • Salads
  • Crackling
  • Rotisserie chicken
  • Spit-roast lamb
  • Halloumi skewers (V)

View our menu

What affects the price in New Haw

We work out each quote from:

  • Which meats and sides you choose
  • Plates or china
  • Distance from us
  • Busy dates such as summer Saturdays

When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

What to tell us

To check availability and the cooking area, we’ll need:

  • Rough numbers
  • Anything the venue has asked for
  • The date and when you’d like to eat
  • Any extras, such as lamb, chicken or china

Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Fill in our quote form.

The process

We arrive hours before you want to eat, because a whole hog takes hours to roast. The smell normally brings people over long before we carve. Winter weddings in New Haw are dark by about 3:55pm, so the route from the reception to the hog roast needs lighting.

  1. Tell us your date, venue and numbers.
  2. We check the venue’s rules and the date, then quote.
  3. We fit timings around your running order.
  4. The hog roasts through the afternoon; our chef carves on cue.
  5. We serve, tidy up and slip away.

Preparing for the day

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Pick a flat, open area outside for cooking
  • Make sure we can wheel the roaster to the spot

Get a quote

It is easy to get a price: date, place, numbers and serving time. We’ll reply with a clear price and what’s included. Send us your details through our quote form.

Get a quote

Related guides

A hog roast compared with other options

Next to a cold buffet, hot rolls carved to order go down much better. Numbers make the biggest difference: the price per head typically falls as numbers rise, because the roaster, staff and travel cost much the same either way.

Why book with us

  • Salads, potatoes and coleslaw to go with it
  • Lamb, chicken and vegetarian options alongside
  • A clear quote with everything listed
  • Roasted on site, slowly, for hours

Take a look at our prices page and what a hog roast costs.

What we serve, dish by dish

Salads, potatoes and coleslaw

Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal, especially at a sit-down event.

Rotisserie chicken

Rotisserie chicken is a simple, popular alternative to pork, roasted until golden.

New Haw questions

How far is New Haw from London?

About 20 miles from central London, and well within our area.

Can you cater after a service at All Saints Church?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is generally elsewhere. Send us the address.

What’s included?

Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

Do you provide china?

Plates are included. China is available at an extra cost.

Do we need our own staff?

You do not need anyone else: our chef carves and our team serves and clears.

What if our venue has its own caterer?

Your venue decides: some welcome outside caterers, others don’t. We will talk to them about the cooking spot.

How long does the roast need?

Hours rather than minutes. You will know our arrival time in advance.

Can you do gluten-free?

Gluten-free rolls are available on request. Ask for the allergen list, as stuffing normally contains gluten.

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote