Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Surrey · England

Hog Roast Wedding Catering in Nutcombe, Surrey

Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Wedding hog roast in Nutcombe.

  • Weddings in a marquee
  • The main wedding meal
  • The day after the wedding

Get a quote

A hog roast near Nutcombe

Wedding hog roast in Nutcombe, slow-roasted on site

Not every guest eats pork, so we plan for that: lamb, chicken, halloumi skewers or a vegan burger or sausage. Halal meat isn’t available. We are frequently asked to cater small, informal weddings and the day after the wedding, with crackling, rotisserie chicken and spit-roast lamb.

There’s something special about a country wedding near Nutcombe, and a whole hog roasting through the afternoon adds to it. Plan a firm route in, especially if it rains. We plan the timings around your day, because the roast has to start hours before you eat.

Location
Nutcombe (GU26)
Region
Surrey
Menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Page updated
26 October 2026
Garden lawn with a dressed table, ready for an outdoor event

Why a carved hog roast beats a buffet

If your venue does its own catering, ask whether outside caterers are allowed for evening food. There may be a fee. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.

What you get with us

  • Staff to serve, so you don’t have to
  • Halloumi skewers and a vegan option too
  • The classics: stuffing, apple sauce and crackling
  • Fresh carving at the serving station

Read how we price and our hog roast cost guide.

Getting married in Nutcombe?

Nutcombe is about 8 miles south of Farnham, in Surrey. From village halls to gardens and fields, weddings around Nutcombe suit a hog roast. Nutcombe is one of 395 towns and villages in Surrey where we cater. Our bookings stretch from Nutcombe to Guildford (12 miles away).

If you want countryside in your photos, Gibbet Hill isn’t far, and the countryside around Nutcombe suits an outdoor reception. It is worth telling train travellers that Haslemere station, about 1.4 miles south-east, is the nearest station. The Surrey Hills National Landscape is within about a mile of Nutcombe, with plenty of rural wedding settings. Check the cooking spot with the venue.

For weddings in GU26, we just need to know where the roaster can cook. From Hazel Grove, Nutcombe Lane and High Pitfold or a nearby road, we can set up and roast there. Other places close to Nutcombe we cover include Hindhead (1 mile north), Grayshott (1 mile north-west), Beacon Hill (2 miles north), Whitmoor Vale (2 miles north-west) and Green Cross (2 miles north-west). We also serve nearby towns such as Guildford (12 miles north-east), Farnham (8 miles north), Frimley (15 miles north), Cranleigh (12 miles east), Ash (10 miles north) and Godalming (8 miles north-east).

Well-known places in the area include Haslemere and District Hospital (1.7 miles south-east). Green spaces nearby include Gibbet Hill and Lynchmere Commons.

  • Nearby schools include Woolmer Hill School (0.7 miles south-west) and Shottermill Junior School (0.8 miles south-east)
  • Nearby, you’ll find The Fox & Pelican pub (0.7 miles north-west)
Map of Nutcombe © OpenStreetMap contributors

Full catering or machine hire?

A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is usually easier.

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

How it works

We arrive hours before you want to eat, because a whole hog takes hours to roast. The smell usually brings people over long before we carve. At midsummer, sunset in Nutcombe is about 9:20pm, so we can time the carving before or after your sunset photos. In late May, sunset is about 8:55pm, and in late September about 7:05pm.

  1. We start with your date, venue, numbers and running order.
  2. We check the venue’s rules and the date, then send a quote.
  3. We agree arrival, cooking spot and serving times with you and your venue.
  4. We cook through the day and serve right on cue.
  5. We clear away once everyone has eaten.

Preparing for the day

  • Tell us about narrow gates or side passages
  • Confirm numbers ahead of the day
  • Keep the spot clear of buildings, marquee walls and overhanging branches

Getting a price

A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Use our quote form.

Tell us about your event

Planning help

Working with your venue

Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.

If you are a venue or event planner, we’re happy to work alongside your team.

Where the roaster can go in Nutcombe

The cooking area is the main thing to plan. Check these:

  • Power for lights in the evening
  • A level spot near, but not too near, the marquee
  • A serving area close to where guests eat

If in doubt, send us a picture of the spot and we’ll advise before you book.

What we serve

  • Spit-roast lamb
  • Halloumi skewers (V)
  • New potatoes
  • Roast or jacket potatoes
  • Stuffing and apple sauce
  • Crackling
  • Hog roast rolls
  • Rotisserie chicken
  • Vegan option (Ve)
  • Salads

See the full menu

Questions from Nutcombe

Is Nutcombe close to London?

Roughly 39 miles from the centre of London, and we cover it as standard.

What’s the nearest station to Nutcombe?

Haslemere station, about 1.4 miles south-east of the centre.

Can you do gluten-free?

We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.

How long does a hog roast take to cook?

Hours rather than minutes. You’ll know our arrival time in advance.

How do you work out quantities?

We plan quantities from the numbers you give us, and we will talk it through when we quote.

What do people get?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

Where will the roaster go at our wedding?

The roaster stays outdoors on level ground.

Can the hog roast be for the evening?

Of course. We will time it around your first dance and band.

What affects the price in Nutcombe

The biggest factors are:

  • The menu and extras such as lamb or chicken
  • Plates or china
  • Busy dates such as summer Saturdays
  • The number of people

For larger numbers, a hog roast is typically good value, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.

Getting an accurate quote

For a quick, accurate price, send us:

  • The date and when you’d like to eat
  • Where the roaster could go, ideally with a photo
  • Rules from the venue or landowner
  • Which meats and sides you’d like

We need a few details to quote: the date and serving time, the venue or GU26 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

What comes off the roaster

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, roasted until golden.

Salads, potatoes and coleslaw

Crunchy coleslaw suits roast pork, while salads and potatoes make a plated meal.

Who books wedding hog roast in Nutcombe?

It works for the main meal and the evening, so it is good value.

Hosts in Nutcombe book us for everything from small get-togethers to big outdoor events. Popular choices:

  • Barn and farm weddings
  • Blessings and renewals
  • Relaxed, low-key weddings
  • Home weddings

If you are marrying at a church near Nutcombe, such as Church of St Luke, and holding the reception nearby, the hog roast can be cooking while you say your vows.

Before you book anyone

  • When they arrive and when the food will be ready
  • Any travel or access charges
  • VAT, if it applies
  • Where the roaster goes and what it needs

Read the checklist

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote