Greater London · England
Corporate Hog Roast for East Barnet
Slow-roasted, carved in front of you and served hot: a hog roast for your team in East Barnet and across Greater London.
- Thank-you lunches
- End-of-project celebrations
- Away days
Corporate hog roast in East Barnet
Corporate hog roast in East Barnet, carved to order
For a staff day in East Barnet, a hog roast is a crowd-pleaser: quick to serve, easy to eat standing up and enjoyed by most people. There are choices for people who do not eat pork. On the menu are salads, crackling and hog roast rolls, and we are regularly asked to cater end-of-project celebrations and open days and family days.
London work events in East Barnet often run to a tight lunch break, so we plan the roast and service around it. Let us know about access and site rules. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.
- Area
- East Barnet (N20, EN4, N14)
- County
- Greater London
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Contact us for a quote
- Page updated
- 27 October 2026
Working with your venue
If you are organising for someone else, such as a wedding planner, an office manager or a fête committee, let us know who we’ll deal with on the day. We will keep you both updated.
Some venues charge a fee if you bring in your own caterer, so check before you book. We will work with the venue on access and the cooking spot.
Prices and what affects them
Your quote depends on:
- The date and time of year
- Which meats and sides you choose
- How many people are eating
- Time on site
The main driver is numbers: bigger groups usually cost less per head, since much of the cost is fixed.
What we need to know
To check availability and the cooking area, we will need:
- The address or postcode
- Your date and serving time
- Allergies we should know about
- Your menu choices
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We’ll reply with a clear price and what’s included. Fill in our quote form.
A hog roast or other catering?
Compared with sandwich platters, hot carved pork feels much more special. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.
Why book with us
- Crackling for everyone who wants it
- A clear quote with everything listed
- We bring everything to cook and serve
- Salads, potatoes and coleslaw to go with it
Take a look at how we price and the cost guide.
Planning for dietary needs
A little planning helps everyone eat safely. Here are a few tips:
- Request gluten-free rolls
- Label the vegetarian and vegan food
- Tell us about vegetarians and vegans
- Stuffing typically contains gluten, so check the allergen list
We follow your site’s sign-in and safety rules.
Add sides for a bigger lunch.
What happens on the day
When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, timed so it is ready when you want to eat. Open days in East Barnet usually finish in daylight, though in winter it’s dark by about 3:55pm, so late events need lighting.
- You send us the site address, date, numbers and serving window.
- We check access and the cooking area, then quote.
- On the day we set up and roast through the morning.
- The team carves and serves on time.
- Afterwards we clear up and go.
How to prepare
- Ask about allergies and dietary needs beforehand
- Tell us about narrow gates or side passages
- Plan somewhere sheltered for people to eat if it rains
Ask for a quote
Every staff event is quoted on its own, based on numbers, menu, timings and distance. Tell us about your staff event for a quote: fill in our quote form.
Planning help
Catered or do it yourself?
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.
Space, access and the venue
Most gardens, car parks, yards and fields work if a few things are right. Here’s what we look for:
- A contact on site
- Vehicle access close to the cooking area
- A covered area or canteen for wet weather
As a London location, East Barnet is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
If in doubt, send us a picture of the spot and we will advise.
Popular choices
- Hog roast rolls
- Crackling
- Halloumi skewers (V)
- Salads
- Vegan option (Ve)
- Spit-roast lamb
- Coleslaw
- Stuffing and apple sauce
- Rotisserie chicken
Planning a team lunch in East Barnet
East Barnet is about 1 mile north-east of Whetstone, in Greater London. Staff events in East Barnet are part of our patch, as well as the surrounding area. East Barnet is one of 764 towns and villages in Greater London we cover. We cater events right across the region, from East Barnet to London (about 10 miles away).
Commuters will know that the closest railway station is Oakleigh Park station, roughly 0.5 miles north-west of the centre.
This part of Greater London takes in N20, EN4 and N14. Your staff event could be at a house on Dene Road, Pine Road and Capel Road, as long as there is somewhere outside to cook. Nearby, we also cater staff events in Osidge (1 mile east), Brunswick Park (1 mile south-east), New Barnet (1 mile north-west), Whetstone (1 mile south-west) and Oakleigh Park (1 mile south-west). Within a short drive, we also cover London (10 miles south), City of Westminster (8 miles south), Marylebone (8 miles south), Kensington (10 miles south), St Pancras (8 miles south) and Shoreditch (8 miles south-east).
Nearby you’ll also find Francis Skaryna Belarusian Library and Museum (1.8 miles south-west) and East Barnet Urban District (0.6 miles north). Green spaces nearby include Oakleigh Park Rail Cutting and Darland's Lake.
- Schools near East Barnet include East Barnet School (0.7 miles north) and Salcombe School (0.8 miles east)
- Pubs nearby include The Cavalier pub (within half a mile south)
Also near East Barnet
What else we do in East Barnet
The menu, dish by dish
Rolls and gluten-free rolls
Rolls or plates? Rolls are quicker; plates suit a sit-down meal, with gluten-free rolls on request.
Salads, potatoes and coleslaw
Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal, especially at a sit-down event.
East Barnet: your questions answered
Which station is closest to East Barnet?
The closest is Oakleigh Park station, roughly 0.5 miles away.
Could you cook in Oak Hill Park?
Only with permission from the park’s owner, typically the council, and many parks do not allow cooking. Check with them first, and tell us what they say.
When do you start roasting?
Hours rather than minutes. We will confirm our arrival time when we quote.
Do you cover East Barnet?
Yes. We cater across London and the South East, including East Barnet and Greater London. Send us the address for a quote.
Is a hog roast smart enough for clients?
With china and sides, it works well for clients.
Will there be enough to go round?
We size the roast to your numbers, so a good estimate matters. We’ll confirm the menu in the quote.
Can you roast in the rain?
We roast under cover, so the food isn’t affected. Your staff will want somewhere dry to eat.
How do we book for a business?
Send your requirements, and the quote will include the terms.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away