Hog roast hire, slow-roasted and carved at your event · London and the South East
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West Sussex · England

Corporate Hog Roast in Henfield

Looking for a hog roast for your team in Henfield? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.

  • Away days
  • End-of-project celebrations
  • Client hospitality

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A hog roast near Henfield

Corporate hog roast for your staff event in Henfield

Open days and family fun days need food that copes with a crowd. One roast feeds a crowd, with our staff serving and clearing. For site openings and team treats, we can cook rotisserie chicken, halloumi skewers and hog roast rolls and more.

Around Henfield, teams work at farms, workshops and units. A hog roast suits all of them. The carving happens right in front of your staff, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.

Plates and glasses on an outdoor table
Area
Henfield (BN5)
County
West Sussex
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Quoted for your event
Updated
27 October 2026

A hog roast or other catering?

Compared with a restaurant outing, a hog roast is easier to organise and keeps people together. For larger numbers, a hog roast is normally good value, since one roast goes a long way. Extras, china and longer service add to it.

Why Henfield hosts choose us

  • Timed around your day
  • Sides to make it a full meal
  • Self-contained: roaster, cover and serving kit
  • Fresh carving at the serving station

Take a look at our pricing and the cost guide.

How the day works

A hog roast is always cooked outside, on a level, open spot under cover, well clear of walls, tents and trees. We will agree the spot with you beforehand. If your staff event in Henfield runs into the evening, check the light: sunset ranges from about 9:20pm in June to 3:55pm in December.

  1. You send us the site address, date, numbers and serving window.
  2. We check site access and send a price.
  3. We arrive in good time and start the roast under cover.
  4. We serve quickly within your break.
  5. We pack away and leave the site as we found it.

Before we arrive

  • Choose someone to meet us on arrival
  • Plan a step-free way in for the equipment
  • Pick a flat, open area outside for cooking

Getting a price

Not sure how many to cater for? Give us your best estimate and we will quote on that, then confirm closer to the date. Fill in our quote form.

Ask for a quote

Related guides

Your questions about a hog roast for your team in Henfield

Do you cater at venues in the South Downs National Park?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.

How far is Henfield from London?

About 40 miles from central London.

When should we book?

Summer Saturdays and December book up first. Quieter dates can often be booked at shorter notice. Ask and we will check.

Can you feed everyone in a short break?

Give us your break time and numbers and we will make it work.

How big a hog will we need?

The roast is chosen to suit how many you are feeding, so tell us your best estimate. We’ll confirm the menu in the quote.

How do we book for a business?

Get in touch with your details, and the quote will include the terms.

Can you do gluten-free?

We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.

What should we sort out beforehand?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We’ll bring the rest.

How we price a hog roast for your team

Your quote depends on:

  • How long the roast and service take
  • The date and time of year
  • Crockery choices
  • The number of people

Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. A simple menu keeps the cost down.

Getting an accurate quote

To check availability and the cooking area, we’ll need:

  • Rough numbers
  • Dietary requirements
  • Rules from the venue or landowner
  • The venue or postcode

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.

Henfield for staff days and open days

Henfield is about 7 miles north of Shoreham-by-Sea, in West Sussex. Planning a hog roast for your team in Henfield? We cover the whole area. We cater 371 places across West Sussex. We cater events right across the region, from Henfield to Brighton (about 9 miles away).

The South Downs National Park is within about 8 miles, which suits team days in the countryside.

Wherever your staff event is in BN5, we can bring the roaster to you, from busy streets to quiet lanes. From Upper Station Road, High Street and Lower Station Road or a nearby road, we will bring the roaster to you. Other places close to Henfield we cover include Woodmancote (2 miles south-east), Blackstone (2 miles east), Small Dole (2 miles south), Shermanbury (2 miles north) and High Cross (3 miles east). Further out, we also cater in Crawley (13 miles north), Horsham (9 miles north), Worthing (9 miles south-west), Haywards Heath (9 miles north-east), Burgess Hill (7 miles east) and Littlehampton (14 miles south-west).

Nearby you’ll also find The Dene Hospital (5.4 miles north-east) and Steyning Museum (3.7 miles south-west). Green spaces nearby include Woods Mill and Truleigh Hill.

  • Nearby, you’ll find The Bell Inn (under half a mile east)
Map of Henfield © OpenStreetMap contributors

Looking after everyone

Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. A few more tips:

  • Share the allergen information with the team
  • Find out how many don’t eat pork, so we can bring chicken, lamb or vegetarian options
  • Remember that stuffing normally contains gluten
  • Ask for gluten-free rolls if needed

We clear the serving area and pack away, leaving the site as we found it.

Salads and coleslaw make it a fuller lunch.

Who books corporate hog roast in Henfield?

Chicken, lamb and vegetarian options are available.

Lots of different events suit a hog roast in Henfield. Here are some of the most popular:

  • New premises openings
  • Team-building days
  • Retirements and long-service awards
  • Site open days

Central London is about 40 miles from Henfield, and we cover it as standard.

Questions to ask before you book

  • What the price includes, item by item
  • Who carves and who serves
  • Any travel or access charges
  • Allergen information for every dish

Our full booking checklist

A closer look at the menu

Vegan burger or sausage (Ve)

Vegan staff can have a vegan burger or sausage, so nobody misses out.

Spit-roast lamb

Lamb roasted on the spit is a lovely alternative to pork, especially for staff who do not eat pork.

Full catering or machine hire?

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

What the cooking area needs

We need room to cook safely and under cover. Before booking, check:

  • A contact on site
  • A covered area or canteen for wet weather
  • Vehicle access close to the cooking area

Not sure about the cooking spot? Send us a photo and we will tell you honestly.

What we serve

  • Crackling
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Hog roast rolls
  • Rotisserie chicken
  • Vegan option (Ve)
  • Salads
  • Coleslaw
  • Spit-roast lamb

See the full menu

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote