West Sussex · England
Corporate Hog Roast for Shermanbury
Corporate hog roast in Shermanbury: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Summer team parties
- Milestone celebrations
- Open days and family days
Book a hog roast in Shermanbury
Corporate hog roast in Shermanbury, slow-roasted on site
At an open day, you need food that serves plenty of people quickly. One roast feeds a crowd, with our staff serving and clearing. Typical bookings include summer staff parties and site openings, with spit-roast lamb, halloumi skewers and crackling.
At country workplaces around Shermanbury, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Let us know about allergies and dietary needs in advance, and we’ll tell you exactly what’s in each dish before you book.
- Location
- Shermanbury (RH13)
- Area hub
- West Sussex
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Quoted for your event
- Page updated
- 27 October 2026
Prices and what affects them
Here’s what affects the price:
- Time on site
- Busy dates such as summer Saturdays
- The journey to the venue
- The number of people
Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Tell us your budget and we will suggest what works.
What to tell us
For a quick, accurate price, send us:
- Any venue rules
- Which meats and sides you’d like
- Rough numbers
- The date and when you’d like to eat
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.
A hog roast compared with other options
Compared with a formal plated lunch, a hog roast is relaxed and normally better value. What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, and the quote reflects that.
Why us?
- Rolls with stuffing, apple sauce and crackling
- Roasted on site, slowly, for hours
- A clear quote with everything listed
- Lamb, chicken and vegetarian options alongside
Take a look at how we price or the cost guide.
Space, access and the venue
The cooking area is the main thing to plan. A quick checklist:
- A contact on site
- A safe distance from walls and vehicles
- Approval from facilities for gas equipment
Not sure about the cooking spot? Send us a photo and we will tell you honestly before booking.
Popular choices
- Halloumi skewers (V)
- Spit-roast lamb
- Coleslaw
- Salads
- Stuffing and apple sauce
- Crackling
- Hog roast rolls
- Vegan option (Ve)
- Rotisserie chicken
What happens on the day
We cook on a gas-fired roaster, so we do not need mains power to cook, though a socket nearby is handy for lighting. If your staff event in Shermanbury runs into the evening, check the light: sunset ranges from about 9:20pm in June to 3:55pm in December.
- Tell us where, when, how many and when you eat.
- We check access and gas rules and quote.
- We set up early and roast through the morning.
- Our chef carves and our staff serve on time.
- We pack away and go.
How to prepare
- Have a covered area for eating in case of rain
- Gather dietary requirements early
- Check there’s nothing overhead or close by that could catch the heat
Ask for a quote
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You will get a clear quote listing what’s included. Send us your details through our quote form.
Related guides
Your questions about a hog roast for your team in Shermanbury
Is Shermanbury close to London?
About 38 miles from central London.
Can you do a hog roast at a venue in the South Downs National Park?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll follow the site rules.
Can you send documents for facilities?
Requirements vary: pass on your list and we will respond.
What about staff who do not eat pork?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.
When should we book?
Popular dates go early. But it is always worth asking: send us your details through our quote form.
What’s the price?
It depends on numbers, the menu and how long we’re on site. Tell us your date and we will send a price.
What if it rains?
Rain doesn’t stop the cooking. A marquee, hall or barn for eating makes all the difference.
Do you come to Shermanbury?
We do. Send us the address and we will confirm availability.
Also near Shermanbury
Other occasions in Shermanbury
Perfect for your staff event in Shermanbury
It gets the team out and talking.
Hosts in Shermanbury book us for everything from small get-togethers to big outdoor events. Popular choices:
- Customer days
- Staff summer days
- Launch days
- Team days and away days
Shermanbury is about 38 miles from central London, well within our area.
What to look for in a quote
- When payments are due and what happens if plans change
- How long the roast takes and when they’ll arrive
- Allergen information for every dish
- Staffing on the day
What we serve, dish by dish
Halloumi and vegetable skewers (V)
For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.
Stuffing and apple sauce
Sharp, sweet apple sauce and savoury sage and onion stuffing are the traditional pairing. Note that stuffing generally contains gluten.
Working with your venue
Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.
If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, let us know who we’ll deal with on the day. We will keep everyone in the loop.
Staff days in Shermanbury: access and travel
Shermanbury is about 7 miles west of Burgess Hill, in West Sussex. A hog roast suits staff events around Shermanbury, whatever the venue. Shermanbury is one of 371 towns and villages in West Sussex where we cater. Our nearest city page is Brighton, about 11 miles away.
With the South Downs National Park within about 8 miles, rural team days are easy to arrange.
This part of West Sussex takes in RH13, and we can cater your staff event anywhere in it. Whether your staff event is on Knapp Drive, Brighton Road and Partridge Green Road or anywhere nearby, we will bring the roaster to you. We also bring hog roasts to staff events in Kent Street (2 miles north-east), Cowfold (2 miles north), Wineham (2 miles east), Henfield (2 miles south) and Blackstone (3 miles south-east). Further out, we also cater in Crawley (11 miles north), Horsham (7 miles north), Worthing (11 miles south-west), Haywards Heath (9 miles east), Burgess Hill (7 miles east) and Littlehampton (15 miles south-west).
Well-known places in the area include The Dene Hospital (5.2 miles east). Within reach you will find Knepp Wildland.
- Local pubs include The Bull Inn (0.9 miles south-east)
Looking after everyone
Allergies and dietary needs are easy to manage if we know in advance. Some ideas:
- Collect dietary needs when you send the invite
- Put the allergen list where people can see it
- Remember that stuffing normally contains gluten
- Plan separately for anyone who needs halal food
If the schedule moves, tell us: a cooked roast can be held for a while.
A second meat gives the team a choice.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards