Greater London · England
Corporate Hog Roast for Leaves Green
We bring a hog roast for your team to Leaves Green and nearby, cooking slowly at your venue and serving it hot.
- Client hospitality
- Site openings
- Open days and family days
Slow-roasted pork in Leaves Green
About our corporate hog roast in Leaves Green
At an open day, you need food that serves a lot of people quickly. One roast feeds a crowd, with our staff serving and clearing. Whether it is launch days and site open days, we will put together a menu of hog roast rolls, spit-roast lamb and halloumi skewers.
For offices in and around Leaves Green, the roaster usually goes in a car park, yard or courtyard, if the building allows gas cooking. Facilities teams usually need to approve gas equipment and access. Our chef carves in front of your staff, so every roll gets hot pork and a piece of crackling.
- Area
- Leaves Green (BR2)
- Region
- Greater London
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Ask us for a quote
- Updated
- 26 October 2026
Looking after everyone
Some staff won’t eat pork, so it is worth adding an alternative. A few pointers:
- Share the allergen information with the team
- Tell us about vegetarians and vegans
- Halal is not offered, so arrange it separately if needed
- Ask staff about dietary needs in advance
At the agreed time, our chef carves and our staff serve, so people get back to work on time.
Add rotisserie chicken or lamb for choice.
DIY versus a catered hog roast
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.
You could roast a hog yourself, but it’s a long day’s work, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.
A hog roast or other catering?
Compared with sandwich platters, hot carved pork feels much more special. The main driver is numbers: bigger groups usually cost less per head, because the roaster, staff and travel cost much the same either way.
Why us?
- Staff to serve, so you do not have to
- Carved by our chef in front of your staff
- Roasted on site, slowly, for hours
- Planned to your running order
See our prices page and what a hog roast costs.
Occasions we serve in Leaves Green
Our staff serve and clear, so your team doesn’t have to.
Here’s what people in Leaves Green most often book a hog roast for:
- Retirements and long-service awards
- Site openings
- Milestone celebrations
- Team treats
For staff and visitors coming by train, Hayes (Kent) station, about 2.8 miles north, is the nearest station.
What to look for in a quote
- Payment terms and cancellation policy
- How long the roast takes and when they’ll arrive
- Exactly what’s included in the price
- Travel and any London charges
Nearby places to Leaves Green
More for events in Leaves Green
What happens on the day
Slow roasting is the whole point: the meat cooks gently until it is tender while the skin crisps into crackling. Then it rests briefly before our chef carves. For a staff lunch in Leaves Green, daylight isn’t an issue, but a winter evening event is dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.
- Tell us where, when, how many and when you eat.
- We check access and gas rules and quote.
- We set up early and roast through the morning.
- We serve within your break.
- We tidy up and leave.
Preparing for the day
- Ask about allergies and dietary needs beforehand
- Let us know about tight access
- Ensure the cooking area is away from walls, tents and trees
Ask for a quote
Send us the date, the address or BR2 postcode and rough numbers, along with your serving time. We’ll confirm availability and send a price. Send us your details through our quote form.
Planning help
Working with your venue
Event organisers frequently ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll tell you what we can send.
For venues and planners, we are happy to work alongside your team, sharing timings and a site plan.
Before you choose a spot
A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:
- Flat ground in a car park or courtyard
- Clearance from the building and parked cars
- Shelter for the team
As a London location, Leaves Green is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before booking.
What we serve
- Stuffing and apple sauce
- Salads
- Spit-roast lamb
- Rotisserie chicken
- Crackling
- Hog roast rolls
- Coleslaw
- Halloumi skewers (V)
- Vegan option (Ve)
Business events near Leaves Green
Leaves Green is about 4 miles south of Bromley, in Greater London. Leaves Green is well within our area for staff events and the places nearby. We cater all 764 towns and villages in Greater London, from the larger towns to small villages. We cater events right across the region, from Leaves Green to London (12 miles away).
Nearby historic houses include Down House (1.1 miles east) and Addington Palace (3.3 miles north-west). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers. With the Kent Downs National Landscape within about 7 miles, rural team days are easy to arrange.
Wherever your staff event is in BR2, we can roast on site for your staff. Whether your staff event is on Ashmore Lane and Main Road or a nearby road, we can set up and roast there. Close by, we cover staff events in Farthing Street (1 mile north-east), Downe (1 mile east), Nash (1 mile north-west), Luxted (1 mile south-east) and Keston (2 miles north). Larger places within reach include London (12 miles north-west), City of Westminster (15 miles north-west), Marylebone (15 miles north-west), Kensington (15 miles north-west), St Pancras (14 miles north-west) and Shoreditch (14 miles north).
Nearby you will also find Bethlem Museum of the Mind (3 miles north) and Princess Royal University Hospital (2.2 miles north-east). The countryside around Leaves Green includes Nore Hill and West Kent Golf Course nature reserve.
- Pubs nearby include The Kings Arms (less than half a mile south)
What comes off the roaster
Crackling
The skin crisps up over the hours of roasting, and there’s a piece for everyone who wants it.
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.
FAQs for Leaves Green
What if our house in Leaves Green has no side access?
Frequently, if there is a rear gate, a front garden or a yard we can use. Send us a picture and we’ll tell you honestly.
What’s the nearest station to Leaves Green?
Hayes (Kent) station, about 2.8 miles north of the centre.
Who serves?
No need for your own staff: we carve, serve and tidy up.
Do you need a car park?
Most car parks and yards are fine, if there is a level spot away from buildings and vehicles.
Can you do gluten-free?
Ask for gluten-free rolls and we will bring them. You’ll get allergen details for everything.
Is crockery included?
We bring plates as standard. China crockery is available on request and quoted separately.
What if it rains?
We roast under cover, so the food isn’t affected. Your staff will want somewhere dry to eat.
Do you do DIY hog roast hire?
DIY machine hire is available. We’ll explain what’s supplied and how it works when we quote.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards