Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Corporate Hog Roast in Roxbourne

Give your staff a proper hog roast at your staff event in Roxbourne. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Team-building days
  • Site open days
  • Client and customer events

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A hog roast near Roxbourne

What happens on the day

We work to your timings. If things run late, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. If your staff event in Roxbourne runs into the evening, check the light: about 9:25pm in June, 7:05pm in late September and 3:55pm in December.

  1. Tell us where, when, how many and when you eat.
  2. We check access and gas rules and quote.
  3. The roast starts early on site.
  4. We serve within your break.
  5. We pack away and go.

How to prepare

  • Have a covered area for eating in case of rain
  • Send final numbers in good time
  • Make sure we can wheel the roaster to the spot

Get a quote

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.

Tell us about your event

Related guides

How our corporate hog roast works in Roxbourne

From a small team to a whole site, the roast is sized to fit. Give us numbers and timings and we will quote. Popular choices include crackling, rotisserie chicken and spit-roast lamb, and we’re regularly asked to cater retirements and long-service awards and project wrap-ups.

Around Roxbourne, workplace bookings tend to use car parks, yards and courtyards. Get facilities’ approval for gas cooking early. Our chef carves in front of your staff, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.

Where
Roxbourne (HA5, HA2, HA4)
County
Greater London
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Ask us for a quote
Updated
26 October 2026
An open roll heaped with tender pulled pork

For planners, venues and organisers

If you are a venue or event planner, we are happy to work alongside your team.

Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We’ll liaise with them on access and set-up.

DIY versus a catered hog roast

Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.

A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.

What we serve, dish by dish

Vegan burger or sausage (Ve)

A plant-based burger or sausage covers vegans, served in a roll with salads.

Stuffing and apple sauce

Apple sauce brings sweetness and sharpness go with the pork perfectly. Stuffing normally contains gluten.

Staff days in Roxbourne: access and travel

Roxbourne is about 1 mile east of Ruislip, in Greater London. Planning a hog roast for your team in Roxbourne? We can help. Roxbourne is one of 764 places in Greater London we cover. You can also see our page for London, about 13 miles away.

Historic houses near Roxbourne include Headstone Manor (1.8 miles north-east) and Northolt Manor (2.2 miles south). Historic venues suit client days, but check their rules on gas cooking first.

We bring hog roasts to staff events all over the HA5, HA2 and HA4 postcode area. Your staff event could be at a house on Kings Road, The Avenue and Torbay Road or the roads around them, as long as there is somewhere outside to cook. If your venue is just outside Roxbourne, we also cover Rayners Lane (1 mile east), Eastcote (1 mile north-west), North Harrow (1 mile north-east), South Ruislip (1 mile south) and Pinner (1 mile north). Larger places within reach include London (13 miles south-east), City of Westminster (11 miles south-east), Marylebone (11 miles east), Kensington (9 miles south-east), St Pancras (12 miles east) and Shoreditch (14 miles east).

A little further out are Heath Robinson Museum (1.2 miles north) and St. George's Shopping Centre (1.9 miles east). Green spaces nearby include Northala Fields and Islip Manor Meadows.

  • Schools near Roxbourne include Pinner High School (less than half a mile north-west) and Heathfield School (under half a mile north-west)
  • Local pubs include Venue 5 pub (0.5 miles south-west)
Map of Roxbourne © OpenStreetMap contributors

Planning the cooking spot

The cooking area is the main thing to plan. A quick checklist:

  • A contact on site
  • Access through the site gates
  • Level hardstanding or lawn

Roxbourne is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

If you are unsure, send a picture of the space and the way in, and we’ll say what we think.

Popular choices

  • Stuffing and apple sauce
  • Salads
  • Hog roast rolls
  • Vegan option (Ve)
  • Spit-roast lamb
  • Coleslaw
  • Rotisserie chicken
  • Crackling
  • Halloumi skewers (V)

See the full menu

Roxbourne: your questions answered

What if our house in Roxbourne has no side access?

Frequently, if there is a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we’ll advise.

Could you cook in Eastcote House Gardens?

Only if the landowner, usually the council, allows it. Ask them first, and tell us what they say.

Where on site can you cook?

Most car parks and yards are fine, given level ground and clearance.

What happens in bad weather?

The roaster is under cover, so a shower does not stop us. Your staff will want somewhere dry to eat.

What do you need from us on the day?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.

Can you work to our lunch time?

We plan the roast around your break. Rolls are the fastest way to serve.

Can you feed staff and families?

Yes. Include visitors in your numbers and we will plan for everyone.

Is mains power needed?

Not to cook, because the roaster is gas-fired. Let us know what’s on site.

Why choose corporate hog roast in Roxbourne?

A proper thank-you, without a restaurant bill.

Lots of different events suit a hog roast. Here are some of the most popular:

  • Summer team parties
  • Retirement do’s
  • Project wrap-ups
  • Launch days

For staff and visitors coming by train, the closest railway station is South Ruislip station, roughly 1.4 miles south-west of the centre.

Before you book anyone

  • Arrival time and how long the roast needs
  • How many staff will carve and serve
  • VAT, if it applies
  • Travel and any London charges

Choosing a hog roast caterer

How we price a hog roast for your team

The biggest factors are:

  • How many people are eating
  • The journey to the venue
  • The menu and extras such as lamb or chicken
  • Time on site

A hog roast is often good value for a crowd, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.

What to tell us

Good details mean a good quote. Please include:

  • The date and when you’d like to eat
  • Anything the venue has asked for
  • Where the roaster could go, ideally with a photo
  • Where the event is

If you’re comparing hog roast caterers for Roxbourne, check what each quote actually includes. Ours lists it clearly. To get yours, send us your details through our quote form.

Planning for dietary needs

Most people love a hog roast, but it is pork. Here’s how to cover everyone:

  • Label the vegetarian and vegan food
  • Plan separately for anyone who needs halal food
  • Request gluten-free rolls
  • Find out how many don’t eat pork, for the alternatives

Give us a contact on site for the day.

If it is a themed open day, tell us and we will fit in.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote