Greater London · England
Hog Roast for Staff Days in Ruxley, Greater London
Looking for a hog roast for your team in Ruxley? We bring the roaster to you, cook outdoors under cover and carve when you’re ready to eat.
- Thank-you lunches
- Summer team parties
- Away days
Book a hog roast in Ruxley
What affects the price in Ruxley
Every booking is priced individually, and the price depends on a few things:
- Travel to Ruxley
- Crockery choices
- The date and time of year
- Site access
The main driver is numbers: bigger groups typically cost less per head, because the roaster, staff and travel cost much the same either way.
Getting an accurate quote
When you enquire, it helps to include:
- Allergies we should know about
- An estimate of numbers
- Any extras, such as lamb, chicken or china
- Your date and serving time
When you are weighing up caterers, ask each one exactly what’s included. We spell it out in ours. For a quote, fill in our quote form.
About our corporate hog roast in Ruxley
Instead of booking a restaurant, bring the food to the team. A hog roast in the car park or grounds keeps everyone together. Popular choices include halloumi skewers, hog roast rolls and spit-roast lamb, and we are frequently booked for client hospitality and launch days.
Around Ruxley, workplace bookings tend to use car parks, yards and courtyards. Get facilities’ approval for gas cooking early. Plates come as standard, and china crockery is available on request, quoted separately.
- Where
- Ruxley (DA14)
- County
- Greater London
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Ask us for a quote
- Updated
- 26 October 2026
Who books corporate hog roast in Ruxley?
It gets the team out and talking.
These are some of the most popular hog roast bookings near Ruxley:
- Staff summer days
- Site open days
- Client and customer events
- New premises openings
Nearby historic houses include Hall Place and Gardens (2.6 miles north-east) and Red House (2.8 miles north). Historic venues suit client days, but check their rules on gas cooking first.
Questions to ask before you book
- Where the roaster goes and what it needs
- Travel and any London charges
- How long the roast takes and when they’ll arrive
- Which meats, sides and extras are included
Working with your venue
If you’re organising for someone else, whether you are a planner, a PA or on a committee, let us know who we will deal with on the day. We will keep everyone in the loop.
Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.
Towns and villages near Ruxley
What else we do in Ruxley
Your questions about a hog roast for your team in Ruxley
Which station is closest to Ruxley?
The closest is Albany Park station, roughly 1.5 miles away.
Can you do a hog roast at a venue in the Kent Downs National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll work to whatever the site needs.
What do you need from us on the day?
The agreed cooking area, access for our equipment and someone to meet us. We’ll bring the rest.
Can you feed everyone in a short break?
Yes. We time the roast to be ready and serve quickly. Rolls are the fastest way to serve.
Can you feed staff and families?
Open days are a great fit, with alternatives for everyone.
Where on site can you cook?
A car park, yard or grounds generally works, given level ground and clearance.
Do you come to Ruxley?
We do. Send us the address and we will confirm availability.
Do we need to provide electricity?
No, the roast is cooked on gas. Let us know what’s on site.
A hog roast or other catering?
If it’s for clients, choose china, sides and lamb or chicken for a more polished feel. Midweek and quieter months are often easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.
What you get with us
- No surprises: everything in writing
- Carved to order by a chef
- Our staff serve and clear
- Planned to your running order
See how we price and what a hog roast costs.
Planning a team lunch in Ruxley
Ruxley is about 2 miles south-east of Sidcup, in Greater London. Wherever your staff event is in Ruxley, we can bring the roaster, given a suitable outdoor cooking area. We bring hog roasts to 764 places in Greater London, from the larger towns to small villages. Our nearest city page is London, about 11 miles away.
For colleagues arriving by train, Albany Park station is about 1.5 miles away. The Kent Downs National Landscape is within about 7 miles, which suits team days in the countryside.
Here we cover the DA14 postcode area. Neighbouring places where we cater staff events include Upper Ruxley (1 mile south-east), Foots Cray (1 mile west), Hockenden (1 mile south-east), North Cray (1 mile north) and Stonehill Green (1 mile east). Larger places within reach include London (11 miles north-west), City of Westminster (14 miles north-west), Marylebone (14 miles north-west), St Pancras (13 miles north-west), Shoreditch (12 miles north-west) and Walthamstow (14 miles north-west).
Well-known places in the area include Metropolitan Police Museum (1.8 miles north-west) and Eynsford Castle (4.6 miles south-east). Within reach you’ll find The Warren and Summer Hill.
- Nearby schools include Kemnal Technology College (0.9 miles west) and Walsingham School (1.4 miles south-west)
- Nearby, you’ll find The Seven Stars Public House (0.6 miles north-west)
Where the roaster can go in Ruxley
Planning the cooking spot is the key. A quick checklist:
- A covered area or canteen for wet weather
- Vehicle access close to the cooking area
- Space away from buildings, vehicles and trees
As a London location, Ruxley is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.
What we serve
- Rotisserie chicken
- Vegan option (Ve)
- Halloumi skewers (V)
- Coleslaw
- Crackling
- Hog roast rolls
- Stuffing and apple sauce
- Spit-roast lamb
- Salads
Full catering or machine hire?
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you.
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
Step by step
People love watching the carving: our chef carves the pork in front of the queue, and the crackling is shared out so everyone gets some. Daytime open days in Ruxley are rarely affected by light, but in December it is dark by about 3:55pm.
- We start with the site, date, numbers and lunch break.
- We check site access and send a price.
- We arrive in good time and start the roast under cover.
- The team carves and serves on time.
- We tidy up and leave the site clean.
How to prepare
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Make sure we can wheel the roaster to the spot
- Collect dietary needs and allergies in advance
Ask for a quote
Getting a quote is simple: date, place, numbers and serving time. You will get a clear quote listing what’s included. Use our quote form.
Planning help
About the food
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.
Stuffing and apple sauce
A spoonful of apple sauce and a slice of stuffing make the roll.
- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards