Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Corporate Hog Roast in South Ealing

Treat your staff to slow-roasted pork and crackling at your staff event in South Ealing. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Summer team parties
  • End-of-project celebrations
  • Client and customer events

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A hog roast near South Ealing

Corporate hog roast for your staff event in South Ealing

In South Ealing, we cater retirements, openings and long-service celebrations, as a simple way to say thank you. Whether it is long-service celebrations and team days and away days, we will put together a menu of coleslaw, rotisserie chicken and spit-roast lamb.

For offices in and around South Ealing, the roaster usually goes in a car park, yard or courtyard, if the building allows gas cooking. Get facilities’ approval for gas cooking early. We plan the timings around your day, working back from when you want to eat, so the food is ready at the right moment.

Location
South Ealing (W5, W13, TW8)
Area hub
Greater London
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Contact us for a quote
Updated
26 October 2026
Roast pork in a roll on a wooden board

What affects the price in South Ealing

Here’s what affects the price:

  • The journey to the venue
  • The number of people
  • Which meats and sides you choose
  • The date and time of year

Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. Keeping it simple keeps it affordable.

Details that help

To check the date and the space, tell us:

  • Roughly how many people
  • The date and time of the event
  • Dietary requirements
  • Where the event is

Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Use our quote form.

Where the roaster can go in South Ealing

We need room to cook safely and under cover. Before booking, check:

  • Approval from facilities for gas equipment
  • Vehicle access close to the cooking area
  • Someone to meet us at reception

South Ealing is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

If you are unsure, send a picture of the space and the way in, and we’ll say what we think before you book.

From the roaster

  • Stuffing and apple sauce
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Salads
  • Hog roast rolls
  • Vegan option (Ve)
  • Crackling
  • Rotisserie chicken
  • Coleslaw

See the full menu

Planning for dietary needs

Not everyone eats pork, so plan an alternative. Helpful tips:

  • Put the allergen list where people can see it
  • Count anyone who does not eat pork, so we can bring chicken, lamb or vegetarian options
  • Stuffing typically contains gluten, so check the allergen list
  • Add a dietary question to the sign-up

If the schedule moves, tell us: a cooked roast can be held for a while.

Salads and coleslaw make it a fuller lunch.

Step by step

From setting up to the last roll, we look after the food, so you can get on with your staff event. Evening staff events in South Ealing need light after sunset: sunset ranges from about 9:20pm in June to 3:55pm in December.

  1. We start with the site, date, numbers and lunch break.
  2. We check site access and send a price.
  3. On the day we set up and roast through the morning.
  4. We serve quickly within your break.
  5. Afterwards we clear up and go.

Before we arrive

  • Confirm numbers ahead of the day
  • Collect dietary needs and allergies in advance
  • Choose a level, open spot outdoors for the roaster

How to get a price

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will check the date and send a quote. Use our quote form.

Get a quote

Planning help

Should I cook it myself?

Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

South Ealing questions

What if our house in South Ealing has no side access?

Frequently, if there is a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.

Can you do a hog roast in Lammas Park?

Only with permission from the park’s owner, normally the council, and many parks don’t allow cooking. Ask them first, and tell us what they say.

Can you feed staff and families?

We do. Give us total numbers and we’ll plan for everyone.

Is there a non-pork option?

The menu has lamb, chicken, vegetarian and vegan options. Halal meat isn’t something we offer.

How do we book for a business?

Contact us with your details, and we’ll set out the terms with your quote.

Can it be more formal?

It can be dressed up, with plates or china.

Can you roast in the rain?

Rain does not stop the cooking. Somewhere covered for people to eat helps.

What paperwork do you provide for our site?

Requirements vary: pass on your list and we will respond.

Events we cater in South Ealing

It’s quick to serve once carving starts, which suits fixed lunch breaks.

Whatever the occasion in South Ealing, a slow roast goes a long way. Bookings frequently include:

  • Team-building days
  • Client hospitality
  • Staff thank-you lunches
  • Staff summer days

Nearby historic houses include Gunnersbury Park (0.7 miles east) and Pitzhanger Manor (0.7 miles north). For a client event at a historic house, ask early about rules for outside caterers.

Questions to ask before you book

  • How dietary needs are handled
  • Travel and any London charges
  • The menu, including sides and any extras
  • Where the roaster goes and what it needs

Choosing a hog roast caterer

Planners, venues and businesses

Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.

For venues and planners, we can fit around your other suppliers.

A closer look at the menu

Vegan burger or sausage (Ve)

Our vegan option is a vegan burger or sausage, in a roll, with salad on the side.

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and children usually like it too.

Workplace catering around South Ealing

South Ealing is about 1 mile south of Ealing, in Greater London. We cover South Ealing and its neighbours for staff events. South Ealing is one of 764 places in Greater London where we cater. You can also see our page for London, about 9 miles away.

For colleagues arriving by train, the nearest station is Brentford station, about 0.9 miles south.

For staff events in W5, W13 and TW8, we just need to know where the roaster can cook and roughly how many staff. Local streets include South Road, Elers Road and Carew Road; a staff event on any of them works well with outdoor space and a way in. Neighbouring places where we cater staff events include Ealing (1 mile north), Hanwell (1 mile north-west), West Ealing (2 miles west), Pitshanger (2 miles north) and Brentham Garden Suburb (2 miles north). Larger places within reach include London (9 miles east), City of Westminster (7 miles east), Marylebone (7 miles east), Kensington (5 miles east), St Pancras (8 miles east) and Shoreditch (10 miles east).

Nearby you’ll also find Gunnersbury Park House - Large Mansion (0.9 miles east) and Ealing Hospital (1.7 miles west). Open spaces near South Ealing include Kew Gardens Lake and Castlebar Hill.

  • Nearby schools include Great Ealing School (within half a mile north) and Ealing Independent College (0.8 miles north)
  • Local pubs include Ealing Park Tavern (under half a mile south)
  • Local facilities include Municipal Borough of Ealing (0.8 miles north) and Library for Iranian Studies (1.4 miles east)
Map of South Ealing © OpenStreetMap contributors
  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote