Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Corporate Hog Roast for West Wickham

We bring a hog roast for your team across West Wickham and Greater London, cooking slowly at your venue and serving it hot.

  • Team treats
  • Project wrap-ups
  • Staff summer days

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Book a hog roast in West Wickham

Corporate hog roast in West Wickham, slow-roasted on site

A hog roast brings lunch to the workplace. We roast on site in West Wickham through the morning and serve at your lunch break. We serve hog roast rolls, salads and halloumi skewers, and we’re regularly asked to cater project wrap-ups and away days.

Around West Wickham, workplace bookings tend to use car parks, yards and courtyards. Get facilities’ approval for gas cooking early. Everything is cooked on the day, at your venue, low and slow, for hours, and carved only when you’re ready to eat.

Friends sharing food at a long outdoor table
Location
West Wickham (BR4, CR0, BR3)
County
Greater London
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Contact us for a quote
Last updated
26 October 2026

A hog roast or other catering?

Compared with a restaurant outing, a hog roast keeps everyone on site and saves travel. The main driver is numbers: the price per head normally falls as numbers rise, because the roaster, staff and travel cost much the same either way.

Why us?

  • Rolls with stuffing, apple sauce and crackling
  • Serving and clearing done for you
  • Lamb, chicken and vegetarian options alongside
  • Sides to make it a full meal

Take a look at how we price or the cost guide.

DIY versus a catered hog roast

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.

Some hosts try a barbecue instead, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

Planning the cooking spot

The cooking area is the main thing to plan. A quick checklist:

  • Clearance from the building and parked cars
  • Level hardstanding or lawn
  • Sign-off for outside caterers

As a London location, West Wickham is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before you book.

On the menu in West Wickham

  • Stuffing and apple sauce
  • Coleslaw
  • Spit-roast lamb
  • Vegan option (Ve)
  • Rotisserie chicken
  • Crackling
  • Halloumi skewers (V)
  • Hog roast rolls
  • Salads

View our menu

What affects the price in West Wickham

Your quote depends on:

  • Numbers
  • Busy dates such as summer Saturdays
  • The journey to the venue
  • Whether you want china

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, so we quote each one individually.

Getting an accurate quote

When you contact us, it helps to include:

  • Allergies we should know about
  • Roughly how many people
  • Your date and serving time
  • Where the roaster could go, ideally with a photo

Busy weekends book up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: fill in our quote form.

Workplace catering around West Wickham

West Wickham is about 2 miles south of Beckenham, in Greater London. We take a hog roast for your team to homes, halls, workplaces and venues in West Wickham and the surrounding area. West Wickham is one of 764 places in Greater London where we cater. Our bookings stretch from West Wickham to London (about 9 miles away).

Teams travelling in by rail can use the station: West Wickham has its own station, West Wickham station.

Staff events anywhere in BR4, CR0 and BR3 start with an outdoor spot for the roaster and a serving time. Your staff event could be at a house on Ash Road, Kent Road and Oak Avenue or the roads around them, as long as there’s somewhere outside to cook. We also bring hog roasts to staff events in Coney Hall (1 mile south), Spring Park (1 mile west), Eden Park (1 mile north), Hayes (1 mile east) and Addington (1 mile south). Within a short drive, we also cover London (9 miles north), City of Westminster (11 miles north-west), Marylebone (11 miles north-west), Kensington (12 miles north-west), St Pancras (11 miles north) and Shoreditch (11 miles north).

Other landmarks nearby include Municipal Borough of Bromley (2.2 miles north-east) and The Mall (2.4 miles north-east). Within reach you will find Duppas Hill and Bramley Bank.

  • Schools near West Wickham include Langley Park School for Girls (0.8 miles north)
  • Pubs nearby include The Wheatsheaf pub (within half a mile west)
Map of West Wickham © OpenStreetMap contributors

For event organisers in West Wickham

Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and tell us what they ask for.

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.

What happens on the day

We roast under cover, so a shower won’t spoil the food. Your staff will still want somewhere dry to eat, such as a marquee, hall or barn. If your staff event in West Wickham runs into the evening, check the light: sunset ranges from about 9:20pm in June to 3:55pm in December.

  1. Get in touch with the basics.
  2. We check with facilities and quote.
  3. We roast on site.
  4. We carve and serve quickly.
  5. We leave the site clean.

Before we arrive

  • Collect dietary needs and allergies in advance
  • Name a contact for the day
  • Let us know about tight access

How to get a price

Every staff event is quoted on its own, because numbers, menu, serving time and travel vary. Ask us for a quote for your staff event: send us your details through our quote form.

Tell us about your event

Related guides

West Wickham questions

Could you cook in Millers Pond?

Only if the landowner, usually the council, allows it. Ask them first, and tell us what they say.

Which station is closest to West Wickham?

West Wickham has its own station: West Wickham station.

When do you start roasting?

A whole hog roasts for several hours, which is why we arrive hours ahead. We plan the timings from when you want to eat.

Do you offer gluten-free rolls?

Ask for gluten-free rolls and we will bring them. We’ll give you full allergen information for every dish.

What’s included?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

Do you provide china?

Plates come as standard. China crockery is available on request and quoted separately.

How much will it be?

Numbers, menu and travel decide the price. Send us the details and we’ll quote.

Where on site can you cook?

Anywhere suitable and approved, outdoors and under cover.

Looking after everyone

You’ll get allergen information for everything we serve. To make the most of it:

  • Find out how many don’t eat pork, so we can bring chicken, lamb or vegetarian options
  • Add a dietary question to the sign-up
  • Ask for gluten-free rolls if needed
  • Keep alternatives clearly labelled

Afterwards we tidy up, and leave the site clean.

Ask for gluten-free rolls if needed.

Why choose corporate hog roast in West Wickham?

Our staff serve and clear, so your team does not have to.

However big or small the event in West Wickham, a hog roast feeds a crowd well. Bookings often include:

  • Launch days
  • Client and customer events
  • Site open days
  • End-of-project celebrations

Among the historic houses close to West Wickham are Addington Palace (1.6 miles south-west) and Bromley Palace (2.6 miles north-east). Historic venues suit client days, but check their rules on gas cooking first.

Comparing caterers

  • How they handle allergens and dietary needs
  • Any travel or access charges
  • How long the roast takes and when they’ll arrive
  • Whether VAT is included

Our full booking checklist

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote