Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Greater London · England

Hog Roast for Events in Burlington Estate

We bring a hog roast for your event to Burlington Estate and nearby, roasting on site and carving to order, with our staff looking after the serving.

  • Tournaments and sports days
  • PTA summer fairs
  • Agricultural and country shows

Get a quote

A hog roast near Burlington Estate

Burlington Estate questions

Could you cook in St Anne's Churchyard?

Only if the landowner, typically the council, allows it. Ask them first, and tell us what they say.

Which station is closest to Burlington Estate?

Burlington Estate has its own station: Bond Street station.

Can you do a school fair?

School fairs suit a hog roast. Check vehicle access with the school.

What happens after service?

We clear the serving area and pack away, leaving the spot as we found it.

Do you cover Burlington Estate?

Yes. We cater across London and the South East, including Burlington Estate and Greater London. Tell us the venue and we will quote.

Where does the hog roast go?

Enough level ground outdoors for the roaster and a serving table under cover, and a way to wheel everything in. A picture helps.

Do you trade at village fêtes?

Yes, fêtes are a natural fit. Tell us the date, pitch and how food will be paid for.

What if things run late?

Within reason, we can. Give us a contact on the day and we’ll fit around changes.

Hog roast for events in Burlington Estate, carved to order

A hog roast can help a fundraiser in Burlington Estate attract visitors. Tell us about the event and we will suggest how it could work. Whether it is vintage rallies and village fêtes, we’ll put together a menu of hog roast rolls, crackling and halloumi skewers for your visitors.

London street parties and fairs in Burlington Estate need careful planning around road closures and access. Tell us the pitch details and timings. Let us know about allergies and dietary needs in advance, and we’ll tell you exactly what’s in each dish.

Visitors walking between tents at a village show
Area
Burlington Estate (W1K, W1F, W1D)
Area hub
Greater London
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Quoted for your event
Updated
27 October 2026

Planners, venues and businesses

For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.

Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We will liaise with them on access and set-up.

Event catering near Burlington Estate

Burlington Estate is about 1 mile south-east of City of Westminster, in Greater London. We take a hog roast for your event to gardens, car parks, yards and venues around Burlington Estate and the surrounding area. We bring hog roasts to 764 places across Greater London, from the larger towns to small villages.

If your event is in St Anne's Churchyard, the organiser will need the landowner’s permission for hot-food traders and vehicles. PTAs at schools such as LITE Regal International School frequently want one reliable hot-food stall.

For events in W1K, W1F and W1D, we just need to know where the roaster can cook and a serving time. That could mean an event in a garden on Duck Lane, Bruton Lane and Market Mews or the roads around them, as long as there is somewhere outside to cook. You will find Burlington Estate on the A4 and A401, so it’s easy for us to reach with the equipment. Nearby, we also cater events in Mayfair (1 mile west), St James's (1 mile east), Chinatown (1 mile east), Soho (1 mile north-east) and City of Westminster (1 mile north-west). Further out, we also cater in Kensington (3 miles west), Shoreditch (3 miles east), Walthamstow (7 miles north-east), Hoxton (3 miles north-east), Whitechapel (3 miles east) and Hampstead (3 miles north-west).

A little further out are Montfichet's Tower (1.7 miles east) and Westminster St James (within half a mile south-east). The countryside around Burlington Estate includes Barnsbury Wood and St. James's Park Lake.

  • Local schools include Soho Parish CofE Primary School (within half a mile east) and Harris Westminster Sixth Form (0.9 miles south-east)
  • Pubs nearby include Coach and Horses pub (under half a mile west)
  • Other local spots include London Library (less than half a mile south-east)
Map of Burlington Estate © OpenStreetMap contributors

A closer look at the menu

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and children generally like it too.

Roast pork

We carve as we serve, so it stays hot and juicy.

Before you choose a spot

A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:

  • A level pitch
  • The landowner’s or council’s agreement
  • Any paperwork the organisers need

Burlington Estate is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

From the roaster

  • Halloumi skewers (V)
  • Rotisserie chicken
  • Crackling
  • Hog roast rolls
  • Stuffing and apple sauce
  • Vegan burger or sausage (Ve)
  • Coleslaw

View our menu

Events we cater in Burlington Estate

Families, older visitors and children all eat it.

We’re regularly asked to cater all sorts of events around Burlington Estate, such as:

  • Village fêtes
  • Charity fundraisers
  • Club events
  • PTA summer fairs

Running a fête for a church like New Gallery? A hog roast draws people in.

What your quote should include

  • The full menu and the sides
  • Allergen information for every dish
  • Whether plates or china are included
  • How long the roast takes and when they’ll arrive

Choosing a hog roast caterer

How it works

It’s a relaxed, well-organised set-up. We agree arrival and serving times in advance, set up where we’ve agreed, and roast, carve and serve without fuss. Summer events in Burlington Estate have daylight until about 9:20pm at midsummer and about 7:05pm by late September, which helps evening trading. Winter fairs, dark by about 3:55pm, need a well-lit pitch.

  1. Start with the date and numbers.
  2. We discuss the package or stall options.
  3. We roast on the pitch.
  4. We serve rolls quickly.
  5. We clear up and go.

How to prepare

  • Let us know about tight access
  • Give us final numbers a week or so before
  • Keep the spot clear of buildings, marquee walls and overhanging branches

Get a quote

The quickest way to get a price is to tell us the date, where the event is and roughly how many. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.

Tell us about your event

Related guides

Allergies and dietary needs

Some visitors won’t eat pork, so it is worth adding an alternative. A few pointers:

  • Stuffing normally contains gluten
  • Tell us if there is a vegetarian or vegan focus
  • Make the stall easy to find
  • Halal is not offered

At the end, we pack down and take our waste.

Tell us about any theme, such as a vintage fête.

Prices and what affects them

Here’s what affects the price:

  • Season and day of the week
  • The menu and extras such as lamb or chicken
  • The journey to the venue
  • Whether you want china

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, so we quote each one individually.

What to tell us

A few details help us give you an accurate quote. Here’s what to include:

  • The venue or postcode
  • Rough numbers
  • The date and time of the event
  • What the outdoor space is like

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Use our quote form.

Full catering or machine hire?

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is generally easier.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote