Greater London · England
Wedding Hog Roast for Berrylands
Roasted for hours, carved to order and served hot: a hog roast for your wedding in Berrylands and the surrounding area.
- Relaxed, low-key weddings
- Wedding breakfasts with sides
- Post-wedding gatherings
Book a hog roast in Berrylands
What affects the price in Berrylands
We work out each quote from:
- Distance from us
- Busy dates such as summer Saturdays
- Time on site
- How easy it is to reach the spot
Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.
Details that help
For a quick, accurate price, send us:
- Which meats and sides you’d like
- Allergies we should know about
- Where the roaster could go, ideally with a photo
- The date and when you’d like to eat
For a quote, send us a few details: the date and serving time, the venue or KT5 postcode, rough numbers and which extras you’d like. Use our quote form.
How our wedding hog roast works in Berrylands
Wedding timings shift, and a slow roast copes well: a cooked roast holds for a while, so the food copes with a delayed running order. For blessings and renewals and weddings in a marquee, we’ll put together a menu of salads, spit-roast lamb and crackling.
Couples in Berrylands often hold the reception at a local venue or at home. We need an outdoor cooking area clear of the venue, which many London venues can’t offer, so ask early. The carving happens right in front of your guests, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.

- Area
- Berrylands (KT5, KT3, KT6)
- County
- Greater London
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Quoted for your event
- Updated
- 26 October 2026
FAQs for Berrylands
What if our house in Berrylands has no side access?
Frequently, if there is a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.
Can you cater after a service at Emmanuel?
Yes, at a nearby hall, home or venue with room to cook outside. Food is normally served at the reception venue rather than the church. Send us the address.
Do you clear up?
Our staff clear up after service, leaving the spot as we found it.
Do you cover Berrylands?
Yes. We cater across London and the South East, Berrylands and the rest of Greater London included. Tell us the venue and we’ll quote.
Does the roaster have to be outside?
No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. We can frequently serve indoors if the venue agrees.
Can we hire the machine and cook it ourselves?
DIY machine hire is available. We will explain what’s supplied and how it works when we quote.
What happens in bad weather?
Rain does not stop the cooking. A marquee, hall or barn for eating makes all the difference.
Will our venue allow a hog roast?
It depends on the venue. Check with them first, and we’ll liaise with them.
What we serve, dish by dish
Rolls and gluten-free rolls
A hog roast roll is designed to be eaten in the hand. Gluten-free rolls can be provided on request.
Halloumi and vegetable skewers (V)
For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.
Diets, allergies and alternatives
Rolls and stuffing generally contain gluten, and gluten-free rolls are available on request. A few more tips:
- Request gluten-free rolls if needed
- Give final numbers in good time
- Stuffing normally contains gluten, so check the allergen list
- Pass numbers for vegetarians and vegans to us
We’ll be at the venue for most of the day, working quietly in the background.
Gluten-free rolls can be provided for the evening food.
Towns and villages near Berrylands
Other occasions in Berrylands
Space, access and the venue
We need room to cook safely and under cover. Things to check:
- Light near the carving station after dark
- A level, open cooking spot outside the marquee or barn
- A way in for the roaster
As a London location, Berrylands is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before you book.
On the menu in Berrylands
- Halloumi skewers (V)
- New potatoes
- Roast or jacket potatoes
- Hog roast rolls
- Vegan option (Ve)
- Rotisserie chicken
- Stuffing and apple sauce
- Crackling
- Salads
- Spit-roast lamb
Weddings in Berrylands: venues, ceremonies and travel
Berrylands is about 1 mile east of Surbiton, in Greater London. We take a hog roast for your wedding to homes, halls, workplaces and venues in Berrylands and the surrounding area. Berrylands is one of 764 towns and villages in Greater London where we cater. You can also see our page for London, about 11 miles away.
If you want countryside in your photos, Raeburn Open Space is not far. Couples marrying at local churches such as Emmanuel frequently hold the reception nearby, with the roast cooking through the ceremony.
We cater weddings across the KT5, KT3 and KT6 postcode area and the streets around it. That could mean a wedding in a garden on Park Road, The Avenue and Regent Road, as long as there’s somewhere outside to cook. Close by, we cover weddings in Tolworth (1 mile south), Surbiton (1 mile west), Old Malden (1 mile south-east), Worcester Park (2 miles south-east) and Chessington (2 miles south). We also serve nearby towns such as London (11 miles north-east), City of Westminster (10 miles north-east), Marylebone (10 miles north-east), Kensington (8 miles north-east), St Pancras (12 miles north-east) and Shoreditch (13 miles north-east).
Well-known places in the area include Bentall Centre (1.5 miles north-west) and Municipal Borough of Malden and Coombe (1.1 miles east). The countryside around Berrylands includes Kingston Hill Road area and The Lake.
- Local schools include The Hollyfield School and Sixth Form Centre (0.7 miles west) and Kingston School of Art (1 mile north-west)
- Local pubs include Coronation Hall pub (0.9 miles west)
Who books wedding hog roast in Berrylands?
You do not need a kitchen, which suits marquees, barns and gardens.
In Berrylands and nearby, we cater for all sorts of events. Some of the most common are:
- Rustic barn receptions
- The main wedding meal
- Second-day get-togethers
- Marquee receptions
Among the historic houses close to Berrylands are Hampton Court Palace (2.4 miles west) and Southside House (2.6 miles north-east). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking.
What to look for in a quote
- When payments are due and what happens if plans change
- Travel and any London charges
- A clear list of what’s included
- What crockery is supplied
Step by step
The secret is time: the meat cooks gently until it’s tender while the skin turns into crackling. It rests for a short while before carving. Golden-hour photos in Berrylands at midsummer come around 9:20pm, which helps us time evening food around your photos. In late May, sunset is about 8:50pm, and in late September about 7:05pm.
- Tell us your date, venue and numbers.
- We check the venue’s rules and the date, then quote.
- We agree timings with your venue coordinator.
- We roast during the day, then carve at the agreed time.
- Our staff serve and clear, then we leave quietly.
Getting ready for the day
- Have a covered area for eating in case of rain
- Name a contact for the day
- Confirm numbers ahead of the day
Getting a price
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Use our quote form.
Read more
For event organisers in Berrylands
Event organisers often ask caterers for paperwork such as a risk assessment. Tell us what you need and we will confirm what we can provide.
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
Catered or do it yourself?
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards