Buckinghamshire · England
Hog Roast Wedding Catering in Bradenham, Buckinghamshire
From the hours of slow roasting to the last roll, a hog roast for your wedding makes the food part of your wedding in Bradenham.
- Post-wedding gatherings
- Weddings in a family garden
- Anniversary vow renewals
Book a hog roast in Bradenham
Common questions in Bradenham
How far is Bradenham from London?
About 33 miles from central London, and we cover it as standard.
Is Bradenham too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Can you roast in the rain?
We cook under a gazebo, so rain is not a problem for the roast. A marquee, hall or barn for eating makes all the difference.
What about guests who do not eat pork?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we do not offer halal meat.
Where do you cook at a marquee wedding?
We cook outside, never inside the marquee.
Do we need our own staff?
You don’t need anyone else: our chef carves and our team serves and clears.
What if things run late?
We will be as flexible as we can. Give us a contact on the day and we’ll adjust.
What about coeliacs?
Gluten-free rolls are available on request. Stuffing generally contains gluten, so check the allergen information.
Wedding hog roast in Bradenham, carved to order
As a main meal, the hog roast is served on plates: carved pork with salads, new potatoes or roast potatoes, on china if you’d like. For relaxed, low-key weddings and late-night wedding food, we’ll put together a menu of salads, crackling and rotisserie chicken for your guests.
There is something special about a country wedding near Bradenham, and slow-roasted pork carved for guests adds to it. Plan a firm route in, especially if it rains. We plan the timings around your day, working back from when you want to eat.
- Area
- Bradenham (HP14)
- Area hub
- Buckinghamshire
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Quoted for your event
- Updated
- 26 October 2026
Before you choose a spot
The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:
- Clear space away from the marquee and any branches
- A way in for the roaster
- Serving inside the marquee or barn if allowed
If in doubt, send us a picture of the spot and we’ll advise before you book.
What we serve
- Stuffing and apple sauce
- Spit-roast lamb
- Vegan option (Ve)
- Roast or jacket potatoes
- Halloumi skewers (V)
- Salads
- Hog roast rolls
- New potatoes
- Rotisserie chicken
- Crackling
DIY versus a catered hog roast
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
What comes off the roaster
Rotisserie chicken
Rotisserie chicken is a simple, popular alternative to pork, roasted until golden.
Crackling
Good crackling needs time and heat, which is exactly what a slow hog roast gives it.
The process
We get there well ahead of service, because a whole hog takes hours to roast. Your guests will smell it long before they see it. Golden-hour photos in Bradenham at midsummer come around 9:25pm, so we can time the carving before or after your sunset photos. Sunset is around 8:55pm in late May and 7:05pm in late September.
- Tell us whether it is the wedding breakfast, the evening or both.
- We send a quote with the menu and staffing.
- The venue and we agree where the roaster goes.
- We set up and roast for hours.
- Our chef carves and the team serves and clears.
How to prepare
- Make sure we can wheel the roaster to the spot
- Pick a flat, open area outside for cooking
- Make sure the cooking area is away from walls, tents and trees
Ask for a quote
Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.
Related guides
What a hog roast costs
The biggest factors are:
- How long the roast and service take
- Busy dates such as summer Saturdays
- How many people are eating
- Crockery choices
Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.
What we need to know
When you enquire, it helps to include:
- Rules from the venue or landowner
- The address or postcode
- The date and time of the event
- A photo of the cooking area
Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: fill in our quote form.
Looking after everyone
Rolls and stuffing normally contain gluten, and gluten-free rolls are available on request. Other tips:
- Ask about dietary needs on your RSVP card
- Give us vegetarian and vegan numbers
- Ask for gluten-free rolls for coeliac guests
- Count non-pork eaters, so we can add lamb, chicken or vegetarian options
You will not have to think about the food. We roast through the afternoon and carve at the agreed time.
Festoon lights by the carving station look lovely in evening photos; tell your venue or marquee supplier.
Wedding venues and ceremonies near Bradenham
Bradenham is about 4 miles north-west of High Wycombe, in Buckinghamshire. We bring a hog roast for your wedding to weddings anywhere in Bradenham, as long as there is an outdoor spot to cook. We cater all 263 towns and villages in Buckinghamshire, from the larger towns to small villages. We cater events right across the region, from Bradenham to Reading (about 17 miles away).
Put the station on your invitation: Saunderton station, about 1.1 miles north-west, is the nearest station. Couples marrying at local churches such as Church of St Botolph frequently hold the reception nearby, with the roast cooking through the ceremony. With the Chilterns National Landscape within about 5 miles, there are country venues, barns and gardens nearby. Ask your venue where a hog roast can cook.
We bring hog roasts to weddings all over HP14. Neighbouring places where we cater weddings include Saunderton (1 mile north-west), West Wycombe (1 mile south), Green End (2 miles south-west), Bledlow Ridge (2 miles west) and Saunderton Lee (2 miles north-west). Further out, we also cater in Aylesbury (10 miles north), High Wycombe (4 miles south-east), Chesham (9 miles east), Marlow (7 miles south), Amersham (9 miles east) and Beaconsfield (8 miles south-east).
Nearby you’ll also find Eden (3.3 miles south-east) and Wycombe Hospital (3.5 miles south-east). The countryside around Bradenham includes Yoesden.
- Nearby, you will find The Red Lion pub (within half a mile west)
- Other local spots include West Wycombe Rural (1.7 miles south-west)
Towns and villages near Bradenham
Also in Bradenham
A hog roast or other catering?
Compared with a cold evening buffet, hot rolls carved to order go down much better. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, which is built into the price.
Why book with us
- Serving and clearing done for you
- Timed around your day
- Carved to order by a chef
- Roasted on site, slowly, for hours
See how we price or what a hog roast costs.
Occasions we serve in Bradenham
The carving station brings guests together, and it makes a lovely photo.
These are some of the most popular hog roast bookings near Bradenham:
- Intimate weddings
- Evening receptions
- Wedding breakfasts
- The day after the wedding
For outdoor photos, Yoesden is close by.
What your quote should include
- Plates, china and cutlery
- Arrival time and how long the roast needs
- The menu, including sides and any extras
- Who carves and who serves
- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served by our staff at the time you choose, then cleared away