Greater London · England
Wedding Hog Roast in Victoria
Looking for a hog roast for your wedding in Victoria? We bring the roaster to you, cook outdoors under cover and our staff serve at the time you choose.
- Home weddings
- The main wedding meal
- Blessings and renewals
Planning an event in Victoria?
How we price a hog roast for your wedding
The biggest factors are:
- Busy dates such as summer Saturdays
- The journey to the venue
- The number of people
- Whether you want china
Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote isn’t always the best value.
What to tell us
We can quote more accurately with a few details. Here’s what to include:
- Allergies we should know about
- Anything the venue has asked for
- Which meats and sides you’d like
- A picture of the cooking area
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.
Wedding hog roast in Victoria, slow-roasted on site
As a main meal, the hog roast is served on plates: roast pork, crackling and a choice of sides, with china available on request. Whether it is evening receptions and garden weddings at home, we’ll put together a menu of rotisserie chicken, crackling and spit-roast lamb for your guests.
In Victoria, venues set rules on outside caterers and gas cooking. A courtyard, garden or yard is ideal, and we will agree the details with them. The carving happens right in front of your guests, so every roll gets hot pork and a piece of crackling.
- Location
- Victoria (SW1V, SW1P, SW1X)
- Region
- Greater London
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quote
- Contact us for a quote
- Updated
- 26 October 2026
Nearby places to Victoria
Also in Victoria
Planners, venues and businesses
If you’re organising for someone else, whether you are a planner, a PA or on a committee, let us know who we will deal with on the day. We’ll keep everyone in the loop.
For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.
Allergies and dietary needs
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Count non-pork eaters, so we can add lamb, chicken or vegetarian options
- Remember that stuffing typically contains gluten, so check the allergen list
- Share the menu with your venue coordinator
- Collect dietary needs with RSVPs
For evening food, we carve as the dancing gets going, timed with you in advance.
Some couples add lights around the serving area; tell your venue or marquee supplier.
Why a carved hog roast beats a buffet
Next to a formal three-course meal, a hog roast is more relaxed and often better value. It still feels special. A hog roast is often good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.
Why Victoria hosts choose us
- Choices for people who don’t eat pork
- Carved to order by a chef
- The classics: stuffing, apple sauce and crackling
- A choice of salads and potatoes
Read how we price or what a hog roast costs.
How the day works
We work to your timings. If the day runs behind, a cooked roast can be kept hot for a while, so keep us posted on the day. At a December wedding in Victoria, it’s dark by about 3:55pm, so plan a lit path from the party to the food, while a June wedding has light until about 9:20pm.
- Send us the date, venue and guest numbers.
- We confirm the date and the venue and send a price.
- We fit timings around your running order.
- We roast during the day, then carve at the agreed time.
- We serve, tidy up and slip away.
Getting ready for the day
- Check there is nothing overhead or close by that could catch the heat
- Tell us about narrow gates or side passages
- Collect dietary needs and allergies in advance
Get a quote
Every wedding is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your wedding: send us your details through our quote form.
Planning help
Perfect for your wedding in Victoria
No kitchen is needed at the venue, which suits marquees, barns and gardens.
We’re regularly asked to cater a wide mix of occasions near Victoria, such as:
- Late-night wedding food
- Marquee weddings
- Vow renewals and blessings
- Rustic barn receptions
Planning photos in Green Park? It’s worth checking the park’s rules first.
Questions to ask before booking
- When payments are due and what happens if plans change
- Plates, china and cutlery
- How they handle allergens and dietary needs
- Which meats, sides and extras are included
What the cooking area needs
The cooking area is the main thing to plan. A quick checklist:
- Light near the carving station after dark
- Serving inside the marquee or barn if allowed
- A safe distance from marquee walls, buildings and trees
As a London location, Victoria is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before you book.
Popular choices
- Vegan option (Ve)
- Rotisserie chicken
- Halloumi skewers (V)
- Stuffing and apple sauce
- Spit-roast lamb
- Crackling
- Hog roast rolls
- New potatoes
- Roast or jacket potatoes
- Salads
Your questions about a hog roast for your wedding in Victoria
Can you cater after a service at St. Michael's Church?
Yes, at a nearby hall, home or venue with room to cook outside. Food is typically served at the reception venue rather than the church. Tell us where you will gather.
Could you cook in Green Park?
Only with permission from the park’s owner, usually the council, and many parks don’t allow cooking. Check with them first, and tell us what they say.
Do you bring plates?
We bring plates as standard. China crockery is available on request and quoted separately.
Can you do our evening wedding food?
Yes. We will time it around your first dance and band.
What if our venue has its own caterer?
Many do, but some only allow approved caterers or charge a fee. Ask your venue early, and we’ll liaise with them.
Do you leave the area tidy?
We clear the serving area and pack away, and leave the area tidy.
When do you start roasting?
Hours rather than minutes. You will know our arrival time in advance.
What should we sort out beforehand?
The agreed cooking area, access for our equipment and someone to meet us. We will bring the rest.
Weddings in Victoria: venues, ceremonies and travel
Victoria is about 1 mile south of City of Westminster, in Greater London. We are happy to travel to Victoria for weddings and the places nearby. We cover 764 places in Greater London.
Historic houses near Victoria include Buckingham Palace (less than half a mile north) and Apsley House (0.7 miles north-west). Historic houses and estates frequently have rules on outside caterers, so check early if that is your venue. Couples marrying at local churches such as St. Michael's Church frequently hold the reception nearby, with the roast cooking through the ceremony.
Wherever your wedding is in SW1V, SW1P and SW1X, we can bring the roaster to you. Local streets include Eaton Lane, Gerald Road and Wilton Road; a wedding on any of them works well with outdoor space and a way in. Main roads around Victoria include the A202 and A302, so getting the roaster to your wedding is simple. For weddings just outside Victoria, we cover Belgravia (1 mile north-west), Pimlico (1 mile south-east), Westminster (1 mile north-east), Millbank (1 mile north-east) and Brompton (1 mile west). Within a short drive, we also cover Shoreditch (4 miles north-east), Walthamstow (8 miles north-east), Hoxton (4 miles north-east), Whitechapel (4 miles north-east), Hampstead (4 miles north) and Ruislip (13 miles north-west).
Other landmarks nearby include Baynard's Castle (2.2 miles north-east) and Health Exhibition Centre (under half a mile south-west). Within reach you’ll find Ludgate Hill and St. James's Park Lake.
- Schools near Victoria include Westminster Cathedral Choir School (less than half a mile east) and Westminster City School (under half a mile north-east)
- Local pubs include Wetherspoons pub (less than half a mile east)
- Parks and local facilities nearby include Westminster St Margaret and St John (0.6 miles north-east) and London Library (0.9 miles north)
Should I cook it myself?
A barbecue is the other obvious choice, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards