Hampshire · England
Hog Roast for Staff Days in Clanville, Hampshire
Planning a hog roast for your team in Clanville? The roaster comes to your venue, home or workplace and cooks under cover and carve when you’re ready to eat.
- Retirements and long-service awards
- Summer staff parties
- Site open days
Slow-roasted pork in Clanville
How our corporate hog roast works in Clanville
Long-service awards, retirements and site openings in Clanville all suit a hog roast, as a simple way to say thank you. Typical bookings include site open days and retirement do’s, with hog roast rolls, rotisserie chicken and crackling.
For farms and rural sites near Clanville, a hog roast brings a hot lunch to wherever the team is. Tell us about access. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.
Staff days in Clanville: access and travel
Clanville is about 4 miles north-west of Andover, in Hampshire. Thinking about a hog roast for your team in Clanville? We can help. Clanville is one of 683 places in Hampshire we cover. Our bookings stretch from Clanville to Southampton (23 miles away).
Central London is about 65 miles from Clanville, well within our area.
For staff events in SP11, we just need to know where the roaster can cook and roughly how many staff. Other places close to Clanville we cover include Appleshaw (1 mile south-west), Redenham (1 mile west), Penton Mewsey (1 mile south-east), Chute Forest (1 mile north-west) and Penton Grafton (1 mile south). Further out, we also cater in Andover (4 miles south-east), Tidworth (5 miles west), Weeke (15 miles south-east), Ludgershall (4 miles west), Whitchurch (9 miles east) and East Anton (4 miles east).
A little further out are Andover Museum (3.7 miles south-east) and Andover War Memorial Hospital (2.9 miles south-east). The countryside around Clanville includes Anton Lakes and Mill Lake.
- Nearby, you will find The Lion pub (0.6 miles south)
Working with your venue
Event organisers often ask caterers for paperwork such as a risk assessment. Tell us what you need and we will confirm what we can provide.
For events on land you do not own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.
Diets, allergies and alternatives
A hog roast is pork, so plan for anyone who doesn’t eat it. Here’s how to cover everyone:
- Share the allergen information with the team
- Ask staff about dietary needs in advance
- Give us vegetarian and vegan numbers
- Label the vegetarian and vegan food
We clear the serving area and pack away, and leave the site clean.
Tell us about branding or theming for open days and we will fit in.
Towns and villages near Clanville
What else we do in Clanville
Who books corporate hog roast in Clanville?
It feels like a treat without the cost of a restaurant.
In Clanville and nearby, we cater for all sorts of events. Popular bookings include:
- Staff thank-you lunches
- Site openings
- Away days
- Open days and family days
Teams travelling in by rail can use the station: the nearest station is Andover station, about 3.2 miles south-east.
Before you book anyone
- Where the roaster goes and what it needs
- What the price includes, item by item
- Allergen information for every dish
- Staffing on the day
Full catering or machine hire?
You could roast a hog yourself, but it’s a long day’s work, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.
DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.
What comes off the roaster
Vegan burger or sausage (Ve)
Vegan staff can have a vegan burger or sausage, so nobody misses out.
Roast pork
The hog roasts slowly for hours, so the meat is tender and juicy, and it’s carved fresh as people come up.
Step by step
Service is quick once we start carving: the chef carves and the team serves, with the sides served alongside. Afterwards we clear the serving area and pack away. In Clanville, summer evenings stay light until about 9:25pm, which suits a team barbecue-style evening. In late September, the light goes at about 7:10pm.
- Send us the site, date, numbers and break time.
- We check access and gas rules and quote.
- We set up early and roast through the morning.
- Our chef carves and our staff serve on time.
- We tidy up and leave.
How to prepare
- Have a level outdoor spot ready
- Check there is a route to wheel the equipment in, without steps
- Collect dietary needs and allergies in advance
How to get a price
We need a few details to quote: the date and serving time, the venue or SP11 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.
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FAQs for Clanville
How far is Clanville from London?
About 65 miles from central London, and we cover it as standard.
Is Clanville too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
Does the roaster have to be outside?
No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. Serving inside is often possible, with the venue’s agreement.
Can you feed staff and families?
Yes. Give us total numbers and we will cater for all.
Can it be more formal?
It can be dressed up, depending on the crockery and menu.
When do you start roasting?
Several hours, depending on the size and the weather, which is why we arrive hours ahead. We plan the timings from when you want to eat.
Do you offer gluten-free rolls?
Ask for gluten-free rolls and we’ll bring them. We will give you full allergen information for every dish.
Do we need to provide electricity?
No, the roast is cooked on gas. Let us know what’s on site.
What a hog roast costs
Here’s what affects the price:
- Access to the cooking area
- Menu choices and extras
- Season and day of the week
- How long the roast and service take
When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.
What we need to know
To check the date and the space, tell us:
- Your menu choices
- Rules from the venue or landowner
- The venue or postcode
- Dietary requirements
When you are weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. For a quote, fill in our quote form.
Is a hog roast right for your staff event?
Compared with sandwich platters, a hog roast is hot, fresh and feels like an event. Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.
Why book our hog roast in Clanville
- Self-contained: roaster, cover and serving kit
- Planned to your running order
- No surprises: everything in writing
- Staff to serve, so you don’t have to
Take a look at our pricing and the cost guide.
- Slow-roasted on site for hours, outdoors at your event
- Freshly carved pork with crackling, stuffing and apple sauce
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards