Hampshire · England
Corporate Hog Roast for Penton Mewsey
Planning a hog roast for your team in Penton Mewsey? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.
- Team-building days
- Thank-you lunches
- Milestone celebrations
Corporate hog roast for Penton Mewsey
Corporate hog roast for your staff event in Penton Mewsey
At an open day, you need food that serves a lot of people quickly. One roast feeds a crowd, and our team serves and clears. We’re frequently asked to cater project wrap-ups and staff summer days, serving crackling, hog roast rolls and halloumi skewers.
Rural businesses around Penton Mewsey can be a long way from anywhere to buy lunch, so a hog roast lunch is welcome. We plan the timings around your day, because the roast has to start hours before you eat.
A closer look at the menu
Rotisserie chicken
Rotisserie chicken is there for anyone who’d rather not have pork, and it suits fussy eaters.
Stuffing and apple sauce
A spoonful of apple sauce and a slice of stuffing turn a pork roll into a hog roast roll.
Business events near Penton Mewsey
Penton Mewsey is about 2 miles north-west of Andover, in Hampshire. We cater staff events of every size in Penton Mewsey. We bring hog roasts to 683 places across Hampshire. Our bookings stretch from Penton Mewsey to Southampton (22 miles away).
Penton Mewsey sits roughly 65 miles from central London, well within our area.
This part of Hampshire takes in SP11. From Chalkcroft Lane, Trinity Rise and Newbury Hill or a nearby road, we can set up and roast there. If your venue is just outside Penton Mewsey, we also cover Penton Grafton (1 mile south-west), Penton Corner (1 mile south), Foxcotte (1 mile east), Charlton (1 mile east) and Clanville (1 mile north-west). Within a short drive, we also cover Winchester (15 miles south-east), Hyde (14 miles south-east), Tidworth (6 miles west), Weeke (14 miles south-east), Stanmore (15 miles south-east) and Ludgershall (4 miles north-west).
A little further out are Andover Museum (2.5 miles south-east) and Ludgershall Castle (4.7 miles north-west). Within reach you’ll find Anton Lakes and Mill Lake.
- Pubs nearby include White Hart Public House (within half a mile south)
Catered or do it yourself?
Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.
Allergies and dietary needs
Tell us about dietary needs early and we will help. Tips:
- Give us vegetarian and vegan numbers
- Add a dietary question to the sign-up
- Remember that stuffing normally contains gluten
- Count anyone who does not eat pork, for the alternatives
Give us a contact on site for the day, so we can find you quickly.
China crockery is available for client events, quoted separately.
Questions from Penton Mewsey
What’s the nearest station to Penton Mewsey?
The closest is Andover station, roughly 1.9 miles away.
Is Penton Mewsey close to London?
Roughly 65 miles from the centre of London, and well within our area.
Do you leave the area tidy?
Our staff clear up after service, and leave the area tidy.
Can you roast in the rain?
Rain does not stop the cooking. Somewhere covered for people to eat helps.
Do you serve the food?
We carve and serve for you, and we clear up when service is finished.
How much will it be?
It depends on numbers, the menu and how long we are on site. Send us the details and we will quote.
What about coeliacs?
Ask for gluten-free rolls and we’ll bring them. We’ll give you full allergen information for every dish.
Can we hire the machine and cook it ourselves?
Yes, for confident cooks. We’ll explain the details with your quote.
Occasions we serve in Penton Mewsey
It’s quick to serve once carving starts, ideal for a set break.
Hosts in Penton Mewsey book us for everything from small get-togethers to big outdoor events. For example:
- Long-service celebrations
- Customer days
- Staff summer days
- Site open days
Teams travelling in by rail can use the station: the nearest station is Andover station, about 1.9 miles south-east.
Comparing caterers
- How many staff will carve and serve
- Payment terms and cancellation policy
- Where the roaster goes and what it needs
- Whether VAT is included
Why a carved hog roast beats a buffet
Compared with sandwich platters, a hog roast is hot, fresh and feels like an event. Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.
Why Penton Mewsey hosts choose us
- Our staff serve and clear
- Cooked on the day, low and slow
- No surprises: everything in writing
- Planned to your running order
Read our pricing and what a hog roast costs.
Space, access and the venue
It’s worth planning the cooking area in advance. We look for:
- A safe distance from walls and vehicles
- Access through the site gates
- A named contact for the day
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
What we serve
- Salads
- Spit-roast lamb
- Vegan option (Ve)
- Halloumi skewers (V)
- Hog roast rolls
- Stuffing and apple sauce
- Rotisserie chicken
- Coleslaw
- Crackling
Planners, venues and businesses
If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.
For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
Places near Penton Mewsey
More for events in Penton Mewsey
How the day works
Rain does not stop the roast, because we cook under cover. It’s worth planning a sheltered place for people to eat, too. In Penton Mewsey, summer evenings stay light until about 9:25pm, which suits a team barbecue-style evening. By late September, sunset is around 7:10pm.
- Tell us where, when, how many and when you eat.
- We confirm the site details and send a price.
- We set up early and roast through the morning.
- Our chef carves and our staff serve on time.
- We tidy up and leave.
Before we arrive
- Collect dietary needs and allergies in advance
- Choose a level, open spot outdoors for the roaster
- Measure the narrowest gate or passage
How to get a price
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll check the date and send a quote. Send us your details through our quote form.
Related guides
- Slow-roasted on site for hours, outdoors at your event
- Freshly carved pork with crackling, stuffing and apple sauce
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards