West Sussex · England
Hog Roast for Staff Days in Sompting, West Sussex
We bring a hog roast for your team to Sompting and nearby, cooking slowly at your venue and serving it hot, with our staff looking after the serving.
- New premises openings
- Project wrap-ups
- Customer days
Slow-roasted pork in Sompting
Corporate hog roast for your staff event in Sompting
For a client event, a hog roast carved by a chef makes an impression. Add china and sides for a more formal feel. On the menu are spit-roast lamb, hog roast rolls and crackling, and we’re frequently booked for launch days and team days and away days.
For businesses around Sompting, a staff lunch in the yard is easy to arrange. Tell us about the site and access. We plan the timings around your day, working back from when you want to eat.
- Location
- Sompting (BN15)
- Area hub
- West Sussex
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Quoted for your event
- Last updated
- 26 October 2026
Catered or do it yourself?
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will confirm what comes with it when you ask.
How the day works
We roast under cover, so a shower will not spoil the food. Your staff will still want somewhere dry to eat, such as a marquee, hall or barn. In Sompting, summer evenings stay light until about 9:20pm, so an after-work hog roast works well in summer. By late September, sunset is around 7:05pm.
- Get in touch with the basics.
- We check with facilities and quote.
- We arrive and set up under cover.
- We carve and serve quickly.
- We clear up afterwards.
How to prepare
- Ask about allergies and dietary needs beforehand
- Have a covered area for eating in case of rain
- Confirm numbers ahead of the day
Ask for a quote
It is easy to get a price: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Use our quote form.
Planning help
Staff days in Sompting: access and travel
Sompting is about 3 miles east of Worthing, in West Sussex. A hog roast suits staff events around Sompting, whatever the venue. Sompting is one of 371 places in West Sussex we cover. You can also see our page for Brighton, about 9 miles away.
Sompting is about 47 miles from central London, and we cover it as standard. Within about 3 miles of the sea, sites can be windy.
Anywhere in BN15, we can roast on site for your staff. Streets in the area include Osborne Drive, Western Road North and Osborne Close, and a staff event on any of them works with a garden, drive or yard for the roaster. Other places close to Sompting we cover include Lancing (1 mile east), East Worthing (1 mile south), Broadwater (2 miles west), Offington (2 miles west) and Salvington (3 miles west). Further out, we also cater in Bognor Regis (15 miles west), Burgess Hill (13 miles north-east), Littlehampton (9 miles west), Shoreham-by-Sea (3 miles east), Rustington (8 miles west) and Storrington (8 miles north-west).
Nearby you’ll also find Old Castle (2.4 miles west) and Museum of Sussex Folklore (2.5 miles west). Green spaces nearby include Lancing Ring and Widewater Lagoon.
- Schools near Sompting include The Sir Robert Woodard Academy (within half a mile north-east) and Sompting Abbotts Preparatory School (0.7 miles north-west)
- Nearby, you’ll find The Railway pub (0.8 miles south-east)
Why choose a hog roast in Sompting?
Next to a plated lunch, it’s less formal and normally costs less. The main driver is numbers: the price per head usually falls as numbers rise, because the roaster, staff and travel cost much the same either way.
Why us?
- Crackling for everyone who wants it
- Timed around your day
- Carved by our chef in front of your staff
- Serving and clearing done for you
Take a look at how we price and our hog roast cost guide.
Why choose corporate hog roast in Sompting?
Our staff serve and clear, so nobody on your team has to help.
These are some of the most popular hog roast bookings near Sompting:
- Team treats
- Retirements and long-service awards
- Project wrap-ups
- Away days
Commuters will know that Lancing station, about 0.8 miles south-east, is the nearest station.
Before booking anyone
- Payment terms and cancellation policy
- How dietary needs are handled
- The full menu and the sides
- Plates, china and cutlery
What a hog roast costs
The price comes down to:
- Busy dates such as summer Saturdays
- Menu choices and extras
- Plates or china
- Time on site
Most of the cost is the meat, the staff and the time on site. Slow roasting means we are on site for much of the day, and the quote reflects that.
Details that help
To get the best quote, send us:
- Rough numbers
- Dietary requirements
- Rules from the venue or landowner
- The venue or postcode
We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.
Where the roaster can go in Sompting
The right spot for the roaster makes everything easier. Ideally:
- Approval from facilities for gas equipment
- Flat ground in a car park or courtyard
- Vehicle access close to the cooking area
If in doubt, send us a picture of the spot and we’ll advise before booking.
From the roaster
- Spit-roast lamb
- Halloumi skewers (V)
- Rotisserie chicken
- Stuffing and apple sauce
- Hog roast rolls
- Crackling
- Vegan option (Ve)
- Coleslaw
- Salads
Diets, allergies and alternatives
Most people love a hog roast, but it is pork. Here’s how to cover everyone:
- Halal is not offered, so arrange it separately if needed
- Count anyone who does not eat pork, so we can bring chicken, lamb or vegetarian options
- Keep alternatives clearly labelled
- Share the allergen information with the team
We’ll sign in and follow site rules, and keep vehicles where you ask.
Add sides for a bigger lunch.
What comes off the roaster
Roast pork
Our chef carves the pork as it is needed, which keeps it hot and moist.
Salads, potatoes and coleslaw
Add salads, coleslaw and potatoes to make it a proper meal.
Questions from Sompting
Could you cook in Brooklands Park?
Only if the landowner, usually the council, allows it. Check with them first.
What about windy coastal sites?
Yes, of course. We roast under cover and choose a sheltered spot where we can.
Is there a non-pork option?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We don’t provide halal meat.
Can you send documents for facilities?
Each site is different: pass on your list and we will respond.
Is mains power needed?
The roaster runs on gas, so we do not need mains power to cook. A socket nearby is useful for lighting.
Do you need a car park?
A car park, yard or grounds generally works, given level ground and clearance.
What should we sort out beforehand?
Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.
Do you clear up?
We pack everything away after service, so you’re not left with the mess.
Also near Sompting
Also in Sompting
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Our team serves at your chosen time and clears up afterwards