Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Sussex · England

Hog Roast for Staff Days in Offington, West Sussex

Give your staff a proper hog roast at your staff event in Offington. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Launch days
  • Milestone celebrations
  • Staff thank-you lunches

Get a quote

Slow-roasted pork in Offington

Why a carved hog roast beats a buffet

Next to taking the team out, a hog roast is easier to organise and keeps people together. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

Why Offington hosts choose us

  • A clear quote with everything listed
  • Salads, potatoes and coleslaw to go with it
  • The classics: stuffing, apple sauce and crackling
  • Fresh carving at the serving station

Take a look at our prices page and our hog roast cost guide.

About our corporate hog roast in Offington

A carving station gives a client event a sense of occasion. Add china and sides for a more formal feel. We are frequently asked to cater summer staff parties and open days and family days, with hog roast rolls, rotisserie chicken and crackling.

Rural businesses around Offington can be a long way from anywhere to buy lunch, which makes a hog roast a real treat. You’ll know what’s included before booking: serving times, the menu, staff and anything else agreed, with no surprises on the day.

Area
Offington (BN14, BN13)
County
West Sussex
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quote
Ask us for a quote
Updated
27 October 2026
A crowd of guests with drinks at an indoor evening event

Catered or do it yourself?

A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

Staff days in Offington: access and travel

Offington is about 1 mile north-east of Worthing, in West Sussex. Thinking about a hog roast for your team in Offington? We cover the whole area. We cover 371 places in West Sussex. You can also see our page for Brighton, about 11 miles away.

Nearby historic houses include Ecclesden Manor (3.6 miles west). Historic venues suit client days, but check their rules on gas cooking first. With the A24 and A27 nearby, getting our equipment to site is straightforward. Within about 2 miles of the sea, sites can be windy, so we choose a sheltered spot for the roaster.

Wherever your staff event is in BN14 and BN13, we can bring the roaster to you, from busy streets to quiet lanes. From Rogate Road, Warren Road and Hall Avenue or anywhere nearby, we can set up and roast there. You’ll find Offington on the A24 and A27, so it is easy for us to reach with the equipment. If your venue is just outside Offington, we also cover Salvington (1 mile west), Broadwater (1 mile south-east), Worthing (1 mile south-west), Findon Valley (1 mile north) and Sompting (2 miles east). Within a short drive, we also cover Bognor Regis (13 miles west), Burgess Hill (14 miles north-east), Littlehampton (6 miles west), Shoreham-by-Sea (5 miles east), Lancing (3 miles east) and Rustington (5 miles west).

Nearby you’ll also find Old Castle (0.6 miles south) and Museum of Sussex Folklore (0.6 miles south). Within reach you will find Widewater Lagoon and Steep Down.

  • Local schools include Thomas A Becket First School (0.6 miles south-west) and Durrington High School (0.7 miles south-west)
  • Pubs nearby include The Thomas a Becket pub (less than half a mile south-west)
Map of Offington © OpenStreetMap contributors

Perfect for your staff event in Offington

It is quick to serve once carving starts, ideal for a set break.

Whatever the occasion in Offington, a slow roast goes a long way. We’re frequently asked to cater:

  • Thank-you lunches
  • Customer days
  • Retirements and long-service awards
  • Summer team parties

Teams travelling in by rail can use the station: the closest railway station is West Worthing station, roughly 1.1 miles south of the centre.

What your quote should include

  • Where the roaster goes and what it needs
  • The full menu and the sides
  • Whether VAT is included
  • Any travel or access charges

Choosing a hog roast caterer

Before you choose a spot

A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:

  • Level hardstanding or lawn
  • A covered area or canteen for wet weather
  • A contact on site

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before booking.

What we serve

  • Hog roast rolls
  • Coleslaw
  • Crackling
  • Salads
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Vegan option (Ve)

View our menu

For event organisers in Offington

Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We will work with the venue on access and the cooking spot.

If you’re organising for someone else, whether you’re a planner, a PA or on a committee, let us know who we’ll deal with on the day. We’ll keep everyone in the loop.

How the day works

Here’s how the day generally runs: the roaster goes up and the hog goes on, the roast cooks gently through the day, and our chef carves it when you’re ready. Evening staff events in Offington need light after sunset: about 9:20pm in June, 7:05pm in late September and 4:00pm in December.

  1. We start with the site, date, numbers and lunch break.
  2. You get a check on the date and the site, and a quote.
  3. We arrive in good time and start the roast under cover.
  4. The team carves and serves on time.
  5. Afterwards we clear up and go.

How to prepare

  • Give us a contact number for the day
  • Let us know about tight access
  • Plan a step-free way in for the equipment

Ask for a quote

Send us the date, the address or BN14 postcode and rough numbers, plus when you’d like to eat. We will check the date and send a quote. Use our quote form.

Tell us about your event

Planning help

Offington questions

How far is Offington from London?

About 48 miles from central London.

Is Offington too small for a hog roast?

No, we come to small places too. Let us know about access and the cooking spot.

Do you need power or water?

No, the roast is cooked on gas. Let us know what’s on site.

Can you serve a fixed lunch break?

Tell us the numbers and the time and we will make it work.

Can a company book?

Tell us what your accounts team needs when you enquire, and we will explain the booking terms.

Who serves?

Our chef carves and our staff serve, and we clear up when service is finished.

Do you do DIY hog roast hire?

We do, if you’re happy to roast and carve yourself. We will explain the details with your quote.

What do people get?

Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.

What a hog roast costs

Your quote depends on:

  • Distance from us
  • Numbers
  • The menu and extras such as lamb or chicken
  • Time on site

A hog roast is often good value for a crowd, because one whole roast feeds plenty of people. Extras, china and longer service add to it.

What we need to know

To check the date and the space, tell us:

  • The venue or postcode
  • Anything the venue has asked for
  • The date and time of the event
  • Your menu choices

If you’re comparing hog roast caterers for Offington, check what each quote actually includes. We spell it out in ours. To get yours, use our quote form.

About the food

Halloumi and vegetable skewers (V)

Vegetarians get halloumi and vegetable skewers, so they get something hot and satisfying too.

Spit-roast lamb

Lamb roasted on the spit is a lovely alternative to pork, and handy for anyone who does not eat pork.

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote