Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

East Sussex · England

Corporate Hog Roast for St Helen's

Treat your staff to slow-roasted pork and crackling at your staff event in St Helen's. We roast on site, carve to order and serve it hot.

  • Site open days
  • Thank-you lunches
  • Long-service celebrations

Get a quote

A hog roast near St Helen's

Corporate hog roast in St Helen's, carved to order

For a staff day in St Helen's, a hog roast is a crowd-pleaser: rolls are fast to serve and easy to eat. There are choices for people who do not eat pork. We’re often asked to cater away days and staff thank-you lunches, serving crackling, coleslaw and salads.

For businesses around St Helen's, a staff lunch in the yard is easy to arrange. Tell us about the site and access. Plates come as standard, and china crockery is available on request, quoted separately.

Pulled roast pork piled on an open bread roll
Location
St Helen's (TN34, TN37)
Area hub
East Sussex
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Quoted for your event
Last updated
27 October 2026

About the food

Halloumi and vegetable skewers (V)

Not everyone eats meat, and halloumi skewers give them a proper hot option.

Crackling

Good crackling needs time and heat, and a whole hog roasted slowly gets it just right.

Looking after everyone

We give full allergen information for every dish. To help:

  • Stuffing typically contains gluten, so check the allergen list
  • Request gluten-free rolls
  • Ask staff about dietary needs in advance
  • Find out how many do not eat pork, so we can bring chicken, lamb or vegetarian options

Let us know about changes: we can hold the roast for a short time.

Ask for gluten-free rolls if needed.

What affects the price in St Helen's

The biggest factors are:

  • The number of people
  • Site access
  • Busy dates such as summer Saturdays
  • Crockery choices

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There’s no one-size price, so we quote each one individually.

What to tell us

To check availability and the cooking area, tell us:

  • Any dietary needs or allergies
  • Any extras, such as lamb, chicken or china
  • The address or postcode
  • Where the roaster could go, ideally with a photo

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: send us your details through our quote form.

Is a hog roast right for your staff event?

Next to street-food vans, a hog roast feeds plenty of people quickly from one roast. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.

Why St Helen's hosts choose us

  • All the equipment comes with us
  • Cooked on the day, low and slow
  • Salads, potatoes and coleslaw to go with it
  • Planned to your running order

Read our pricing or the cost guide.

The process

We cook on a gas-fired roaster, so we do not need mains power to cook, though a socket nearby is handy for lighting. Evening staff events in St Helen's need light after sunset: sunset ranges from about 9:15pm in June to 3:55pm in December.

  1. Get in touch with the basics.
  2. We check with facilities and quote.
  3. We roast on site.
  4. We carve and serve quickly.
  5. We clear up afterwards.

Before we arrive

  • Have a covered area for eating in case of rain
  • Let us know about tight access
  • Give us final numbers a week or so before

Getting a price

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Fill in our quote form.

Ask for a quote

Planning help

Occasions we serve in St Helen's

It brings people together outside the office.

Hosts in St Helen's book us for everything from small get-togethers to big outdoor events. For example:

  • Customer days
  • Retirements and long-service awards
  • Family fun days
  • Summer team parties

Central London is about 52 miles from St Helen's.

Before booking anyone

  • Allergen information for every dish
  • Whether travel is included
  • What the cooking area needs: space, cover and access
  • If the price includes VAT

Choosing a hog roast caterer

Workplace catering around St Helen's

St Helen's is about 1 mile north-east of Hastings, in East Sussex. We bring a hog roast for your team to staff events anywhere in St Helen's, given a suitable outdoor cooking area. We bring hog roasts to all 289 towns and villages across East Sussex. You can also see our page for Brighton, about 31 miles away.

For colleagues arriving by train, Ore station is about 0.8 miles away. The coast is within about 2 miles, and open sites can be breezy.

This part of East Sussex takes in TN34 and TN37, and we can cater your staff event anywhere in it. We can cater a staff event on streets such as Park Avenue, Keppel Road and Down's Road or the roads around them, as long as there’s somewhere outside to cook. If your venue is just outside St Helen's, we also cover Blacklands (1 mile south), Hastings (1 mile south-west), Silverhill (1 mile south-west), Belmont (1 mile south-east) and Hollington (1 mile west). Within a short drive, we also cover Eastbourne (14 miles south-west), Bexhill-on-Sea (5 miles west), Hailsham (14 miles west), Polegate (15 miles west), Old Town (15 miles south-west) and Heathfield (15 miles north-west).

A little further out are Priory Meadow Shopping Centre (1.2 miles south) and Hastings Old Town Hall Museum (1.3 miles south-east). Open spaces near St Helen's include Church Wood and Robsack Wood and Senlac Hill.

  • Schools near St Helen's include William Parker Sports College (less than half a mile west) and University School (1.3 miles south)
  • Nearby, you’ll find The Duke pub (0.9 miles west)
Map of St Helen's © OpenStreetMap contributors

Where the roaster can go in St Helen's

The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:

  • Somewhere for staff to eat if it rains
  • A named contact for the day
  • Sign-off for outside caterers

Not sure about the cooking spot? Send us a photo and we will tell you honestly before booking.

From the roaster

  • Stuffing and apple sauce
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Crackling
  • Vegan option (Ve)
  • Rotisserie chicken
  • Coleslaw
  • Hog roast rolls
  • Salads

See the full menu

St Helen's: your questions answered

Can you do a hog roast in Old Roar Gill and Coronation Wood?

Only if the landowner, generally the council, allows it. Check with them first, and tell us what they say.

Is St Helen's close to London?

About 52 miles from central London, and well within our area.

How big a hog will we need?

We size the roast to your numbers, so tell us your best estimate. The quote sets it out.

Can you cater in St Helen's?

Yes. We cater across London and the South East, St Helen's and the rest of East Sussex included. Send us the address for a quote.

What about coeliacs?

We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.

Do you do DIY hog roast hire?

We do, if you’re happy to roast and carve yourself. We’ll explain the details with your quote.

When should we book?

Popular dates go early. But do ask even at short notice: fill in our quote form.

Do we need our own staff?

We carve and serve for you, and we clear up when service is finished.

Working with your venue

Some venues add a fee for outside caterers, so check before you book. We’ll work with the venue on access and the cooking spot.

Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we’ll confirm what we can provide.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote