Windsor and Maidenhead · England
Hog Roast for Staff Days in Sunninghill, Windsor and Maidenhead
Slow-roasted, carved in front of you and served hot: a hog roast for your team in Sunninghill and across Windsor and Maidenhead.
- Retirement do’s
- Site open days
- Client hospitality
A hog roast near Sunninghill
How our corporate hog roast works in Sunninghill
Lunch breaks are frequently fixed, so we plan the roast to be ready on time. Rolls are the quickest way to serve. We serve coleslaw, halloumi skewers and spit-roast lamb, and we are regularly asked to cater client and customer events and thank-you lunches.
Around Sunninghill, teams work at farms, workshops and units. A hog roast suits all of them. The carving happens right in front of your staff, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.
- Where
- Sunninghill (SL5)
- County
- Windsor and Maidenhead
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Quoted for your event
- Page updated
- 26 October 2026
Planning for dietary needs
Most people love a hog roast, but it is pork. Here’s how to cover everyone:
- Put the allergen list where people can see it
- Ask staff about dietary needs in advance
- Request gluten-free rolls
- Count anyone who doesn’t eat pork, for the alternatives
We serve on time, so people get back to work on time.
Add rotisserie chicken or lamb for choice.
Towns and villages near Sunninghill
Other occasions in Sunninghill
What affects the price in Sunninghill
Each booking is quoted on its own, based on a few main things:
- Numbers
- Time on site
- Season and day of the week
- Crockery choices
The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking is different, so we quote each one individually.
What to tell us
To check the date and the space, we’ll need:
- Allergies we should know about
- The venue or postcode
- Rough numbers
- Which meats and sides you’d like
If you are comparing hog roast caterers for Sunninghill, ask each one exactly what’s included. We spell it out in ours. For a quote, use our quote form.
Workplace catering around Sunninghill
Sunninghill is about 4 miles east of Bracknell, in Windsor and Maidenhead. We take a hog roast for your team to homes, halls, workplaces and venues in Sunninghill and the surrounding area. We bring hog roasts to all 57 towns and villages across Windsor and Maidenhead. We cater events right across the region, from Sunninghill to Guildford (11 miles away).
Commuters will know that Ascot station, about 1 mile west, is the nearest station. Among the historic houses close to Sunninghill are St Leonard's Hill (4.6 miles north). Historic venues suit client days, but check their rules on gas cooking first.
Staff events anywhere in SL5 start with an outdoor spot for the roaster and roughly how many staff. Whether your staff event is on High Street, London Road and School Road or anywhere nearby, we’ll bring the roaster to you. If your venue is just outside Sunninghill, we also cover Ascot (1 mile north-west), Beggar's Bush (1 mile east), Cheapside (1 mile north), Blacknest (1 mile east) and North Ascot (2 miles north-west). Within a short drive, we also cover Maidenhead (9 miles north), Windsor (5 miles north), Boyn Hill (8 miles north-west), Cookham (11 miles north), Furze Platt (10 miles north) and Dedworth (5 miles north).
Nearby you’ll also find Heatherwood Hospital (1.5 miles north-west). Open spaces near Sunninghill include Virginia Water Lake and Gracious Pond.
- Nearby schools include Charters School (0.7 miles south) and St Mary's School (0.8 miles south-west)
Step by step
We get there well ahead of service, since slow roasting cannot be rushed. The smell generally brings people over long before we carve. Open days in Sunninghill generally finish in daylight, but in December it’s dark by about 3:55pm.
- Send us the site, date, numbers and break time.
- We check access and gas rules and quote.
- The roast starts early on site.
- We serve within your break.
- We pack away and go.
Getting ready for the day
- Collect dietary needs and allergies in advance
- Plan somewhere sheltered for people to eat if it rains
- Send final numbers in good time
Getting a price
We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your staff event: send us your details through our quote form.
Read more
What the cooking area needs
We need room to cook safely and under cover. Before booking, check:
- Your site’s agreement to a gas-fired roaster
- Somewhere for staff to eat if it rains
- Flat ground in a car park or courtyard
If in doubt, send us a picture of the spot and we will advise before booking.
From the roaster
- Coleslaw
- Stuffing and apple sauce
- Hog roast rolls
- Salads
- Spit-roast lamb
- Crackling
- Vegan option (Ve)
- Rotisserie chicken
- Halloumi skewers (V)
Why choose a hog roast in Sunninghill?
Next to a staff barbecue, nobody from the team is stuck cooking. Distance is part of the price: we include travel in the quote, with any London charges listed. Give us the address so the quote is accurate.
Why Sunninghill hosts choose us
- An itemised quote
- Fresh carving at the serving station
- Sides to make it a full meal
- Rolls with stuffing, apple sauce and crackling
Read our pricing or our hog roast cost guide.
Your questions about a hog roast for your team in Sunninghill
Which station is closest to Sunninghill?
The closest is Ascot station, roughly 1 mile away.
Can you do a hog roast in Silwood Park?
Only if the landowner, generally the council, allows it. Ask them first.
Do you come to Sunninghill?
Yes. We cover London and the South East, including Sunninghill and Windsor and Maidenhead. Send us the address for a quote.
Can you cater for vegetarians?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat isn’t something we offer.
What’s included?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
Do you need power or water?
No, the roast is cooked on gas. Tell us what’s available and we’ll plan around it.
When should we book?
Popular dates go early. But it’s always worth asking: use our quote form.
Can we hire the machine and cook it ourselves?
Yes, for confident cooks. Ask and we will talk you through it.
Full catering or machine hire?
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.
Occasions we serve in Sunninghill
Chicken, lamb and vegetarian options are available.
However big or small the event in Sunninghill, a hog roast feeds a crowd well. Bookings often include:
- Long-service celebrations
- Staff thank-you lunches
- Staff summer days
- Team-building days
Sunninghill sits roughly 25 miles from central London, well within our area.
Comparing caterers
- The space, cover and access they need
- The menu, including sides and any extras
- Payment terms and cancellation policy
- VAT, if it applies
What we serve, dish by dish
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.
Stuffing and apple sauce
No hog roast roll is complete without sage and onion stuffing and apple sauce, balancing the rich, salty pork.
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards