Hog roast hire, slow-roasted and carved at your event · London and the South East
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Windsor and Maidenhead · England

Hog Roast for Staff Days in Ascot, Windsor and Maidenhead

Treat your staff to a proper hog roast at your staff event in Ascot. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Summer team parties
  • Client and customer events
  • Team treats

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Corporate hog roast for Ascot

Organising for someone else?

For workplace bookings, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.

If you’re a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.

Corporate hog roast in Ascot, carved to order

For a staff day in Ascot, a hog roast is a crowd-pleaser: rolls are fast to serve and easy to eat. Chicken, lamb and vegetarian options cover everyone else. We are often asked to cater client and customer events and staff thank-you lunches, with crackling, salads and halloumi skewers.

Near Ascot, workplaces can be far from shops, so a hog roast lunch is welcome. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish.

Area
Ascot (SL5)
Area hub
Windsor and Maidenhead
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Contact us for a quote
Page updated
26 October 2026
Colleagues celebrating together at an indoor party

Looking after everyone

Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. A few more tips:

  • Plan separately for anyone who needs halal food
  • Tell us about vegetarians and vegans
  • Label the vegetarian and vegan food
  • Ask for gluten-free rolls if needed

We set up on the agreed spot, frequently first thing, then roast through the morning.

Add sides for a bigger lunch.

How it works

We cook on a gas-fired roaster, so we do not need mains power to cook, though a socket nearby is handy for lighting. In Ascot, summer evenings stay light until about 9:25pm, so an after-work hog roast works well in summer. By late September, sunset is around 7:05pm.

  1. Contact us with the basics.
  2. We sort access and send a quote.
  3. We roast on site.
  4. We carve and serve quickly.
  5. We clear up afterwards.

Before we arrive

  • Give us final numbers a week or so before
  • Have a covered area for eating in case of rain
  • Let us know about tight access

Get a quote

The quickest way to get a price is to send us your date, venue and numbers. A photo of the cooking area helps. Fill in our quote form.

Get a quote

Planning help

How we price a hog roast for your team

Each booking is quoted on its own, based on a few main things:

  • Numbers
  • Menu choices and extras
  • Travel to Ascot
  • Plates or china

The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, which is why each one gets its own quote.

Details that help

Here’s what we will ask:

  • Where the event is
  • Dietary requirements
  • The date and when you’d like to eat
  • A picture of the cooking area

Send us the date, the address or SL5 postcode and rough numbers, along with your serving time. We’ll confirm availability and send a price. Send us your details through our quote form.

A hog roast compared with other options

Next to a staff barbecue, everyone gets to join in. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, which is built into the price.

What you get with us

  • An itemised quote
  • Slow-roasted at your venue, not reheated
  • Crackling for everyone who wants it
  • Serving and clearing done for you

Take a look at how we price or the cost guide.

Business events near Ascot

Ascot is about 4 miles east of Bracknell, in Windsor and Maidenhead. Thinking about a hog roast for your team in Ascot? We can help. We cover 57 places in Windsor and Maidenhead. Our nearest city page is Guildford, about 12 miles away.

Commuters will know that Ascot station is in Ascot itself. Ascot is about 25 miles from central London, and we cover it as standard.

For staff events in SL5, we just need to know where the roaster can cook and a serving time. Whether your staff event is on London Road, High Street and St George's Lane or anywhere nearby, we can set up and roast there. Nearby, we also cater staff events in Sunninghill (1 mile south-east), Cheapside (1 mile north-east), North Ascot (1 mile north-west), Brookside (1 mile north-west) and Beggar's Bush (1 mile east). Within a short drive, we also cover Maidenhead (8 miles north), Windsor (5 miles north), Boyn Hill (8 miles north-west), Cookham (11 miles north), Furze Platt (9 miles north) and Dedworth (5 miles north).

Well-known places in the area include The Lexicon (3.6 miles west) and Heatherwood Hospital (0.8 miles west). Within reach you’ll find Virginia Water Lake and Gracious Pond.

  • Local schools include Papplewick School (0.9 miles north-west) and Charters School (1.4 miles south-east)
Map of Ascot © OpenStreetMap contributors

Events we cater in Ascot

It gets the team out and talking.

We are booked for all kinds of occasions in Ascot and nearby. Some of the most common are:

  • Customer days
  • Long-service celebrations
  • Thank-you lunches
  • Team days and away days

Nearby historic houses include St Leonard's Hill (4.1 miles north). Historic venues suit client days, but check their rules on gas cooking first.

Questions to ask before booking

  • A clear list of what’s included
  • How dietary needs are handled
  • Staffing on the day
  • VAT, if it applies

How to compare hog roast caterers

Your questions about a hog roast for your team in Ascot

Do you come out to small places like Ascot?

No, we come to small places too. Let us know about access and the cooking spot.

How far is Ascot from London?

About 25 miles from central London.

Can we hire the machine and cook it ourselves?

Yes, for confident cooks. We’ll explain the details with your quote.

Do you cover Ascot?

Yes, Ascot is in our area. Tell us the venue or postcode and we’ll confirm availability.

Who serves?

We carve and serve for you, then clear the serving area afterwards.

What should we sort out beforehand?

Only the space and a contact number. We bring the roaster, cover and serving kit.

When should we book?

As early as you can for summer weekends and December. Quieter dates can often be booked at shorter notice. Send your date and we’ll check.

What about staff who don’t eat pork?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we don’t offer halal meat.

Should I cook it myself?

We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we’ll confirm what comes with it when you ask.

The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

A closer look at the menu

Vegan burger or sausage (Ve)

Tell us how many vegans to expect, and we will plan the vegan burgers or sausages.

Stuffing and apple sauce

Stuffing and a dollop of apple sauce make the roll, just as they should.

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote