Greater London · England
Hog Roast for Film Crews in Hayes, Greater London
Film set catering in Hayes: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Crew appreciation lunches
- Period drama shoots
- Farm and estate locations
Film set catering in Hayes
Film set catering in Hayes, slow-roasted on site
We liaise with your locations and production team on where we set up and when. For extended shoot days and countryside locations, we’ll put together a menu of spit-roast lamb, hog roast rolls and new potatoes and more.
Shoots in Hayes frequently use streets, yards and car parks as unit bases. The location manager will agree where we set up, frequently with council permission. Everything is cooked on the day, at your venue, low and slow, for hours.
- Location
- Hayes (BR4, BR2)
- Area hub
- Greater London
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Ask us for a quote
- Page updated
- 26 October 2026
What a hog roast costs
Every booking is priced individually, and the price depends on a few things:
- Plates or china
- Season and day of the week
- Time on site
- The number of people
Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, so we quote each one individually.
Details that help
Good details mean a good quote. Useful details:
- Allergies we should know about
- Which meats and sides you’d like
- Rough numbers
- The venue or postcode
If you are comparing hog roast caterers for Hayes, ask each one exactly what’s included. We spell it out in ours. To get yours, use our quote form.
Is a hog roast right for your shoot?
Next to a full location catering unit, a hog roast suits single days and smaller crews. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.
Why book with us
- Slow-roasted at your venue, not reheated
- No surprises: everything in writing
- Fresh carving at the serving station
- Staff to serve, so you do not have to
Take a look at our prices page or the cost guide.
Planning for dietary needs
We give full allergen information for every dish. To help:
- Post allergen details at base
- Give us vegetarian and vegan numbers
- Request gluten-free rolls
- Count crew needing an alternative
We arrive early and set up at base, so the roast is ready by lunch.
Ask about china.
Perfect for your shoot in Hayes
It copes with schedule changes.
Here’s what people in Hayes most often book a hog roast for:
- Location shoots
- Base catering
- Commercials and music videos
- Rural locations
For cast and crew travelling by train, Hayes (Kent) station is in Hayes itself.
Before you book anyone
- Staffing on the day
- How dietary needs are handled
- Any travel or access charges
- The menu, including sides and any extras
Places near Hayes
More for events in Hayes
The process
People love watching the carving: the hog is carved in front of your crew, and the crackling is shared out so everyone gets some. Late-September shoots near Hayes lose the light at about 7:05pm, so plan lights for evening service.
- Tell us the base location.
- We agree our position with locations.
- We roast under cover at base.
- Service is quick.
- We tidy up and go.
Before we arrive
- Give us final numbers a week or so before
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Choose someone to meet us on arrival
How to get a price
We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your shoot: fill in our quote form.
Related guides
Questions from Hayes
Which station is closest to Hayes?
Hayes (Kent) station, in Hayes itself.
What if our house in Hayes has no side access?
Frequently, if there is a rear gate, a front garden or a yard we can use. Send us a photo and we’ll tell you honestly.
What about crew who do not eat pork?
The menu has lamb, chicken, vegetarian and vegan options. We do not provide halal meat.
How do we prepare?
Only the space and a contact number. We bring the roaster, cover and serving kit.
How much room do you need?
Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We’ll check it with you before booking.
What about a wrap party?
We do.
What if things run late?
Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.
What about coeliacs?
Ask for gluten-free rolls and we will bring them. You’ll get allergen details for everything.
Planners, venues and businesses
Some venues add a fee for outside caterers, so check before you book. We will work with the venue on access and the cooking spot.
Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we will confirm what we can provide.
The menu, dish by dish
Rolls and gluten-free rolls
Soft rolls hold the pork, stuffing and apple sauce together, perfect for eating on the move. Gluten-free rolls are available on request.
Salads, potatoes and coleslaw
Add salads, coleslaw and potatoes to make it a proper meal, especially at a sit-down event.
Crew catering near Hayes
Hayes is about 2 miles south of Bromley, in Greater London. We set up the roaster at gardens, car parks, yards and venues around Hayes and the surrounding area. Hayes is one of 764 towns and villages in Greater London where we cater. We cater events right across the region, from Hayes to London (about 10 miles away).
Among the historic houses close to Hayes are Bromley Palace (2 miles north) and Addington Palace (2.3 miles south-west). If you are shooting at a historic house, the roaster will need a base agreed with the property.
Anywhere in BR4 and BR2, we can bring the roaster to you. Local streets include Hawes Lane, Crest Road and Keswick Road; a shoot on any of them works well with outdoor space and a way in. If your venue is just outside Hayes, we also cover West Wickham (1 mile west), Coney Hall (1 mile west), Bromley Common (1 mile north-east), Nash (1 mile south) and Eden Park (2 miles north-west). Further out, we also cater in London (10 miles north-west), City of Westminster (12 miles north-west), Marylebone (12 miles north-west), Kensington (12 miles north-west), St Pancras (12 miles north-west) and Shoreditch (11 miles north).
Nearby you’ll also find Bethlem Museum of the Mind (1.1 miles east) and The Mall (1.9 miles north). Green spaces nearby include Summer Hill and Hutchinson's Bank.
- Local schools include Hayes School (0.6 miles east)
- Pubs nearby include New Inn (less than half a mile east)
- Local facilities include Municipal Borough of Bromley (1.8 miles north)
What the cooking area needs
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- Approval from locations
- Vehicle access to base
- Flat ground at the unit base
As a London location, Hayes is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
If you’re unsure, send a picture of the space and the way in, and we will say what we think.
What we serve
- Hog roast rolls
- Vegan option (Ve)
- Spit-roast lamb
- New potatoes
- Salads
- Halloumi skewers (V)
- Stuffing and apple sauce
- Rotisserie chicken
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards