Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

West Sussex · England

Hog Roast Wedding Catering in Barns Green, West Sussex

From the hours of slow roasting to the last roll, a hog roast for your wedding makes the food part of your wedding in Barns Green.

  • Second-day get-togethers
  • Evening food after the first dance
  • Weddings in a marquee

Get a quote

Slow-roasted pork in Barns Green

Wedding hog roast in Barns Green, carved to order

Not every guest eats pork, so we plan for that: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers and a vegan option. We do not offer halal meat. On the menu are crackling, spit-roast lamb and halloumi skewers, and typical bookings are for blessings and renewals and intimate weddings.

Rural weddings around Barns Green have a magic of their own, and slow-roasted pork carved for guests adds to it. Plan a firm route in, especially if it rains. Our staff serve and clear, so you are not left handing out rolls or tidying up afterwards.

Area
Barns Green (RH13)
Area hub
West Sussex
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Contact us for a quote
Updated
27 October 2026
An outdoor marquee set up in a meadow

What happens on the day

Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, set up where we have agreed, and get on with roasting and serving. Evening food at a Barns Green wedding frequently goes out just as the light fades: about 9:20pm at midsummer, 8:50pm in late May and 7:05pm in late September. A few lights by the serving table help guests and photos alike.

  1. Tell us your date, venue and numbers.
  2. We check the venue’s rules and the date, then quote.
  3. We fit timings around your running order.
  4. The hog roasts through the afternoon; our chef carves on cue.
  5. We serve, tidy up and slip away.

Preparing for the day

  • Gather dietary requirements early
  • Give us final numbers a week or so before
  • Have a level outdoor spot ready

Get a quote

Every quote lists the menu, the serving time, staff and plates, so it is easy to compare like for like. Send us your details through our quote form.

Tell us about your event

Related guides

For event organisers in Barns Green

Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We will work with the venue on access and the cooking spot.

If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Where the roaster can go in Barns Green

The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:

  • A level spot near, but not too near, the marquee
  • Clear space away from the marquee and any branches
  • A short walk from the serving station to the guests

Not sure about the cooking spot? Send us a photo and we will tell you honestly.

On the menu in Barns Green

  • Hog roast rolls
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Salads
  • Crackling
  • Spit-roast lamb
  • Roast or jacket potatoes
  • Rotisserie chicken
  • New potatoes
  • Stuffing and apple sauce

Browse the menu

Weddings in Barns Green: venues, ceremonies and travel

Barns Green is about 4 miles south-west of Horsham, in West Sussex. Weddings in Barns Green are part of our patch, as well as the surrounding area. Barns Green is one of 371 places in West Sussex we cover. You can also see our page for Guildford, about 17 miles away.

Knepp Wildland nearby makes a lovely backdrop for photos.

This part of West Sussex takes in RH13, and we can cater your wedding anywhere in it. From The Hordens, Smugglers Way and Finians Field or a nearby road, we can set up and roast there. Close by, we cover weddings in Brooks Green (1 mile south), Itchingfield (1 mile north), Southwater (2 miles east), Tower Hill (3 miles north-east) and Broadbridge Heath (3 miles north-east). We also serve nearby towns such as Crawley (10 miles north-east), Worthing (14 miles south), Haywards Heath (13 miles east), Burgess Hill (13 miles south-east), Shoreham-by-Sea (14 miles south) and Lancing (14 miles south).

Nearby you will also find Horsham Hospital (4 miles north-east) and Christs Hospital School Museum (1.6 miles north-east). The countryside around Barns Green includes Knepp Wildland.

  • Pubs nearby include The Queen's Head Public House (less than half a mile north-west)
Map of Barns Green © OpenStreetMap contributors

Is a hog roast right for your wedding?

Next to other evening food, a hog roast serves a crowd quickly once carving starts. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you’re paying for.

Why book our hog roast in Barns Green

  • Carved to order by a chef
  • Served at the time you choose
  • Crackling for everyone who wants it
  • We bring everything to cook and serve

See our prices page and the cost guide.

Why choose wedding hog roast in Barns Green?

It is relaxed, generous wedding food, perfect for an informal day.

These are some of the most popular hog roast bookings near Barns Green:

  • Anniversary vow renewals
  • Marquee weddings
  • The day after the wedding
  • Evening food after the first dance

Put the station on your invitation: Christs Hospital station, about 1.9 miles north-east, is the nearest station.

Questions to ask before booking

  • Allergen information for every dish
  • Plates, china and cutlery
  • Whether VAT is included
  • When payments are due and what happens if plans change

Our full booking checklist

Full catering or machine hire?

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.

Barns Green questions

Is Barns Green too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Which station is closest to Barns Green?

The closest is Christs Hospital station, roughly 1.9 miles away.

How long does the roast need?

Several hours, depending on the size and the weather, which is why we arrive hours ahead. We plan the timings from when you want to eat.

Is a hog roast enough for a wedding?

We’ll plan quantities from your numbers, and we will confirm it in writing.

What about guests who don’t eat pork?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We do not offer halal meat.

Can you roast in the rain?

Rain does not stop the cooking. A marquee, hall or barn for eating makes all the difference.

What’s the price?

Numbers, menu and travel decide the price. Tell us your date and we’ll send a price.

Will our venue allow a hog roast?

Many do, but some only allow approved caterers or charge a fee. Check with them first, and we will work with them on the details.

The menu, dish by dish

Spit-roast lamb

Lamb roasted on the spit is a lovely alternative to pork, especially for guests who don’t eat pork.

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.

How we price a hog roast for your wedding

We work out each quote from:

  • Whether you want china
  • The serving time and how long we are on site
  • Site access
  • The date and time of year

Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There is no one-size price, so we quote each one individually.

Getting an accurate quote

Good details mean a good quote. Please include:

  • Where the event is
  • A picture of the cooking area
  • An estimate of numbers
  • Rules from the venue or landowner

The quickest way to get a price is to tell us the date, where the wedding is and roughly how many. A photo of the cooking area helps. Send us your details through our quote form.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote