Oxfordshire · England
Wedding Hog Roast in Wroxton
Give your guests a proper hog roast at your wedding in Wroxton. The roast cooks for hours on site, then our chef carves it hot for everyone.
- Evening food after the first dance
- Post-wedding gatherings
- Anniversary vow renewals
Wedding hog roast for Wroxton
Wedding hog roast near Wroxton
A hog roast gives your wedding a centrepiece: guests gather, the chef carves and the crackling disappears fast. It feels like an occasion. We serve new potatoes, spit-roast lamb and halloumi skewers, and we are often booked for post-wedding gatherings and barn and farm weddings.
Near Wroxton, weddings are often in fields, barns or gardens. That is where a hog roast shines: no kitchen needed, just an outdoor cooking spot. Let us know about access and ground. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.
- Location
- Wroxton (OX15)
- Area hub
- Oxfordshire
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Quoted for your event
- Updated
- 26 October 2026

The menu, dish by dish
Rolls and gluten-free rolls
Rolls make a hog roast easy to eat anywhere. We can bring gluten-free rolls if you ask.
Spit-roast lamb
Adding lamb gives people a choice of two roasts, which suits bigger events.
Events we cater in Wroxton
It’s relaxed, generous wedding food, which suits informal weddings.
Our roaster has been booked for a wide mix of occasions near Wroxton, including:
- Small, informal weddings
- Anniversary vow renewals
- Garden weddings at home
- Second-day get-togethers
Within reach of Wroxton are historic houses such as Broughton Castle (2.3 miles south) and Upton House (3.7 miles north-west). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking.
Before booking anyone
- VAT, if it applies
- Travel and any London charges
- Whether plates or china are included
- When payments are due and what happens if plans change
Why choose a hog roast in Wroxton?
Compared with a cold evening buffet, hot rolls carved to order go down much better. What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, and the quote reflects that.
Why book with us
- A choice of salads and potatoes
- Served at the time you choose
- Self-contained: roaster, cover and serving kit
- Halloumi skewers and a vegan option too
Take a look at our pricing and what a hog roast costs.
Other occasions in Wroxton
Step by step
Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, and sides go out at the same time. Afterwards we clear the serving area and pack away. For a summer wedding in Wroxton, the sun sets at about 9:30pm in late June and about 7:10pm in late September, so evening food is often carved in daylight in June and July. Later in the year, plan lighting: in December it is dark by about 3:55pm.
- Choose the main meal, the evening food or both.
- You get a quote listing menu, staff and plates.
- We confirm the cooking spot and access with the venue.
- We set up and roast for hours.
- Our chef carves and the team serves and clears.
How to prepare
- Have a level outdoor spot ready
- Let us know about tight access
- Name a contact for the day
How to get a price
Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: send us your details through our quote form.
Related guides
Wedding venues and ceremonies near Wroxton
Wroxton is about 2 miles west of Banbury, in Oxfordshire. A hog roast suits weddings around Wroxton, whatever the venue. We bring hog roasts to all 443 towns and villages across Oxfordshire. We cater events right across the region, from Wroxton to Oxford (23 miles away).
Guests coming by rail will want to know that the closest railway station is Banbury station, roughly 3.1 miles east of the centre. Marrying at Church of All Saints? A reception in a garden, barn or marquee close by gives the roaster an outdoor spot.
Anywhere in OX15, we can bring the roaster to you. Streets in the area include Main Street, Dark Lane and Mills Lane, and a wedding on any of them works with a garden, drive or yard for the roaster. If your venue is just outside Wroxton, we also cover Drayton (1 mile east), North Newington (1 mile south), Horley (1 mile north), Neithrop (2 miles south-east) and Ruscote (2 miles south-east). Within a short drive, we also cover Bure Park (15 miles south-east), Chipping Norton (11 miles south-west), Grimsbury (3 miles east), Bloxham (4 miles south), Bodicote (4 miles south-east) and Charlbury (14 miles south).
A little further out are W. O. Bentley Memorial Foundation (0.8 miles north-west) and Hanwell Castle (1.8 miles north-east). Green spaces nearby include Crouch Hill.
- Nearby schools include North Oxfordshire Academy (1.3 miles east) and Drayton School (1.3 miles east)
- Local pubs include White Horse Public House (within half a mile north-east)
Diets, allergies and alternatives
We give full allergen information for every dish. To help:
- If any guests need halal food, arrange it separately
- Request gluten-free rolls if needed
- Stuffing normally contains gluten
- Ask about dietary needs on your RSVP card
For evening food, we carve as the dancing gets going.
Festoon lights by the carving station look lovely in evening photos.
Where the roaster can go in Wroxton
A good cooking spot makes the day run smoothly. Look for:
- A level, open cooking spot outside the marquee or barn
- A route to wheel equipment to the spot
- Serving inside the marquee or barn if allowed
If in doubt, send us a picture of the spot and we’ll advise.
On the menu in Wroxton
- Vegan option (Ve)
- New potatoes
- Roast or jacket potatoes
- Salads
- Spit-roast lamb
- Halloumi skewers (V)
- Hog roast rolls
- Stuffing and apple sauce
- Crackling
- Rotisserie chicken
What a hog roast costs
There is no fixed price list, because every wedding is different. What matters most:
- Distance from us
- The number of people
- Crockery choices
- Site access
Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.
Details that help
To check the date and the space, tell us:
- Dietary requirements
- Your menu choices
- Where the event is
- Rules from the venue or landowner
The quickest way to get a price is to send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Fill in our quote form.
Wroxton: your questions answered
We are gathering after a service at Church of All Saints: can you cater?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is typically served at the reception venue rather than the church. Send us the address.
Is Wroxton too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Do you come to Wroxton?
Yes. We cater across London and the South East, including Wroxton and Oxfordshire. Tell us the venue and we will quote.
Do you leave the area tidy?
We clear the serving area and pack away, and leave the area tidy.
Can you be flexible on serving time?
Within reason, we can. Give us a contact on the day and we will adjust.
What’s the price?
It depends on numbers, the menu and how long we are on site. Send us the details and we’ll quote.
How much room do you need?
Enough level ground outdoors for the roaster and a serving table under cover, and a way to wheel everything in. Send us a picture if you are unsure.
What comes with the hog roast?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
Full catering or machine hire?
A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is usually easier.
Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards