Greater London · England
Corporate Hog Roast for Roehampton
We bring a hog roast for your team across Roehampton and Greater London, roasting on site and carving to order.
- Project wrap-ups
- Retirement do’s
- Team-building days
A hog roast near Roehampton
Who books corporate hog roast in Roehampton?
It gets the team out and talking.
We’re regularly asked to cater a wide mix of occasions near Roehampton, such as:
- Staff summer days
- Milestone celebrations
- Team treats
- Team days and away days
Historic houses near Roehampton include Fulham Palace (1.3 miles north-east) and Chiswick House (2.1 miles north-west). For a client event at a historic house, ask early about rules for outside caterers.
Questions to ask before you book
- When payments are due and what happens if plans change
- When they arrive and when the food will be ready
- What the cooking area needs: space, cover and access
- Plates, china and cutlery
About our corporate hog roast in Roehampton
Most teams have a set break, so we plan the roast to be ready on time and serve quickly. Rolls keep service fast. We’re often asked to cater end-of-project celebrations and retirement do’s, serving hog roast rolls, rotisserie chicken and salads.
For offices in and around Roehampton, the roaster usually goes in a car park, yard or courtyard, if the building allows gas cooking. Facilities teams generally need to approve gas equipment and access. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.
- Location
- Roehampton (SW15, SW13)
- Area hub
- Greater London
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Contact us for a quote
- Updated
- 26 October 2026
What affects the price in Roehampton
Every booking is priced individually, and the price depends on a few things:
- Menu choices and extras
- Site access
- How long the roast and service take
- The journey to the venue
Numbers make the biggest difference: bigger groups generally cost less per head, since much of the cost is fixed.
Details that help
Here’s what we’ll ask:
- An estimate of numbers
- Your menu choices
- The address or postcode
- Any dietary needs or allergies
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will confirm availability and send a price. Use our quote form.
A hog roast or other catering?
Compared with a barbecue run by staff, nobody from the team is stuck cooking. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.
What you get with us
- Lamb, chicken and vegetarian options alongside
- All the equipment comes with us
- Staff to serve, so you do not have to
- Salads, potatoes and coleslaw to go with it
Take a look at our pricing or our hog roast cost guide.
Roehampton: your questions answered
Which station is closest to Roehampton?
Barnes station, about 0.8 miles north of the centre.
Could you cook in Putney Heath?
Only with permission from the park’s owner, usually the council, and many parks don’t allow cooking. Check with them first, and tell us what they say.
Do we need to provide electricity?
Not to cook, because the roaster is gas-fired. Tell us what’s available and we will plan around it.
When do you start roasting?
A whole hog roasts for several hours, so we arrive well before you want to eat. We work back from your serving time.
What should we sort out beforehand?
The agreed cooking area, access for our equipment and someone to meet us. We’ll bring the rest.
Can a company book?
Let us know your company’s booking requirements, and we’ll confirm how booking and payment work.
Can you serve a fixed lunch break?
Yes. We time the roast to be ready and serve quickly. Rolls are the fastest way to serve.
Is crockery included?
We supply plates as standard. You can upgrade to china if you prefer.
Business events near Roehampton
Roehampton is about 2 miles south-west of Fulham, in Greater London. We cover Roehampton and its neighbours for staff events. Roehampton is one of 764 towns and villages in Greater London where we cater. We cater events right across the region, from Roehampton to London (7 miles away).
Commuters will know that Barnes station is about 0.8 miles away.
This part of Greater London takes in SW15 and SW13, and we can cater your staff event anywhere in it. Streets in the area include Rodway Road, Cortis Road and Torwood Road, and a staff event on any of them works with a garden, drive or yard for the roaster. We also bring hog roasts to staff events in Putney (1 mile north-east), Barnes (1 mile north), Mortlake (1 mile north-west), East Sheen (1 mile north-west) and Putney Vale (2 miles south-west). Larger places within reach include London (7 miles north-east), City of Westminster (5 miles north-east), Marylebone (6 miles north-east), Kensington (3 miles north-east), St Pancras (7 miles north-east) and Shoreditch (8 miles north-east).
A little further out are Putney Exchange (1 mile north-east) and Coombe (2.6 miles south-west). Green spaces nearby include Kew Gardens Lake and Duke's Hollow.
- Local schools include ARK Putney Academy (less than half a mile east) and The Falcons School for Girls (within half a mile north)
- Local pubs include King's Head pub (0.5 miles south-west)
Also near Roehampton
Other occasions in Roehampton
Full catering or machine hire?
The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.
Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.
What comes off the roaster
Roast pork
The hog roasts slowly for hours, so the meat is tender and juicy, and our chef carves it to order.
Salads, potatoes and coleslaw
Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal.
The process
From setting up to the last roll, we look after the food, so you can enjoy your staff event. For a staff lunch in Roehampton, daylight isn’t an issue, but a winter evening event is dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.
- Contact us with the basics.
- We sort access and send a quote.
- We roast on site.
- We carve and serve quickly.
- We leave the site clean.
Preparing for the day
- Give us a contact number for the day
- Confirm numbers ahead of the day
- Have a covered area for eating in case of rain
How to get a price
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: fill in our quote form.
Planning help
Allergies and dietary needs
Not everyone eats pork, so it’s worth adding an alternative. Helpful tips:
- Halal isn’t offered, so arrange it separately if needed
- Keep alternatives clearly labelled
- Find out how many do not eat pork, so we can bring chicken, lamb or vegetarian options
- Stuffing normally contains gluten, so check the allergen list
Name someone in facilities or reception for the day, so we can find you quickly.
Ask for gluten-free rolls if needed.
Planners, venues and businesses
Marquee suppliers typically set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.
If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Our team serves at your chosen time and clears up afterwards