Oxfordshire · England
Hog Roast Wedding Catering in Broughton, Oxfordshire
From the hours of slow roasting to the last roll, a hog roast for your wedding makes the food part of your wedding in Broughton.
- Rustic barn receptions
- Small, informal weddings
- Blessings and renewals
Slow-roasted pork in Broughton
How it works
Carving is part of the show: our chef carves the pork in front of the queue, with crackling for everyone who wants it. At midsummer, sunset in Broughton is about 9:30pm, so we can time the carving before or after your sunset photos. In late May, sunset is about 9:00pm, and in late September about 7:10pm.
- We start with your date, venue, numbers and running order.
- We check the venue’s rules and the date, then send a quote.
- Timings and the cooking spot are agreed with you and the venue coordinator.
- We roast during the ceremony and drinks, then carve at the agreed time.
- Our staff clear the serving area and we leave quietly.
Getting ready for the day
- Let us know about tight access
- Gather dietary requirements early
- Name a contact for the day
Ask for a quote
We price every booking individually, based on numbers, menu, timings and distance. Ask us for a quote for your wedding: use our quote form.
Read more
Wedding hog roast in Broughton, slow-roasted on site
A hog roast gives your wedding a centrepiece: people gather round as the chef carves. It feels like an occasion. Typical bookings include vow renewals and blessings and weddings in a family garden, with spit-roast lamb, carved roast pork and salads.
Near Broughton, weddings are often in fields, barns or gardens. A hog roast is made for that: no kitchen, just level ground and cover. Tell us about lanes, gates and ground conditions. We plan the timings around your day, because the roast has to start hours before you eat, so the food is ready at the right moment.
- Where
- Broughton (OX15)
- County
- Oxfordshire
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Quoted for your event
- Last updated
- 26 October 2026

Events we cater in Broughton
Hot food late in the evening is always welcome, after a night on the dance floor.
However big or small the event in Broughton, a slow roast goes a long way. We are often asked to cater:
- Rustic barn receptions
- Marquee weddings
- Evening receptions
- Intimate weddings
Crouch Hill nearby makes a lovely backdrop for photos, and the countryside around Broughton suits an outdoor reception.
Comparing caterers
- How they handle allergens and dietary needs
- Which meats, sides and extras are included
- What the price includes, item by item
- When they arrive and when the food will be ready
For planners, venues and organisers
Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.
If you are organising for someone else, such as a wedding planner, an office manager or a fête committee, let us know who we’ll deal with on the day. We’ll keep you both updated.
Catered or do it yourself?
Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.
We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we’ll confirm what comes with it when you ask.
Weddings in Broughton: venues, ceremonies and travel
Broughton is about 2 miles south-west of Banbury, in Oxfordshire. Broughton and the surrounding area are covered for weddings. Broughton is one of 443 places in Oxfordshire we cover. We cater events right across the region, from Broughton to Oxford (21 miles away).
Nearby historic houses include Broughton Castle (within half a mile south-west). Historic houses and estates frequently have rules on outside caterers, so check early if that is your venue. If you’re marrying at a church near Broughton, such as Church of St Mary the Virgin, and holding the reception nearby, the hog roast can be cooking while you say your vows.
We cover weddings in every part of OX15 and the streets around it. Whether your wedding is on Danvers Close, Danvers Road and Wykham Lane or a nearby road, we can set up and roast there. Nearby, we also cater weddings in North Newington (1 mile north), Neithrop (2 miles north-east), Ruscote (2 miles north-east), Bloxham (2 miles south) and Drayton (2 miles north). We also serve nearby towns such as Bicester (14 miles south-east), Bure Park (13 miles south-east), Chipping Norton (10 miles south-west), Grimsbury (3 miles north-east), Woodstock (14 miles south) and Bodicote (3 miles east).
A little further out are Bloxham Village Museum (1.8 miles south) and Castle Quay Shopping Centre (2.6 miles north-east). Open spaces near Broughton include Crouch Hill and Woodford Bottom and Lamb's Pool.
- Nearby schools include Tudor Hall School (1.1 miles east) and The Warriner School (1.3 miles south-east)
- Nearby, you will find The Roebuck Public House (0.9 miles north)
Is a hog roast right for your wedding?
Some couples have a formal meal and a hog roast in the evening; others have the hog roast as the main event. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. A simple menu keeps the cost down.
What you get with us
- Halloumi skewers and a vegan option too
- Sides to make it a full meal
- Cooked on the day, low and slow
- We bring everything to cook and serve
See our prices page and what a hog roast costs.
The menu, dish by dish
Halloumi and vegetable skewers (V)
Halloumi and vegetable skewers are the vegetarian choice: squeaky, salty cheese with colourful veg.
Roast pork
The hog roasts slowly for hours, so the meat is tender and juicy, and it’s carved fresh as people come up.
How we price a hog roast for your wedding
The biggest factors are:
- Season and day of the week
- Which meats and sides you choose
- Numbers
- Crockery choices
When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.
What we need to know
To get the best quote, send us:
- Any dietary needs or allergies
- An estimate of numbers
- The date and time of the event
- Your menu choices
Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: fill in our quote form.
Questions from Broughton
How far is Broughton from London?
Roughly 67 miles from the centre of London.
What’s the nearest station to Broughton?
The closest is Banbury station, roughly 2.7 miles away.
Is crockery included?
We supply plates as standard. You can upgrade to china if you prefer.
How much does a hog roast cost?
Every booking is quoted individually, depending on numbers, menu, timings and travel. Ask us for a quote.
Where does the hog roast go?
A flat, open spot outside, and a way to wheel everything in. A photo helps.
Do you offer gluten-free rolls?
Gluten-free rolls are available on request. Stuffing generally contains gluten, so check the allergen information.
What if our venue has its own caterer?
Many do, but some only allow approved caterers or charge a fee. Ask your venue early, and we’ll work with them on the details.
What comes with the hog roast?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
Planning for dietary needs
Rolls and stuffing normally contain gluten, and gluten-free rolls are available on request. A few more tips:
- Collect dietary needs with RSVPs
- Count non-pork eaters, so we can add lamb, chicken or vegetarian options
- Halal is not offered, so plan separately if needed
- Stuffing normally contains gluten
You won’t have to think about the food. We arrive hours before serving, roast through the day and carve on cue.
Festoon lights by the carving station look lovely in evening photos.
More for events in Broughton
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away