Greater London · England
Hog Roast Wedding Catering in Seven Dials, Greater London
Looking for a hog roast for your wedding in Seven Dials? We bring the roaster to you, cook outdoors under cover and carve when you’re ready to eat.
- Weddings in a marquee
- Weddings in a family garden
- Barn and farm weddings
Planning an event in Seven Dials?
Occasions we serve in Seven Dials
You do not need a kitchen, which suits marquees, barns and gardens.
People around Seven Dials book us for small gatherings and big outdoor days alike. For example:
- Evening receptions
- Intimate weddings
- Weddings in a family garden
- Post-wedding gatherings
If you are marrying at a church near Seven Dials, such as Soho Baptist Chapel, and holding the reception nearby, the hog roast can be cooking while you say your vows.
What your quote should include
- The full menu and the sides
- Exactly what’s included in the price
- How long the roast takes and when they’ll arrive
- The space, cover and access they need
Wedding hog roast near Seven Dials
Not every guest eats pork, so we plan for that: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers and a vegan option. We do not offer halal meat. We are often asked to cater second-day get-togethers and evening food after the first dance, serving rotisserie chicken, spit-roast lamb and salads.
Couples in Seven Dials often hold the reception at a local venue or at home. The roaster needs an outdoor spot under cover, away from the building, so check with the venue early. The hog is roasted on site at your wedding, low and slow, for hours, and carved only when you’re ready to eat.
- Location
- Seven Dials (W1F, W1D, W1T)
- County
- Greater London
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Ask us for a quote
- Page updated
- 26 October 2026
Seven Dials weddings: local tips
Seven Dials is about 1 mile east of City of Westminster, in Greater London. We take a hog roast for your wedding to homes, halls, workplaces and venues in Seven Dials and the surrounding area. We cater all 764 towns and villages in Greater London, from the larger towns to small villages.
St Anne's Churchyard can make a pretty photo stop, but check its rules for wedding groups first. Guests coming by rail will want to know that Seven Dials has its own station, Tottenham Court Road station.
Wherever your wedding is in W1F, W1D and W1T, we can roast on site for your guests. We can cater a wedding on streets such as Duck Lane, Drury Lane and Bridle Lane, wherever there is an outdoor spot for the roaster. With the A301 and A400 close by, Seven Dials is easy for us to reach for your wedding. For weddings just outside Seven Dials, we cover St Giles (1 mile north), West End (1 mile west), Soho (1 mile west), Covent Garden (1 mile east) and Chinatown (1 mile south-west). Within a short drive, we also cover Kensington (3 miles west), Walthamstow (7 miles north-east), Hampstead (4 miles north-west), Ruislip (13 miles west), Stockwell (3 miles south) and Orpington (13 miles south-east).
A little further out are Metropolitan Borough of Holborn (less than half a mile north-east) and Kingly Court (0.5 miles west). The countryside around Seven Dials includes Barnsbury Wood and Ludgate Hill.
- Nearby schools include Mercers' School (0.8 miles east) and London Nautical School (0.9 miles south-east)
- Nearby, you will find Two Brewers pub (within half a mile south-west)
- Other local spots include LSE Shaw Library (within half a mile east)
Space, access and the venue
Planning the cooking spot is the key. Check these:
- Approval from the venue or marquee supplier
- Clear space away from the marquee and any branches
- A serving area close to where guests eat
As a London location, Seven Dials is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.
If you are unsure, send a photo of the space and the way in, and we’ll say what we think before booking.
What we serve
- Vegan option (Ve)
- Roast or jacket potatoes
- Hog roast rolls
- New potatoes
- Halloumi skewers (V)
- Spit-roast lamb
- Stuffing and apple sauce
- Crackling
- Rotisserie chicken
- Salads
Allergies and dietary needs
A hog roast is pork, so plan for anyone who doesn’t eat it. Some ways to look after everyone:
- Share the menu with your venue coordinator
- Request gluten-free rolls if needed
- If any guests need halal food, arrange it separately
- Remember that stuffing usually contains gluten, so check the allergen list
If speeches overrun or the band starts late, we adjust. Your coordinator can keep us posted.
China crockery can be added for the wedding breakfast, quoted separately.
What we serve, dish by dish
Spit-roast lamb
Spit-roast lamb cooks slowly like the hog, carved to order at the serving station.
Stuffing and apple sauce
Stuffing and a dollop of apple sauce turn a pork roll into a hog roast roll.
A hog roast or other catering?
Next to other evening food, carving serves plenty of people fast. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.
Why book with us
- We bring everything to cook and serve
- Carved to order by a chef
- Serving and clearing done for you
- An itemised quote
Read our pricing and the cost guide.
Towns and villages near Seven Dials
More for events in Seven Dials
Seven Dials questions
We are gathering after a service at Soho Baptist Chapel: can you cater?
Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is typically elsewhere. Tell us where you will gather.
What if our house in Seven Dials has no side access?
Often, if there is a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.
Can the hog roast be for the evening?
Of course. We’ll time it around your first dance and band.
What happens after service?
Our staff clear up after service, and leave the area tidy.
How soon do you get booked up?
The earlier the better for popular dates. But it is always worth asking: send us your details through our quote form.
Do you serve the food?
No need for your own staff: we carve, serve and tidy up.
Will there be enough to go round?
The roast is chosen to suit how many you are feeding, so tell us your best estimate. The quote sets it out.
What’s the price?
Each event is priced on its own, based on numbers, menu, service time and distance. Ask us for a quote.
For planners, venues and organisers
If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, let us know who we’ll deal with on the day. We will keep you both updated.
If you are a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.
Full catering or machine hire?
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you.
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
How it works
From setting up to the last roll, we look after the food, so you can enjoy your wedding in Seven Dials. In Seven Dials, evening wedding food often coincides with dusk: sunset is around 8:50pm in late May, 9:20pm at midsummer and 7:05pm in late September. A few lights by the serving table help guests and photos alike.
- Tell us whether it’s the wedding breakfast, the evening or both.
- You get a quote listing menu, staff and plates.
- The venue and we agree where the roaster goes.
- We set up and roast for hours.
- We carve and serve, then clear away.
How to prepare
- Check there’s a route to wheel the equipment in, without steps
- Ask about allergies and dietary needs beforehand
- Give us a contact number for the day
Get a quote
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.
Read more
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards