Greater London · England
Corporate Hog Roast in Berry's Green
Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Corporate hog roast in Berry's Green.
- Retirements and long-service awards
- Team treats
- Milestone celebrations
A hog roast near Berry's Green
What happens on the day
Carving is part of the show: our chef carves the pork in front of the queue, and the crackling is shared out so everyone gets some. After-work summer events in Berry's Green have light until about 9:20pm at midsummer and 8:50pm in late May, which suits a team barbecue-style evening. In late September, the light goes at about 7:05pm.
- Send us the site, date, numbers and break time.
- We check access and gas rules and quote.
- We set up early and roast through the morning.
- We serve within your break.
- We pack away and go.
How to prepare
- Think about shelter for your staff
- Give us final numbers a week or so before
- Tell us about narrow gates or side passages
Ask for a quote
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.
Planning help
About our corporate hog roast in Berry's Green
Workplaces have rules, and we work to them: vehicle access, gas equipment and where we can cook. Pass on your site’s requirements. On the menu are coleslaw, spit-roast lamb and rotisserie chicken, and typical bookings are for family fun days and client and customer events.
For offices in and around Berry's Green, the roaster typically goes in a car park, yard or courtyard, if the building allows gas cooking. Get facilities’ approval for gas cooking early. Let us know about allergies and dietary needs in advance, and we’ll give you the allergen information for every dish before you book.
- Where
- Berry's Green (TN16)
- Region
- Greater London
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Contact us for a quote
- Last updated
- 26 October 2026
FAQs for Berry's Green
Can you do a hog roast at a venue in the Kent Downs National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.
What’s the nearest station to Berry's Green?
The closest is Chelsfield station, roughly 3.6 miles away.
Do you offer gluten-free rolls?
Ask for gluten-free rolls and we will bring them. You’ll get allergen details for everything.
Can you feed staff and families?
We do. Give us total numbers and we will plan for everyone.
Do you need a car park?
A car park, yard or grounds usually works, given level ground and clearance.
Do we need our own staff?
You don’t need anyone else: our chef carves and our team serves and clears.
When do you start roasting?
It depends on the size of the hog and the weather, but it’s several hours. You will know our arrival time in advance.
Do you bring plates?
We supply plates as standard. You can upgrade to china if you prefer.
Why choose corporate hog roast in Berry's Green?
Service is fast, which suits fixed lunch breaks.
Lots of different events suit a hog roast in Berry's Green. Typical bookings include:
- Retirements and long-service awards
- End-of-project celebrations
- Client hospitality
- Team-building days
Among the historic houses close to Berry's Green are Down House (1.3 miles north) and Titsey Place (3.2 miles south-west). Historic venues suit client days, but check their rules on gas cooking first.
Comparing caterers
- What the price includes, item by item
- How they handle allergens and dietary needs
- If the price includes VAT
- Whether plates or china are included
DIY versus a catered hog roast
You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
Working with your venue
Marquee suppliers generally set distances for cooking equipment, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
How we price a hog roast for your team
The price comes down to:
- Busy dates such as summer Saturdays
- Numbers
- The menu and extras such as lamb or chicken
- Crockery choices
The main driver is numbers: the price per head typically falls as numbers rise, since much of the cost is fixed.
What we need to know
We can quote more accurately with a few details. Here’s what to include:
- Roughly how many people
- Dietary requirements
- The date and time of the event
- Where the roaster could go, ideally with a picture
Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Send us your details through our quote form.
Looking after everyone
We give full allergen information for every dish. To make the most of it:
- Ask staff about dietary needs in advance
- Keep alternatives clearly labelled
- Share the allergen information with the team
- Halal is not offered, so arrange it separately if needed
At the agreed time, our chef carves and our staff serve, keeping the queue moving.
Ask for gluten-free rolls if needed.
What comes off the roaster
Vegan burger or sausage (Ve)
Tell us how many vegans to expect, and we will bring enough vegan burgers or sausages.
Halloumi and vegetable skewers (V)
Halloumi and vegetable skewers are the vegetarian choice: grilled halloumi with vegetables, in a roll or on a plate.
Berry's Green for staff days and open days
Berry's Green is about 5 miles south of Orpington, in Greater London. Thinking about a hog roast for your team in Berry's Green? We can help. Berry's Green is one of 764 towns and villages in Greater London we cover. You can also see our page for London, about 15 miles away.
Teams travelling in by rail can use the station: the closest railway station is Chelsfield station, roughly 3.6 miles north-east of the centre. The Kent Downs National Landscape is within about 6 miles, which suits team days in the countryside.
We cover staff events in every part of the TN16 postcode area. From Berry's Green Road, St Margarets Avenue and St Johns Rise or a nearby road, we will bring the roaster to you. Neighbouring places where we cater staff events include Single Street (1 mile north), Cudham (1 mile north-east), Luxted (1 mile north-west), Aperfield (1 mile south-west) and Horns Green (1 mile south-east). Larger places within reach include London (15 miles north-west), Whitechapel (15 miles north), Stockwell (13 miles north-west), Orpington (5 miles north), Wimbledon (14 miles north-west) and Plaistow (15 miles north).
Nearby you will also find Princess Royal University Hospital (3.6 miles north). Within reach you’ll find Betsom's Hill and Downe Bank.
- Local schools include Charles Darwin School (0.8 miles west)
- Nearby, you will find The Old Jail Public House (within half a mile north-west)
Before you choose a spot
The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:
- Shelter for the team
- Approval from facilities for gas equipment
- Vehicle access close to the cooking area
Berry's Green is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.
If in doubt, send us a picture of the spot and we’ll advise.
From the roaster
- Coleslaw
- Crackling
- Spit-roast lamb
- Halloumi skewers (V)
- Salads
- Vegan option (Ve)
- Hog roast rolls
- Rotisserie chicken
- Stuffing and apple sauce
Towns and villages near Berry's Green
More for events in Berry's Green
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away