Greater London · England
Hog Roast for Staff Days in Brook Green, Greater London
Give your staff a proper hog roast at your staff event in Brook Green. We roast on site, carve to order and serve it hot.
- Site openings
- Summer team parties
- Thank-you lunches
Corporate hog roast in Brook Green
Occasions we serve in Brook Green
It gets the team out and talking.
In Brook Green and nearby, we cater for all sorts of events. Some of the most common are:
- Site openings
- Open days and family days
- Team days and away days
- Client and customer events
For staff and visitors coming by train, Kensington Olympia station, about 0.5 miles east, is the nearest station.
Before you book anyone
- Plates, china and cutlery
- The full menu and the sides
- Arrival time and how long the roast needs
- How dietary needs are handled
Corporate hog roast in Brook Green, carved to order
From a small team to a whole site, the roast is sized to fit. Tell us the numbers and the serving window for a quote. We are frequently asked to cater retirements and long-service awards and new premises openings, serving hog roast rolls, halloumi skewers and salads.
For offices in and around Brook Green, the roaster generally goes in a car park, yard or courtyard, if the building allows gas cooking. Get facilities’ approval for gas cooking early. Tell us about dietary needs and allergies when you enquire, and we’ll tell you exactly what’s in each dish before you book.
- Area
- Brook Green (W6, W14, W12)
- Region
- Greater London
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Contact us for a quote
- Page updated
- 27 October 2026
Prices and what affects them
Every booking is priced individually, and the price depends on a few things:
- How long the roast and service take
- How many people are eating
- Distance from us
- How easy it is to reach the spot
The main driver is numbers: bigger groups normally cost less per head, since much of the cost is fixed.
What we need to know
A few details help us give you an accurate quote. Here’s what’s useful:
- The address or postcode
- Your menu choices
- Rough numbers
- A picture of the cooking area
Every staff event is quoted on its own, based on numbers, menu, timings and distance. Tell us about your staff event for a quote: send us your details through our quote form.
Planning the cooking spot
We need room to cook safely and under cover. Things to check:
- Sign-off for outside caterers
- Space away from buildings, vehicles and trees
- A covered area or canteen for wet weather
Brook Green is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.
If you’re unsure, send a photo of the space and the way in, and we will say what we think before you book.
From the roaster
- Halloumi skewers (V)
- Vegan option (Ve)
- Rotisserie chicken
- Spit-roast lamb
- Crackling
- Hog roast rolls
- Stuffing and apple sauce
- Coleslaw
- Salads
Planning a team lunch in Brook Green
Brook Green is about 1 mile west of Kensington, in Greater London. Our roaster is a regular sight at staff events around Brook Green. Brook Green is one of 764 places in Greater London we cover.
Among the historic houses close to Brook Green are Kelmscott House (0.8 miles south-west) and Leighton House (0.8 miles east). For a client event at a historic house, ask early about rules for outside caterers.
Wherever your staff event is in W6, W14 and W12, we can roast on site for your staff, from busy streets to quiet lanes. From Adie Road, Rowan Road and Anley Road or anywhere nearby, we can set up and roast there. If your venue is just outside Brook Green, we also cover Hammersmith (1 mile west), Brackenbury Village (1 mile west), North End (1 mile south-east), West Kensington (1 mile south-east) and Fulham (1 mile south-east). Within a short drive, we also cover London (5 miles east), City of Westminster (3 miles north-east), Marylebone (3 miles north-east), St Pancras (5 miles north-east), Shoreditch (6 miles east) and Walthamstow (11 miles north-east).
Other landmarks nearby include West London Hospital (within half a mile south) and Ladbroke Estate (1.3 miles north-east). Green spaces nearby include WWT London Wetland Centre and Campden Hill.
- Schools near Brook Green include Sacred Heart High School (under half a mile south-west) and Corona Theatre School (0.6 miles west)
- Pubs nearby include Queen's Head pub (within half a mile south-west)
- Other local spots include Polish Library POSK in London (0.8 miles west)
Step by step
Rain does not stop the roast, because we cook under cover. Your staff will still want somewhere dry to eat, such as a marquee, hall or barn. For a staff lunch in Brook Green, daylight is not an issue, but a winter evening event is dark by about 3:55pm, so evening events need a lit cooking area. Summer events have daylight until around 9:20pm.
- Tell us where, when, how many and when you eat.
- We confirm the site details and send a price.
- We set up early and roast through the morning.
- Our chef carves and our staff serve on time.
- We pack away and go.
Before we arrive
- Check there is nothing overhead or close by that could catch the heat
- Plan a step-free way in for the equipment
- Have a covered area for eating in case of rain
How to get a price
Busy weekends book up early, especially summer Saturdays and December Fridays. Tell us your date and we will check it: send us your details through our quote form.
Planning help
Full catering or machine hire?
You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you.
If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll confirm what comes with it when you ask.
About the food
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.
Rotisserie chicken
Chicken off the rotisserie, carved or jointed goes into rolls or onto plates alongside the pork.
Places near Brook Green
Also in Brook Green
Is a hog roast right for your staff event?
Next to taking the team out, a hog roast is easier to organise and keeps people together. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.
Why Brook Green hosts choose us
- The classics: stuffing, apple sauce and crackling
- Carved by our chef in front of your staff
- Lamb, chicken and vegetarian options alongside
- Salads, potatoes and coleslaw to go with it
Read our prices page and the cost guide.
Planning for dietary needs
Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. Other tips:
- Halal isn’t offered, so arrange it separately if needed
- Keep alternatives clearly labelled
- Put the allergen list where people can see it
- Request gluten-free rolls
Let us know about changes: we can hold the roast for a short time.
Gluten-free rolls are available on request.
Brook Green questions
Can you get a hog roast into a London garden in Brook Green?
It depends on access: a rear gate or yard generally works. Tell us about steps, gates and parking and we’ll advise.
Which station is closest to Brook Green?
Kensington Olympia station, about 0.5 miles east of the centre.
Can we just hire the roaster?
DIY machine hire is available. We’ll explain what’s supplied and how it works when we quote.
Where does the hog roast go?
Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. Send us a picture if you are unsure.
What happens after service?
Our staff clear up after service, and leave the area tidy.
Can you work around our timings?
We’ll be as flexible as we can. Give us a contact on the day and we will adjust.
How does payment work for businesses?
Send your requirements, and the quote will include the terms.
What comes with the hog roast?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards