Greater London · England
Corporate Hog Roast for Old Chiswick
From the first smell of roasting pork to the last piece of crackling, a hog roast for your team makes the food part of your staff event in Old Chiswick.
- Retirements and long-service awards
- Milestone celebrations
- Away days
Slow-roasted pork in Old Chiswick
Space, access and the venue
A good cooking spot makes the day run smoothly. Look for:
- Flat ground in a car park or courtyard
- Access through the site gates
- Space away from buildings, vehicles and trees
As a London location, Old Chiswick is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
If in doubt, send us a picture of the spot and we’ll advise before you book.
From the roaster
- Coleslaw
- Spit-roast lamb
- Salads
- Vegan option (Ve)
- Rotisserie chicken
- Stuffing and apple sauce
- Crackling
- Halloumi skewers (V)
- Hog roast rolls
Corporate hog roast in Old Chiswick, slow-roasted on site
A carving station gives a client event a sense of occasion. With china and sides, it becomes a proper meal. We serve hog roast rolls, coleslaw and spit-roast lamb, and we are frequently booked for project wrap-ups and staff thank-you lunches.
London work events in Old Chiswick often run to a tight lunch break, so we plan the roast and service around it. Let us know about access and site rules. Your quote spells out what’s included: serving times, the menu, staff and anything else agreed.
- Location
- Old Chiswick (W4, SW13, W6)
- Region
- Greater London
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quote
- Quoted for your event
- Page updated
- 26 October 2026
Why choose corporate hog roast in Old Chiswick?
You don’t need a staff kitchen, just an outdoor spot.
In Old Chiswick and nearby, we cater for all sorts of events. Popular bookings include:
- Staff thank-you lunches
- Team-building days
- Retirements and long-service awards
- Project wrap-ups
Among the historic houses close to Old Chiswick are Hogarth's House (within half a mile west) and Chiswick House (under half a mile south-west). Historic venues suit client days, but check their rules on gas cooking first.
Questions to ask before booking
- Whether plates or china are included
- The menu, including sides and any extras
- The deposit, balance and cancellation terms
- How many staff will carve and serve
How we price a hog roast for your team
We do not use a fixed price list, because every staff event is different. What matters most:
- Site access
- Which meats and sides you choose
- How many people are eating
- Time on site
Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote isn’t always the best value.
Getting an accurate quote
When you get in touch, it helps to include:
- Any extras, such as lamb, chicken or china
- Your date and serving time
- Allergies we should know about
- Rough numbers
Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: fill in our quote form.
What happens on the day
On the day, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, worked back from your serving time. If your staff event in Old Chiswick runs into the evening, check the light: about 9:20pm in June, 7:05pm in late September and 3:55pm in December.
- Send us the site, date, numbers and break time.
- We check access and gas rules and quote.
- The roast starts early on site.
- Our chef carves and our staff serve on time.
- We tidy up and leave.
How to prepare
- Check there is a route to wheel the equipment in, without steps
- Give us a contact number for the day
- Choose a level, open spot outdoors for the roaster
How to get a price
Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Fill in our quote form.
Related guides
A hog roast or other catering?
Next to a staff barbecue, everyone gets to join in. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. Keeping it simple keeps it affordable.
What you get with us
- Planned to your running order
- Self-contained: roaster, cover and serving kit
- Choices for people who do not eat pork
- Our staff serve and clear
Take a look at how we price and what a hog roast costs.
Looking after everyone
Tell us about dietary needs early and we’ll help. Tips:
- Tell us about vegetarians and vegans
- Request gluten-free rolls
- Plan separately for anyone who needs halal food
- Collect dietary needs when you send the invite
We will sign in and follow site rules.
Gluten-free rolls are available on request.
Old Chiswick for staff days and open days
Old Chiswick is about 2 miles south of Acton, in Greater London. We bring a hog roast for your team to staff events anywhere in Old Chiswick, given a suitable outdoor cooking area. Old Chiswick is one of 764 places in Greater London where we cater. You can also see our page for London, about 7 miles away.
For staff and visitors coming by train, Chiswick station is about 0.8 miles away.
Here we cover the W4, SW13 and W6 postcode area, so your staff event can be anywhere in it. Your staff event could be at a house on Short Road, Quick Road and Paxton Road or the roads around them, wherever there is an outdoor spot for the roaster. Neighbouring places where we cater staff events include Turnham Green (1 mile west), Chiswick (1 mile north-west), Grove Park (1 mile west), Barnes (1 mile south) and Hammersmith (1 mile north-east). Larger places within reach include London (7 miles east), City of Westminster (5 miles north-east), Marylebone (5 miles north-east), St Pancras (6 miles north-east), Shoreditch (8 miles east) and Walthamstow (12 miles north-east).
Nearby you will also find West London Hospital (1.3 miles east) and Livat Hammersmith (1.1 miles north-east). Open spaces near Old Chiswick include Campden Hill and Kew Gardens Lake.
- Nearby schools include The Swedish School (less than half a mile east) and Chiswick School (0.5 miles south-west)
- Nearby, you will find George and Devonshire pub (under half a mile west)
- Parks and local facilities nearby include Polish Library POSK in London (0.8 miles north-east) and Municipal Borough of Acton (1.6 miles north-west)
Places near Old Chiswick
More for events in Old Chiswick
Working with your venue
Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll confirm what we can provide.
If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
What we serve, dish by dish
Rotisserie chicken
For staff who do not eat pork, rotisserie chicken is the easy answer, and children generally like it too.
Salads, potatoes and coleslaw
Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal, especially at a sit-down event.
Old Chiswick questions
Which station is closest to Old Chiswick?
Chiswick station, about 0.8 miles south-west of the centre.
What if our house in Old Chiswick has no side access?
It depends on access: a rear gate or yard generally works. Tell us about steps, gates and parking and we will advise.
Do you need a car park?
Anywhere suitable and approved, as long as it is outdoors.
Do you bring plates?
We supply plates as standard. China is available at an extra cost.
How soon do you get booked up?
Popular dates go early. But do ask even at short notice: send us your details through our quote form.
Do you clear up?
We pack everything away after service, so you’re not left with the mess.
What about family fun days?
Open days are a great fit, with alternatives for everyone.
Can the hog roast be cooked indoors?
The roaster always stays outside, under cover, at a safe distance from walls and tents. We can often serve indoors if the venue agrees.
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away