Buckinghamshire · England
Hog Roast for Staff Days in Radnage, Buckinghamshire
From the first smell of roasting pork to the last piece of crackling, a hog roast for your team turns the food into a centrepiece of your staff event in Radnage.
- End-of-project celebrations
- Away days
- Launch days
Corporate hog roast in Radnage
Planning the cooking spot
The right spot for the roaster makes everything easier. Look for:
- Shelter for the team
- Flat ground in a car park or courtyard
- Your site’s agreement to a gas-fired roaster
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
Popular choices
- Crackling
- Coleslaw
- Spit-roast lamb
- Stuffing and apple sauce
- Vegan option (Ve)
- Hog roast rolls
- Halloumi skewers (V)
- Salads
- Rotisserie chicken
About our corporate hog roast in Radnage
A hog roast brings lunch to the workplace. We set up in a car park, yard or courtyard in Radnage, roast through the morning and carve at the time you set. For client and customer events and site openings, we can cook crackling, halloumi skewers and spit-roast lamb and more.
At country workplaces around Radnage, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Let us know about allergies and dietary needs in advance, and we’ll tell you exactly what’s in each dish.
- Area
- Radnage (HP14)
- Area hub
- Buckinghamshire
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Quoted for your event
- Page updated
- 26 October 2026
Allergies and dietary needs
Some staff will not eat pork, so plan an alternative. A few pointers:
- Halal is not offered, so arrange it separately if needed
- Label the vegetarian and vegan food
- Request gluten-free rolls
- Ask staff about dietary needs in advance
We serve on time, keeping the queue moving.
Salads and coleslaw make it a fuller lunch.
Radnage for staff days and open days
Radnage is about 6 miles north-west of High Wycombe, in Buckinghamshire. We set up the roaster at gardens, car parks, yards and venues around Radnage. Radnage is one of 263 places in Buckinghamshire we cover. Our bookings stretch from Radnage to Reading (about 16 miles away).
Teams travelling in by rail can use the station: the closest railway station is Saunderton station, roughly 1.6 miles east of the centre. Central London is about 35 miles from Radnage, and we cover it as standard. With the Chilterns National Landscape within about 2 miles, rural team days are easy to arrange.
Anywhere in HP14, we can bring the roaster to you. We can cater a staff event on streets such as Bottom Road, Bower's Lane and Bennett End Road or the roads around them, as long as there is somewhere outside to cook. We also bring hog roasts to staff events in Bennett End (1 mile west), Bledlow Ridge (1 mile north-east), The City (1 mile south), Rout's Green (1 mile north) and Waterend (1 mile south-west). We also serve nearby towns such as Aylesbury (10 miles north), High Wycombe (6 miles south-east), Chesham (11 miles east), Marlow (8 miles south-east), Amersham (11 miles east) and Beaconsfield (10 miles south-east).
Nearby you’ll also find Wycombe Hospital (5.5 miles south-east) and West Wycombe Rural (2.2 miles south-east). The countryside around Radnage includes Yoesden and Bald Hill.
- Local pubs include The Three Horseshoes Inn (within half a mile west)
DIY versus a catered hog roast
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.
A hog roast or other catering?
Next to a staff barbecue, nobody from the team is stuck cooking. The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, so we quote each one individually.
What you get with us
- Halloumi skewers and a vegan option too
- Roasted on site, slowly, for hours
- Rolls with stuffing, apple sauce and crackling
- Salads, potatoes and coleslaw to go with it
Take a look at how we price or what a hog roast costs.
About the food
Stuffing and apple sauce
Sharp, sweet apple sauce and savoury sage and onion stuffing are the traditional pairing. Stuffing normally contains gluten.
Roast pork
The hog roasts slowly for hours, so the meat is tender and juicy, and our chef carves it to order.
Who books corporate hog roast in Radnage?
There are options for people who do not eat pork.
Hosts in Radnage book us for everything from small get-togethers to big outdoor events. For example:
- Retirements and long-service awards
- Client hospitality
- End-of-project celebrations
- Site open days
Historic houses near Radnage include West Wycombe Park House (3.2 miles south-east) and Hughenden Manor (4.7 miles east). Historic venues suit client days, but check their rules on gas cooking first.
Before you book anyone
- The menu, including sides and any extras
- What the price includes, item by item
- Any travel or access charges
- The space, cover and access they need
Also in Radnage
For event organisers in Radnage
Venues frequently have rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and tell us what they ask for.
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.
Questions from Radnage
What’s the nearest station to Radnage?
The closest is Saunderton station, roughly 1.6 miles away.
How far is Radnage from London?
Roughly 35 miles from the centre of London, and well within our area.
Do you come to Radnage?
Yes. We cover London and the South East, including Radnage and Buckinghamshire. Send us the address for a quote.
How big a hog will we need?
The roast is chosen to suit how many you are feeding, so tell us your best estimate. The quote sets it out.
What space does the roaster need?
A flat, open spot outside, and a way to wheel everything in. A picture helps.
What about coeliacs?
Ask for gluten-free rolls and we will bring them. You’ll get allergen details for everything.
Is a hog roast smart enough for clients?
It can be as relaxed or polished as you like, with plates or china.
How long does a hog roast take to cook?
Hours rather than minutes. You will know our arrival time in advance.
The process
From setting up to the last roll, we look after the food, so you can enjoy your staff event. In Radnage, summer evenings stay light until about 9:25pm, so an after-work hog roast works well in summer. By late September, sunset is around 7:05pm.
- You send us the site address, date, numbers and serving window.
- We check site access and send a price.
- We arrive in good time and start the roast under cover.
- Our chef carves and our staff serve to your timings.
- Afterwards we clear up and go.
Preparing for the day
- Gather dietary requirements early
- Check there is nothing overhead or close by that could catch the heat
- Name a contact for the day
How to get a price
A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Use our quote form.
Read more
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards