Hog roast hire, slow-roasted and carved at your event · London and the South East

England

Hog Roast for Events in Isle of Wight

We cover 125 towns and villages across the Isle of Wight for hog roast for events, roasted at your event and carved to order.

Hog Roast for Events in Isle of Wight

Where we cater in the Isle of Wight

A hog roast stall for village fêtes, school fairs, festivals, shows and community events. Choose your town from the list to see local details, and ask us for a quote.

Main towns

About hog roast for events in the Isle of Wight

How the food is paid for depends on the event: a catered package paid by the organiser, or a stall selling to visitors. Tell us how you’d like it to work. Popular choices include halloumi skewers, rotisserie chicken and a vegan burger or sausage, and typical bookings are for country shows and charity fundraisers.

Rain doesn’t stop the roast, because we cook under cover. Your visitors will still want somewhere dry to eat, such as a marquee, hall or barn.

  1. Organisers send us the date, site, numbers and how food will be paid for.
  2. We check access to the pitch and send a price.
  3. We set up early so the roast is ready when visitors arrive.
  4. We carve and serve through the agreed hours.
  5. Afterwards we clear the pitch and go.

What you will pay

When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

What you get with us

  • No surprises: everything in writing
  • Served at the time you choose
  • Salads, potatoes and coleslaw to go with it
  • Staff to serve, so you don’t have to

Ask for a quote

Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: fill in our quote form.

Landmarks near Newport

We set up the roaster for events around Castle Inn, The Man in the Moon and Seaclose Park. You will also find Christ The King College (0.6 miles south-west), Island Innovation VI Form Campus (within half a mile south-east) and Nine Acres Primary School (under half a mile south). Other landmarks nearby include Carisbrooke Castle (1 mile south-west) and St Mary's Hospital (0.8 miles north). Within reach you will find Briddlesford Nature Reserve and Mill Hill.

Event catering across the Isle of Wight

The Isle of Wight has events everywhere, from Newport, Ryde and Cowes to village fêtes in 102 small places. Hog roasts suit town fairs and village fêtes alike. Around 116 places in the Isle of Wight are close to the coast, so we often plan a sheltered spot for the roaster.

Newport: PTAs at schools such as Nine Acres Primary School often want one reliable hot-food stall. If your event is in Seaclose Park, the organiser will need the landowner’s permission for hot-food traders and vehicles. For an autumn event in Newport, sunset is around 7:10pm in late September, so plan lighting if you are trading into the evening.

What a hog roast costs

Each price is built from:

  • Menu choices and extras
  • Site access
  • Busy dates such as summer Saturdays
  • How many people are eating

Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.

What we need to know

We can quote more accurately with a few details. Here’s what to include:

  • Where the roaster could go, ideally with a picture
  • Dietary requirements
  • Your date and serving time
  • An estimate of numbers

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Fill in our quote form.

Space, access and the venue

Before the day, it helps to think about where the roaster will go. We look for:

  • Space for people to queue
  • Space away from marquees, stalls and trees
  • A firm way on and off the field

Is a hog roast right for you?

Compared with a barbecue stall, a hog roast serves quickly from one roast.

Comparing caterers

  • Payment terms and cancellation policy
  • How they handle allergens and dietary needs
  • The full menu and the sides
  • Staffing on the day

Looking after everyone

A hog roast is pork, so plan for anyone who does not eat it. Here’s how to cover everyone:

  • Remember stuffing typically contains gluten
  • Signpost the stall clearly
  • Share the event’s food safety requirements with us
  • Gluten-free rolls can be brought on request

At the end, we pack down and take our waste.

Ask about gluten-free rolls.

Planners, venues and businesses

For venues and planners, we’re happy to work alongside your team, sharing timings and a site plan.

Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll liaise with them on access and set-up.

Common questions in the Isle of Wight

Can visitors buy their own food?

Some events pay for a package, others want a stall. We’ll work it out together.

Can you work around our timings?

We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.

What do you need from us on the day?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.

Can you do a school fair?

Yes, if the school agrees. Send us the details.

Is mains power needed?

No, the roast is cooked on gas. Tell us what’s available and we’ll plan around it.

Do we need our own staff?

You don’t need anyone else: our chef carves and our team serves and clears.

Can you come to our fête?

Yes, fêtes are a natural fit. Tell us the date, pitch and how food will be paid for.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote