Greater London · England
Hog Roast for Staff Days in Westerham, Greater London
Treat your staff to a proper hog roast at your staff event in Westerham. We roast on site, carve to order and serve it hot.
- Milestone celebrations
- Launch days
- Team days and away days
Book a hog roast in Westerham
Corporate hog roast for your staff event in Westerham
At an open day, you need food that serves plenty of people quickly. One roast feeds a crowd, and our team serves and clears. We serve spit-roast lamb, hog roast rolls and halloumi skewers, and we’re often booked for family fun days and team days and away days.
For offices in and around Westerham, the roaster usually goes in a car park, yard or courtyard, if the building allows gas cooking. Facilities teams usually need to approve gas equipment and access. Let us know about allergies and dietary needs in advance, and we’ll give you the allergen information for every dish before you book.
- Location
- Westerham (TN16)
- Region
- Greater London
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Contact us for a quote
- Last updated
- 26 October 2026
What happens on the day
We work to your timings. If the day runs behind, we can hold the cooked roast for a while before carving, so keep us posted on the day. After-work summer events in Westerham have light until about 9:20pm at midsummer and 8:50pm in late May, so an after-work hog roast works well in summer. In late September, the light goes at about 7:05pm.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We arrive and set up under cover.
- Service is fast once we carve.
- We clear up afterwards.
Before we arrive
- Make sure the cooking area is away from walls, tents and trees
- Gather dietary requirements early
- Check there is a route to wheel the equipment in, without steps
Ask for a quote
To get a quote, just tell us the date, where the staff event is and roughly how many. A picture of where the roaster could go helps us check the space. Use our quote form.
Planning help
Business events near Westerham
Westerham is about 5 miles west of Sevenoaks, in Greater London. From village halls to gardens and fields, staff events around Westerham suit a hog roast. Westerham is one of 764 towns and villages in Greater London where we cater. Our nearest city page is London, about 17 miles away.
With the A25 and B2024 nearby, getting our equipment to site is straightforward. Within reach of Westerham are historic houses such as Quebec House (within half a mile south-east) and Chartwell (1.8 miles south). Historic venues suit client days, but check their rules on gas cooking first. The Kent Downs National Landscape is within about 7 miles, which suits team days in the countryside.
We bring hog roasts to staff events all over the TN16 postcode area. Streets in the area include Market Square, London Road and High Street, and a staff event on any of them works with a garden, drive or yard for the roaster. You’ll find Westerham on the A25 and B2024, which makes the journey straightforward. Nearby, we also cater staff events in Force Green (1 mile north), Moorhouse Bank (1 mile south-west), Goodley Stock (2 miles south), The Chart (2 miles south-west) and South Street (2 miles north-west). Further out, we also cater in Orpington (8 miles north), New Cross (15 miles north), Thornton Heath (12 miles north-west), Croydon (10 miles north-west), East Dulwich (15 miles north-west) and Plumstead (15 miles north).
Nearby you will also find Tandridge Priory (2.2 miles south-west). Green spaces nearby include Betsom's Hill and Dryhill Nature Reserve.
- Nearby, you’ll find The Olde House At Home Public House (under half a mile south-east)
Looking after everyone
Some staff will not eat pork, so it’s worth adding an alternative. A few pointers:
- Keep alternatives clearly labelled
- Ask for gluten-free rolls if needed
- Collect dietary needs when you send the invite
- Plan separately for anyone who needs halal food
We serve on time, so people get back to work on time.
If it is a themed open day, tell us.
Is a hog roast right for your staff event?
Next to taking the team out, a hog roast keeps everyone on site and saves travel. Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote isn’t always the best value.
Why book with us
- Self-contained: roaster, cover and serving kit
- Served at the time you choose
- Staff to serve, so you don’t have to
- An itemised quote
Take a look at how we price or our hog roast cost guide.
Why choose corporate hog roast in Westerham?
There are options for people who don’t eat pork.
People around Westerham book us for small gatherings and big outdoor days alike. Popular choices:
- Thank-you lunches
- Customer days
- Milestone celebrations
- Staff summer days
Commuters will know that Hurst Green station is about 3.4 miles away.
Comparing caterers
- How long the roast takes and when they’ll arrive
- What crockery is supplied
- VAT, if it applies
- Who carves and who serves
Prices and what affects them
A few things make the biggest difference to the price:
- Which meats and sides you choose
- Numbers
- Access to the cooking area
- Time on site
What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, which is built into the price.
What to tell us
When you contact us, it helps to include:
- The date and time of the event
- What the outdoor space is like
- Roughly how many people
- Which meats and sides you’d like
We price every booking individually, based on numbers, menu, timings and distance. Tell us about your staff event for a quote: fill in our quote form.
Should I cook it myself?
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is normally easier.
Space, access and the venue
We need room to cook safely and under cover. Things to check:
- A named contact for the day
- A level spot in the car park, yard or grounds
- Approval from facilities for gas equipment
Westerham is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.
If in doubt, send us a picture of the spot and we’ll advise before booking.
From the roaster
- Vegan option (Ve)
- Rotisserie chicken
- Coleslaw
- Salads
- Crackling
- Spit-roast lamb
- Hog roast rolls
- Stuffing and apple sauce
- Halloumi skewers (V)
About the food
Spit-roast lamb
Adding lamb gives people a choice of two roasts, which works well for larger groups.
Roast pork
Our chef carves the pork as it’s needed, so it stays hot and juicy.
Questions from Westerham
What if our house in Westerham has no side access?
Frequently, if there’s a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we’ll advise.
Can you do a hog roast at a venue in the Kent Downs National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.
How do you work out quantities?
We plan quantities from the numbers you give us, and we’ll talk it through when we quote.
What comes with the hog roast?
The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.
Can you roast in the rain?
The roaster is under cover, so a shower does not stop us. Your staff will want somewhere dry to eat.
How long does a hog roast take to cook?
Several hours, depending on the size and the weather, which is why we arrive hours ahead. We plan the timings from when you want to eat.
Can you be flexible on serving time?
We’ll be as flexible as we can. Keep us posted on the day and we’ll fit around changes.
Can you feed everyone in a short break?
We plan the roast around your break. Rolls are the fastest way to serve.
Places near Westerham
Other occasions in Westerham
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards