Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Hog Roast for Staff Days in Yiewsley, Greater London

Looking for a hog roast for your team in Yiewsley? We bring the roaster to you, cook outdoors under cover and our staff serve at the time you choose.

  • Team treats
  • Summer staff parties
  • Retirements and long-service awards

Get a quote

Corporate hog roast in Yiewsley

Working with your venue

Some venues charge a fee if you bring in your own caterer, so check before you book. We will work with the venue on access and the cooking spot.

If you are planning an event on someone’s behalf, whether you’re a planner, a PA or on a committee, let us know who we will deal with on the day. We’ll keep you both updated.

About our corporate hog roast in Yiewsley

A carving station gives a client event a sense of occasion. Add china and sides for a more formal feel. On the menu are rotisserie chicken, spit-roast lamb and salads, and we are regularly asked to cater launch days and retirements and long-service awards.

For offices in and around Yiewsley, the roaster typically goes in a car park, yard or courtyard, if the building allows gas cooking. Facilities teams usually need to approve gas equipment and access. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.

Roast pork in a roll on a wooden board
Location
Yiewsley (UB5, UB4, UB1)
Area hub
Greater London
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Quoted for your event
Updated
27 October 2026

Your questions about a hog roast for your team in Yiewsley

Can you get a hog roast into a London garden in Yiewsley?

It depends on access: a rear gate or yard typically works. Tell us about steps, gates and parking and we will advise.

Can you do a hog roast in Northala Fields?

Only if the landowner, normally the council, allows it. Ask them first.

How far ahead should we book?

The earlier the better for popular dates. But do ask even at short notice: send us your details through our quote form.

Is there a non-pork option?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We do not offer halal meat.

Can you do gluten-free?

We can supply gluten-free rolls on request. We’ll give you full allergen information for every dish.

Can it be more formal?

Yes. Add china, sides and a second roast for a more formal feel.

What about family fun days?

Yes, a hog roast suits open days, with chicken and vegetarian options for visitors.

Do you provide china?

Plates are included. China is available at an extra cost.

What the cooking area needs

Most gardens, car parks, yards and fields work with a little planning. Here’s what we look for:

  • Your site’s agreement to a gas-fired roaster
  • Someone to meet us at reception
  • Level hardstanding or lawn

As a London location, Yiewsley is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.

If you’re unsure, send a photo of the space and the way in, and we will say what we think before booking.

Popular choices

  • Halloumi skewers (V)
  • Rotisserie chicken
  • Vegan option (Ve)
  • Stuffing and apple sauce
  • Crackling
  • Hog roast rolls
  • Salads
  • Coleslaw
  • Spit-roast lamb

See the full menu

Occasions we serve in Yiewsley

It’s quick to serve once carving starts, which suits fixed lunch breaks.

Lots of different events suit a hog roast in Yiewsley. Typical bookings include:

  • Team days and away days
  • Summer team parties
  • Customer days
  • Project wrap-ups

For staff and visitors coming by train, Southall station is about 1.8 miles away.

Before you book anyone

  • Whether VAT is included
  • Whether travel is included
  • The full menu and the sides
  • Who carves and who serves

Our full booking checklist

Planning a team lunch in Yiewsley

Yiewsley is about 2 miles north-east of Hayes, in Greater London. We cover Yiewsley and its neighbours for staff events. Yiewsley is one of 764 places in Greater London where we cater. Our bookings stretch from Yiewsley to London (13 miles away).

Among the historic houses close to Yiewsley are Northolt Manor (1.4 miles north-east) and Ickenham Hall (3 miles north-west). Historic venues suit client days, but check their rules on gas cooking first.

Anywhere in UB5, UB4 and UB1, we can bring the roaster to you, from busy streets to quiet lanes. Local streets include Owen Road, Friar Road and Maple Road; a staff event on any of them works well with outdoor space and a way in. For staff events just outside Yiewsley, we cover Yeading (1 mile north), Dormers Wells (2 miles south-east), Northolt (2 miles north-east), Southall (2 miles south) and South Ruislip (2 miles north). Within a short drive, we also cover London (13 miles east), City of Westminster (10 miles east), Marylebone (11 miles east), Kensington (8 miles east), St Pancras (12 miles east) and Shoreditch (13 miles east).

Nearby you’ll also find Hayes Cottage Hospital (1.5 miles south-west) and The Chimes (3.8 miles west). The countryside around Yiewsley includes Northala Fields and Yeading Brook Meadows.

  • Nearby schools include Barnhill Community High School (within half a mile west)
  • Pubs nearby include White Hart Public House (0.5 miles north)
Map of Yiewsley © OpenStreetMap contributors

Allergies and dietary needs

Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. Other tips:

  • Plan separately for anyone who needs halal food
  • Label the vegetarian and vegan food
  • Put the allergen list where people can see it
  • Request gluten-free rolls

At the agreed time, our chef carves and our staff serve, keeping the queue moving.

Add rotisserie chicken or lamb for choice.

The menu, dish by dish

Stuffing and apple sauce

Apple sauce brings sweetness and sharpness are the traditional pairing. Note that stuffing generally contains gluten.

Roast pork

The hog roasts slowly for hours, so the meat is tender and juicy, and our chef carves it to order.

Is a hog roast right for your staff event?

Next to street-food vans, carving serves the whole team fast. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we are on site for much of the day, which is built into the price.

What you get with us

  • Planned to your running order
  • Roasted on site, slowly, for hours
  • A choice of salads and potatoes
  • Choices for people who do not eat pork

Read our prices page and our hog roast cost guide.

Prices and what affects them

The biggest factors are:

  • Plates or china
  • Which meats and sides you choose
  • Busy dates such as summer Saturdays
  • The journey to the venue

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, so we quote each one individually.

What to tell us

To check the date and the space, we’ll need:

  • Roughly how many people
  • Any venue rules
  • The address or postcode
  • Where the roaster could go, ideally with a picture

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.

The process

The roaster cooks outdoors, under a gazebo on level ground, well clear of walls, tents and trees. We’ll agree the spot with you beforehand. Daytime open days in Yiewsley are rarely affected by light, but in December it is dark by about 3:55pm, so late events need lighting.

  1. Start with the date, site and numbers.
  2. We check with facilities and quote.
  3. We arrive and set up under cover.
  4. We carve and serve quickly.
  5. We leave the site clean.

Preparing for the day

  • Ensure we can wheel the roaster to the spot
  • Plan somewhere sheltered for people to eat if it rains
  • Confirm numbers ahead of the day

Getting a price

Send us the date, the address or UB5 postcode and rough numbers, along with your serving time. We will check the date and send a quote. Fill in our quote form.

Get a quote

Related guides

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote